Isbn: 9780521174060 - distillation theory and its application to optimal design of separation units (17 risultati)

paperback. Condizione: Very Good.

Condizione: New.

Condizione: New.

Condizione: As New. Unread book in perfect condition.

Paperback. Condizione: New.

Condizione: New. This book, first published in 2004, presents a clear multidimensional geometric representation of distillation theory which has wide application. Series: Cambridge Series in Chemical Engineering. Num Pages: 362 pages, black & white illustrations, black & white tables, figures. BIC Classification: TC; TDC; TDCB. Category: (P) Professional & Vocational. Dimension: 241 x 168 x 20. Weight in Grams: 586. . 2011. Illustrated. paperback. . . . .…

Condizione: New. In English.

Condizione: New.

Condizione: As New. Unread book in perfect condition.

Condizione: New. This book, first published in 2004, presents a clear multidimensional geometric representation of distillation theory which has wide application. Series: Cambridge Series in Chemical Engineering. Num Pages: 362 pages, black & white illustrations, black & white tables, figures. BIC Classification: TC; TDC; TDCB. Category: (P) Professional & Vocational. Dimension: 241 x 168 x 20. Weight in Grams: 586. . 2011. Illustrated. paperback. . . . . Books ship from the US and Ireland.…

Condizione: New. pp. 362.

Taschenbuch. Condizione: Neu. Druck auf Anfrage Neuware - Printed after ordering - Originally published in 2004, Distillation Theory and Its Application to Optimal Design of Separation Units presents a clear, multidimensional geometric representation of distillation theory that is valid for all distillation column types, splits, and mixtures. This representation answers such fundamental questions as: what are the feasible separation products for a given mixture What minimum power is required to separate a given mixture What minimum number of trays is necessary to separate a given mixture at a fixed power input This book is intended for students and specialists in the design and operation of separation units in the chemical, pharmaceutical, food, wood, petrochemical, oil-refining, and natural gas industries and for software designers.…

Paperback / softback. Condizione: New. This item is printed on demand. New copy - Usually dispatched within 5-9 working days.

Condizione: New. Print on Demand pp. 362 67:B&W 6.69 x 9.61 in or 244 x 170 mm (Pinched Crown) Perfect Bound on White w/Gloss Lam.

Condizione: New. PRINT ON DEMAND pp. 362.

Paperback. Condizione: new. Paperback. Originally published in 2004, Distillation Theory and Its Application to Optimal Design of Separation Units presents a clear, multidimensional geometric representation of distillation theory that is valid for all distillation column types, splits, and mixtures. This representation answers such fundamental questions as: what are the feasible separation products for a given mixture? What minimum power is required to separate a given mixture? What minimum number of trays is necessary to separate a given mixture at a fixed power input? This book is intended for students and specialists in the design and operation of separation units in the chemical, pharmaceutical, food, wood, petrochemical, oil-refining, and natural gas industries and for software designers. One of the authorities in distillation theory presents the geometric approach and its practical use in optimizing distillation systems. Industrial engineers, process designers, and software engineers in fields ranging from food science to oil-refining science will find the book useful. This book was first published in 2004. This item is printed on demand. Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability. …

Condizione: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. One of the authorities in distillation theory presents the geometric approach and its practical use in optimizing distillation systems. Industrial engineers, process designers, and software engineers in fields ranging from food science to oil-refining scien.…