hardcover. Condizione: Very Good. Used - Very Good.
Condizione: acceptable.
Hardcover. Condizione: As New. AS NEW hard cover.
Hardcover. Condizione: New. Hardcover. Publisher overstock, may contain remainder mark on edge.
hardcover. Condizione: Good. Hardcover. NOT Ex-library. This item is in good condition. May show moderate signs of use. Until further notice, USPS Priority Mail only reliable option for Hawaii. Proceeds benefit the Pima County Public Library system, which serves Tucson and southern Arizona.
Condizione: very_good. Gently read. May have name of previous ownership, or ex-library edition. Binding tight; spine straight and smooth, with no creasing; covers clean and crisp. Minimal signs of handling or shelving. 100% GUARANTEE! Shipped with delivery confirmation, if you're not satisfied with purchase please return item! Ships USPS Media Mail.
Condizione: Good. Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc.
hardcover. Condizione: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
hardcover. Condizione: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
hardcover. Condizione: Very Good. This Book is in Very Good condition. See our picture for exact item you will receive. All items ship within 24 hours. Packaging is 100% Recyclable. Most items purchased from Charitable organizations. A portion of each sale is also donated to a monthly charity, check your package for this month's charity. Reuse-Recycle-Rebook!
Condizione: As New. Unread book in perfect condition.
Condizione: New.
Hardback or Cased Book. Condizione: New. Seafood Simple: A Cookbook. Book.
EUR 29,72
Quantità: Più di 20 disponibili
Aggiungi al carrelloCondizione: New.
EUR 23,96
Quantità: 1 disponibili
Aggiungi al carrelloPaperback. Condizione: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.
Lingua: Inglese
Editore: Random House USA Inc, New York, 2023
ISBN 10: 0593449525 ISBN 13: 9780593449523
Da: Grand Eagle Retail, Bensenville, IL, U.S.A.
Hardcover. Condizione: new. Hardcover. NEW YORK TIMES BESTSELLER IACP AWARD WINNER The definitive seafood guide from the three-Michelin-starred chef of Le Bernardin, featuring gorgeous photography and step-by-step techniques alongside 85 accessible recipes that will have you cooking fillets with pro-level precision on a Tuesday (Epicurious)I hope that this book is a source of inspiration and education, encouraging you to cook with confidence and approach seafood with joy, and even love. The secret to Seafood Simple is to trust the process, and yourself.In its three decades at the top of New York City's restaurant scene, Le Bernardin has been celebrated as one of the finest seafood restaurants in the world and its iconic chef Eric Ripert as the expert in fish cookery. Now, in Seafood Simple, Ripert demystifies his signature cuisine, making delectable fish dishes achievable for home cooks of all skill levelsyet still with elegance and panache.Breaking down cooking techniques into their building blocks, along with images to illustrate each step in the process, Seafood Simple teaches readers how to master core skills, from poaching and deep frying to filleting a fish and shucking an oyster. These techniques are then applied to eighty-five straightforward, delicious recipes, many of which include substitutions for maximum ease. Dishes like Tuna Carpaccio, Crispy Fish Tacos, Shrimp Tempura, Miso Cod, and Spaghetti Vongole show us how to bring out the vibrant flavor and incredible versatility of seafood. Each recipe is accompanied by a gorgeous image by renowned photographer Nigel Parry, as well as step-by-step photos for each of the twenty techniques taught in the book.Stunning, delectable, and above all, actually doable, Seafood Simple is a master class from one of the world's greatest chefs, created especially for the home cook. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.
Da: Strand Book Store, ABAA, New York, NY, U.S.A.
Hardcover. Condizione: Good.
Hardback. Condizione: New.
Hardcover. Condizione: New.
Condizione: New. pp. 304.
Lingua: Inglese
Editore: Random House Publishing Group, 2023
ISBN 10: 0593449525 ISBN 13: 9780593449523
Da: PBShop.store US, Wood Dale, IL, U.S.A.
HRD. Condizione: New. New Book. Shipped from UK. Established seller since 2000.
EUR 38,86
Quantità: 1 disponibili
Aggiungi al carrelloCondizione: New. 2023. hardcover. . . . . .
EUR 34,22
Quantità: Più di 20 disponibili
Aggiungi al carrellohardcover. Condizione: New. Special order direct from the distributor.
Editore: Penguin Random House
ISBN 10: 0593449525 ISBN 13: 9780593449523
Da: INDOO, Avenel, NJ, U.S.A.
EUR 27,10
Quantità: Più di 20 disponibili
Aggiungi al carrelloCondizione: As New. Unread copy in mint condition.
Editore: Penguin Random House
ISBN 10: 0593449525 ISBN 13: 9780593449523
Da: INDOO, Avenel, NJ, U.S.A.
EUR 27,20
Quantità: Più di 20 disponibili
Aggiungi al carrelloCondizione: New. Brand New.
EUR 37,06
Quantità: 3 disponibili
Aggiungi al carrelloCondizione: As New. Unread book in perfect condition.
EUR 38,63
Quantità: 3 disponibili
Aggiungi al carrelloCondizione: New.
Condizione: New. 2023. hardcover. . . . . . Books ship from the US and Ireland.
EUR 48,25
Quantità: 2 disponibili
Aggiungi al carrelloHardcover. Condizione: Brand New. 352 pages. 10.00x7.44x0.72 inches. In Stock.
EUR 48,25
Quantità: 2 disponibili
Aggiungi al carrelloHardcover. Condizione: Brand New. 352 pages. 10.00x7.44x0.72 inches. In Stock.