Condizione: Good. Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc.
Condizione: very_good.
Hardcover. Condizione: Fair. No Jacket. Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less.
Hardcover. Condizione: Good. No Jacket. Missing dust jacket; Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.
Hardcover. Condizione: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.
Hardcover. Condizione: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.
Hardcover. Condizione: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.
EUR 4,21
Quantità: 2 disponibili
Aggiungi al carrellohardcover. Condizione: Very Good. Foolproof French Cookery This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping.
EUR 1,37
Quantità: 1 disponibili
Aggiungi al carrelloCondizione: Like New. Most items will be dispatched the same or the next working day. An apparently unread copy in perfect condition. Dust cover is intact with no nicks or tears. Spine has no signs of creasing. Pages are clean and not marred by notes or folds of any kind.
EUR 1,37
Quantità: 6 disponibili
Aggiungi al carrelloCondizione: Very Good. Most items will be dispatched the same or the next working day. A copy that has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.
EUR 1,37
Quantità: 1 disponibili
Aggiungi al carrelloCondizione: Good. Most items will be dispatched the same or the next working day. A copy that has been read but remains in clean condition. All of the pages are intact and the cover is intact and the spine may show signs of wear. The book may have minor markings which are not specifically mentioned. A good SIGNED hardcover copy without dustjacket. Small tear to spine. Author's dedication to front endpaper. Clean, unmarked pages.
EUR 4,74
Quantità: 1 disponibili
Aggiungi al carrelloCondizione: Very Good. 1777291598. 4/27/2026 12:06:38 PM.
EUR 5,59
Quantità: 3 disponibili
Aggiungi al carrelloCondizione: Very Good. Former library copy. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
EUR 4,02
Quantità: 16 disponibili
Aggiungi al carrelloCondizione: Very Good. Shipped within 24 hours from our UK warehouse. Clean, undamaged book with no damage to pages and minimal wear to the cover. Spine still tight, in very good condition. Remember if you are not happy, you are covered by our 100% money back guarantee.
EUR 3,53
Quantità: 2 disponibili
Aggiungi al carrelloHardcover. Condizione: Used; Good. Dispatched, from the UK, within 48 hours of ordering. This book is in good condition but will show signs of previous ownership. Please expect some creasing to the spine and/or minor damage to the cover.
Lingua: Inglese
Editore: Ebury Publishing, United Kingdom, London, 2002
ISBN 10: 0563534648 ISBN 13: 9780563534648
Da: WorldofBooks, Goring-By-Sea, WS, Regno Unito
EUR 9,11
Quantità: 8 disponibili
Aggiungi al carrelloPaperback. Condizione: Very Good. Raymond Blanc describes the basic techniques required to create traditional French food and demonstrates 40 simple-to-follow versions of the most well-known dishes. There are step-by-step instructions and photographs accompanying every stage from start to finish. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.
First Edition. Near fine cloth copy in a near-fine, very slightly edge-nicked and dust-dulled dust-wrapper, now mylar-sleeved. Not price-clipped. Remains well-preserved overall. Physical description: 128 pages : color illustrations ; 28 cm. Subject; Cooking, French. 3 Kg.
EUR 4,29
Quantità: 3 disponibili
Aggiungi al carrelloHardcover. Condizione: Used; Good. ***Simply Brit*** Welcome to our online used book store, where affordability meets great quality. Dive into a world of captivating reads without breaking the bank. We take pride in offering a wide selection of used books, from classics to hidden gems, ensuring there is something for every literary palate. All orders are shipped within 24 hours and our lightning fast-delivery within 48 hours coupled with our prompt customer service ensures a smooth journey from ordering to delivery. Discover the joy of reading with us, your trusted source for affordable books that do not compromise on quality.
EUR 4,29
Quantità: 3 disponibili
Aggiungi al carrelloHardcover. Condizione: Used; Very Good. ***Simply Brit*** Welcome to our online used book store, where affordability meets great quality. Dive into a world of captivating reads without breaking the bank. We take pride in offering a wide selection of used books, from classics to hidden gems, ensuring there is something for every literary palate. All orders are shipped within 24 hours and our lightning fast-delivery within 48 hours coupled with our prompt customer service ensures a smooth journey from ordering to delivery. Discover the joy of reading with us, your trusted source for affordable books that do not compromise on quality.
EUR 10,95
Quantità: 1 disponibili
Aggiungi al carrelloFirst Edition. Near fine cloth copy in a near-fine, very slightly edge-nicked and dust-dulled dust-wrapper, now mylar-sleeved. Not price-clipped. Remains well-preserved overall. Physical description: 128 pages : color illustrations ; 28 cm. Subject; Cooking, French. 1 Kg.
EUR 4,29
Quantità: 2 disponibili
Aggiungi al carrelloHardcover. Condizione: Used; Good. **SHIPPED FROM UK** We believe you will be completely satisfied with our quick and reliable service. All orders are dispatched as swiftly as possible! Buy with confidence! Greener Books.
EUR 4,29
Quantità: 1 disponibili
Aggiungi al carrelloHardcover. Condizione: Used; Good. Ex-Library Copy **SHIPPED FROM UK** We believe you will be completely satisfied with our quick and reliable service. All orders are dispatched as swiftly as possible! Buy with confidence! Greener Books.
EUR 4,29
Quantità: 5 disponibili
Aggiungi al carrelloHardcover. Condizione: Used; Very Good. **SHIPPED FROM UK** We believe you will be completely satisfied with our quick and reliable service. All orders are dispatched as swiftly as possible! Buy with confidence! Greener Books.
EUR 27,01
Quantità: 1 disponibili
Aggiungi al carrelloCondizione: As New. A tight, clean, and unmarked copy-" Raymond Blanc describes the basic techniques required to create traditional French food and demonstrates 40 simple-to-follow versions of the most well-known dishes. There are step-by-step instructions and photographs accompanying every stage from start to finish.- Raymond Blanc is a celebrity chef from Rural Franche-ComtÃÂ , France, who runs a chain of restaurants in the UK, several of which have received Michelin stars.".
EUR 19,13
Quantità: 1 disponibili
Aggiungi al carrelloHardcover. Condizione: As New. Condizione sovraccoperta: Very Good. 1st Edition. Unused/unread, in excellent condition. Dust jacket has a small white mark on the bottom of the rear cover.
EUR 22,70
Quantità: 1 disponibili
Aggiungi al carrelloHardcover. Condizione: As New. Condizione sovraccoperta: Fine. 1st Edition. Book in excellent, as new condition. Signed by the author. The dust jacket is in a fine condition.
EUR 22,70
Quantità: 1 disponibili
Aggiungi al carrelloHardcover. Condizione: As New. Condizione sovraccoperta: Near Fine. 1st Edition. Book in excellent, as new condition. Inscription on first page. The dust jacket is in a near fine condition, there is a very small hole near the spine on the front of the dust jacket (See photo).
EUR 32,52
Quantità: Più di 20 disponibili
Aggiungi al carrelloCondizione: New.
Da: J. W. Mah, Burnaby, BC, Canada
Copia autografata
EUR 60,89
Quantità: 1 disponibili
Aggiungi al carrelloHardcover. Condizione: Fine. Condizione sovraccoperta: Near Fine. (UK) 2nd printing. INSCRIBED BY AUTHOR, no other markings, Fine in Near Fine dust jacket. Boards, 128pp. Index. Colour photos. French cooking clearly explained for the home cook: Roasted Monkfish with herb puree; Lemon Tarte; Pot-au-feu of braised pork belly. (2.1 JM HOJ 301/5 Size: 4to - over 9¾" - 12". Inscribed By Author.
EUR 7,04
Quantità: 1 disponibili
Aggiungi al carrellohardcover. Condizione: Sehr gut. 128 Seiten; 9780563534648.2 Gewicht in Gramm: 1.