Isbn: 9780593534328 - essentials of classic italian cooking: 30th anniversary edition: a cookbook (34 risultati)

Hardcover. Condizione: Very Good. Anniversary. It's a well-cared-for item that has seen limited use. The item may show minor signs of wear. All the text is legible, with all pages included. It may have slight markings and/or highlighting. Kretschmann, Karin (illustratore).

Hardcover. Condizione: Very Good. Anniversary. It's a well-cared-for item that has seen limited use. The item may show minor signs of wear. All the text is legible, with all pages included. It may have slight markings and/or highlighting. Kretschmann, Karin (illustratore).

Condizione: very_good. Gently read. May have name of previous ownership, or ex-library edition. Binding tight; spine straight and smooth, with no creasing; covers clean and crisp. Minimal signs of handling or shelving. 100% GUARANTEE! Shipped with delivery confirmation, if you're not satisfied with purchase please return item! Ships USPS Media Mail. Kretschmann, Karin (illustratore).…

hardcover. Condizione: Very Good. Binding tight.Cover clean.Hardcover.Minor wear to page edges and corners. No writing, highlighting, or marks in text. Kretschmann, Karin (illustratore).

hardcover. Condizione: New. Knopf Publishing Group September 2022. Kretschmann, Karin (illustratore).

hardcover. Condizione: Very Good. This Book is in Very Good condition. See our picture for exact item you will receive. All items ship within 24 hours. Packaging is 100% Recyclable. Most items purchased from Charitable organizations. A portion of each sale is also donated to a monthly charity, check your package for this month's charity. Reuse-Recycle-Rebook. Kretschmann, Karin (illustratore).…

Condizione: As New. Unread book in perfect condition. Kretschmann, Karin (illustratore).

Condizione: New. Kretschmann, Karin (illustratore).

Hardback or Cased Book. Condizione: New. Essentials of Classic Italian Cooking: 30th Anniversary Edition. Kretschmann, Karin (illustratore). Book.

Hardcover. Condizione: new. Hardcover. One of the most beloved cookbooks of all time, from the Queen of Italian Cooking (Chicago Tribune). A timeless collection of classic Italian recipesfrom Basil Bruschetta to the only tomato sauce youll ever need (the secret ingredient: butter)beautifully illustrated and featuring new forewords by Lidia Bastianich and Victor HazanIf this were the only cookbook you owned, neither you nor those you cooked for would ever get bored. Nigella Lawson Marcella Hazan introduced Americans to a whole new world of Italian food. In this, her magnum opus, she gives us a manual for cooks of every level of expertisefrom beginners to accomplished professionals. In these pages, home cooks will discover: Minestrone alla Romagnola Tortelli Stuffed with Parsley and Ricotta Risotto with Clams Squid and Potatoes, Genoa Style Chicken Cacciatora Ossobuco in Bianco Meatballs and Tomatoes Artichoke Torta Crisp-Fried Zucchini blossoms Sunchoke and Spinach Salad Chestnuts Boiled in Red Wine, Romagna Style Polenta Shortcake with Raisins, Dried Figs, and Pine Nuts Zabaglione And much moreThis is the go-to Italian cookbook for students, newlyweds, and master chefs, alike. Beautifully illustrated with line drawings throughout, Essentials of Classic Italian Cooking brings together nearly five hundred of the most delicious recipes from the Italian repertoire in one indispensable volume. As the generations of readers who have turned to it over the years know (and as their spattered and worn copies can attest), there is no more passionate and inspiring guide to the cuisine of Italy. "30th anniversary edition of the classic Italian cookbook"-- Shipping may be from multiple locations in the US or from the UK, depending on stock availability. Kretschmann, Karin (illustratore).…

Condizione: New. Kretschmann, Karin (illustratore).

Hardback. Condizione: New. Kretschmann, Karin (illustratore).

Condizione: New. pp. 736 Anniversary edition. Kretschmann, Karin (illustratore).

Hardcover. Condizione: New. Kretschmann, Karin (illustratore).

Hardcover. Condizione: New. Kretschmann, Karin (illustratore).

Condizione: New. 2022. Anniversary. Hardback. . . . . . Kretschmann, Karin (illustratore).

hardcover. Condizione: New. Brand New. Kretschmann, Karin (illustratore).

Hardback. Condizione: New. Kretschmann, Karin (illustratore).

Condizione: New. pp. 736. Kretschmann, Karin (illustratore).

Condizione: New. Special order direct from the distributor. Kretschmann, Karin (illustratore).

Condizione: New. 2022. Anniversary. Hardback. . . . . . Books ship from the US and Ireland. Kretschmann, Karin (illustratore).

Condizione: New. Kretschmann, Karin (illustratore).

Condizione: As New. Unread book in perfect condition. Kretschmann, Karin (illustratore).

Condizione: As New. Unread copy in mint condition.

Condizione: New. Brand New.

Condizione: New. pp. 736. Kretschmann, Karin (illustratore).

Hardcover. Condizione: Brand New. anv edition. 704 pages. 9.00x7.00x1.73 inches. In Stock. Kretschmann, Karin (illustratore).

Hardcover. Condizione: new. Hardcover. One of the most beloved cookbooks of all time, from the Queen of Italian Cooking (Chicago Tribune). A timeless collection of classic Italian recipesfrom Basil Bruschetta to the only tomato sauce youll ever need (the secret ingredient: butter)beautifully illustrated and featuring new forewords by Lidia Bastianich and Victor HazanIf this were the only cookbook you owned, neither you nor those you cooked for would ever get bored. Nigella Lawson Marcella Hazan introduced Americans to a whole new world of Italian food. In this, her magnum opus, she gives us a manual for cooks of every level of expertisefrom beginners to accomplished professionals. In these pages, home cooks will discover: Minestrone alla Romagnola Tortelli Stuffed with Parsley and Ricotta Risotto with Clams Squid and Potatoes, Genoa Style Chicken Cacciatora Ossobuco in Bianco Meatballs and Tomatoes Artichoke Torta Crisp-Fried Zucchini blossoms Sunchoke and Spinach Salad Chestnuts Boiled in Red Wine, Romagna Style Polenta Shortcake with Raisins, Dried Figs, and Pine Nuts Zabaglione And much moreThis is the go-to Italian cookbook for students, newlyweds, and master chefs, alike. Beautifully illustrated with line drawings throughout, Essentials of Classic Italian Cooking brings together nearly five hundred of the most delicious recipes from the Italian repertoire in one indispensable volume. As the generations of readers who have turned to it over the years know (and as their spattered and worn copies can attest), there is no more passionate and inspiring guide to the cuisine of Italy. "30th anniversary edition of the classic Italian cookbook"-- Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability. Kretschmann, Karin (illustratore).…

Hardback. Condizione: New. Kretschmann, Karin (illustratore).

Gebunden. Condizione: New. MARCELLA HAZAN&#160was born in Cesenatico, a fishing village on the Adriatic in Emilia-Romagna, Italy&rsquos foremost gastronomic region. After receiving her doctorates from the University of Ferrara in natural sciences and in biology, she lived and trave. Kretschmann, Karin (illustratore). …