Lingua: Inglese
Editore: DK Publishing (Dorling Kindersley), 2024
ISBN 10: 0593844319 ISBN 13: 9780593844311
Da: ThriftBooks-Atlanta, AUSTELL, GA, U.S.A.
Hardcover. Condizione: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.
Da: Blue Vase Books, Interlochen, MI, U.S.A.
Condizione: acceptable. The item is very worn but is perfectly usable. Signs of wear can include aesthetic issues such as scratches, dents, worn and creased covers, folded page corners and minor liquid stains. All pages and the cover are intact, but the dust cover may be missing. Pages may include moderate to heavy amount of notes and highlighting, but the text is not obscured or unreadable. Page edges may have foxing age related spots and browning . May NOT include discs, access code or other supplemental materials.
Da: Bookoutlet1, Easley, SC, U.S.A.
Condizione: Acceptable. Book is readable with major wear, creases, and rips. Has a publisher remainder mark. hardcover Used - Acceptable 2024.
Da: Bookoutlet1, Easley, SC, U.S.A.
Condizione: Very Good. Great shape! Has a publisher remainder mark. hardcover Used - Very Good 2024.
Lingua: Inglese
Editore: DK (edition Comprehensive), 2024
ISBN 10: 0593844319 ISBN 13: 9780593844311
Da: BooksRun, Philadelphia, PA, U.S.A.
Hardcover. Condizione: Fair. Comprehensive. The item might be beaten up but readable. May contain markings or highlighting, as well as stains, bent corners, or any other major defect, but the text is not obscured in any way.
Da: GreatBookPrices, Columbia, MD, U.S.A.
EUR 26,65
Quantità: Più di 20 disponibili
Aggiungi al carrelloCondizione: New.
Da: INDOO, Avenel, NJ, U.S.A.
Condizione: New.
Da: Lakeside Books, Benton Harbor, MI, U.S.A.
Condizione: New. Brand New! Not Overstocks or Low Quality Book Club Editions! Direct From the Publisher! We're not a giant, faceless warehouse organization! We're a small town bookstore that loves books and loves it's customers! Buy from Lakeside Books!
Da: California Books, Miami, FL, U.S.A.
Condizione: New.
Hardcover. Condizione: new. Hardcover. An essential cookbook for every kitchen featuring over 275 recipes and techniques with clearly illustrated step-by-step photographyMove over Delia: this cookbook is the new kitchen classic for a global generation.' The Independent You Can Cook Everything is an all-new collection of essential recipes destined to become a classic for every household. With clear, easy-to-follow instructions and every dish photographed, this vibrant collection of recipes is the perfect reference for any home cook, and is destined to become a new classic. Subject-by-subject, essential cookery is broken down and core techniques, such as boiling an egg, roasting meats, making fresh pasta, pastry, ice cream, and everything in between, are presented with step-by-step photography. Readers can put their skills to the test and create classics like Couscous royal and Dauphinoise potatoes and turn their hands to a multitude of shop-stopping recipes. From Pork chops with miso lime-butter shallots, and Coriander and jalapeno ceviche, to Grilled peaches with ice cream and maple pecans, baklava, brioche, and more. With contributing writers including Riaz Phillips, Karla Zazueta, and Verna Gao, this is the ultimate resource for home entertaining. As clear and comprehensive as ever, the recipes are suitable for beginners as well as more experienced cooks while being a contemporary and refreshing alternative to traditional cookery courses. This extensive cookbook provides all you need, and more, for a lifetime of cooking and entertaining at home. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.
Da: GreatBookPrices, Columbia, MD, U.S.A.
EUR 31,21
Quantità: Più di 20 disponibili
Aggiungi al carrelloCondizione: As New. Unread book in perfect condition.
Da: Books Puddle, New York, NY, U.S.A.
Condizione: New. pp. 320 Comprehensive edition NO-PA16APR2015-KAP.
Da: Massive Bookshop, Greenfield, MA, U.S.A.
Hardcover. Condizione: New.
Da: Biblios, Frankfurt am main, HESSE, Germania
EUR 39,78
Quantità: 3 disponibili
Aggiungi al carrelloCondizione: New. pp. 320.
Da: Russell Books, Victoria, BC, Canada
EUR 36,21
Quantità: 6 disponibili
Aggiungi al carrellohardcover. Condizione: New. Special order direct from the distributor.
Da: GreatBookPricesUK, Woodford Green, Regno Unito
EUR 42,14
Quantità: 6 disponibili
Aggiungi al carrelloCondizione: As New. Unread book in perfect condition.
Da: GreatBookPricesUK, Woodford Green, Regno Unito
EUR 44,44
Quantità: 6 disponibili
Aggiungi al carrelloCondizione: New.
Da: Revaluation Books, Exeter, Regno Unito
EUR 40,15
Quantità: 1 disponibili
Aggiungi al carrelloHardcover. Condizione: Brand New. com edition. 320 pages. 10.50x9.00x1.25 inches. In Stock.
Da: THE SAINT BOOKSTORE, Southport, Regno Unito
EUR 56,37
Quantità: 3 disponibili
Aggiungi al carrelloHardback. Condizione: New. New copy - Usually dispatched within 4 working days.
Da: Revaluation Books, Exeter, Regno Unito
EUR 59,97
Quantità: 2 disponibili
Aggiungi al carrelloHardcover. Condizione: Brand New. com edition. 320 pages. 10.50x9.00x1.25 inches. In Stock.
Lingua: Inglese
Editore: DK Publishing (Dorling Kindersley), 2024
ISBN 10: 0593844319 ISBN 13: 9780593844311
Da: Kennys Bookstore, Olney, MD, U.S.A.
Condizione: New. 2024. Comprehensive. hardcover. . . . . . Books ship from the US and Ireland.
EUR 51,68
Quantità: 1 disponibili
Aggiungi al carrelloHardcover. Condizione: new. Hardcover. An essential cookbook for every kitchen featuring over 275 recipes and techniques with clearly illustrated step-by-step photographyMove over Delia: this cookbook is the new kitchen classic for a global generation.' The Independent You Can Cook Everything is an all-new collection of essential recipes destined to become a classic for every household. With clear, easy-to-follow instructions and every dish photographed, this vibrant collection of recipes is the perfect reference for any home cook, and is destined to become a new classic. Subject-by-subject, essential cookery is broken down and core techniques, such as boiling an egg, roasting meats, making fresh pasta, pastry, ice cream, and everything in between, are presented with step-by-step photography. Readers can put their skills to the test and create classics like Couscous royal and Dauphinoise potatoes and turn their hands to a multitude of shop-stopping recipes. From Pork chops with miso lime-butter shallots, and Coriander and jalapeno ceviche, to Grilled peaches with ice cream and maple pecans, baklava, brioche, and more. With contributing writers including Riaz Phillips, Karla Zazueta, and Verna Gao, this is the ultimate resource for home entertaining. As clear and comprehensive as ever, the recipes are suitable for beginners as well as more experienced cooks while being a contemporary and refreshing alternative to traditional cookery courses. This extensive cookbook provides all you need, and more, for a lifetime of cooking and entertaining at home. Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability.
EUR 45,82
Quantità: 1 disponibili
Aggiungi al carrelloCondizione: New. We believe in the power of discovery. That s why we create books for everyone that explore ideas and nurture curiosity about the world we live in. From first words to the Big Bang, from the wonders of nature to city adventures, you will find ex.
Lingua: Inglese
Editore: DK Publishing (Dorling Kindersley), 2024
ISBN 10: 0593844319 ISBN 13: 9780593844311
Da: Kennys Bookshop and Art Galleries Ltd., Galway, GY, Irlanda
EUR 88,87
Quantità: 15 disponibili
Aggiungi al carrelloCondizione: New. 2024. Comprehensive. hardcover. . . . . .
EUR 79,93
Quantità: 1 disponibili
Aggiungi al carrelloHardcover. Condizione: new. Hardcover. An essential cookbook for every kitchen featuring over 275 recipes and techniques with clearly illustrated step-by-step photographyMove over Delia: this cookbook is the new kitchen classic for a global generation.' The Independent You Can Cook Everything is an all-new collection of essential recipes destined to become a classic for every household. With clear, easy-to-follow instructions and every dish photographed, this vibrant collection of recipes is the perfect reference for any home cook, and is destined to become a new classic. Subject-by-subject, essential cookery is broken down and core techniques, such as boiling an egg, roasting meats, making fresh pasta, pastry, ice cream, and everything in between, are presented with step-by-step photography. Readers can put their skills to the test and create classics like Couscous royal and Dauphinoise potatoes and turn their hands to a multitude of shop-stopping recipes. From Pork chops with miso lime-butter shallots, and Coriander and jalapeno ceviche, to Grilled peaches with ice cream and maple pecans, baklava, brioche, and more. With contributing writers including Riaz Phillips, Karla Zazueta, and Verna Gao, this is the ultimate resource for home entertaining. As clear and comprehensive as ever, the recipes are suitable for beginners as well as more experienced cooks while being a contemporary and refreshing alternative to traditional cookery courses. This extensive cookbook provides all you need, and more, for a lifetime of cooking and entertaining at home. Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability.
Lingua: Inglese
Editore: DK Publishing (Dorling Kindersley) Okt 2024, 2024
ISBN 10: 0593844319 ISBN 13: 9780593844311
Da: AHA-BUCH GmbH, Einbeck, Germania
EUR 59,71
Quantità: 1 disponibili
Aggiungi al carrelloBuch. Condizione: Neu. Neuware - An essential cookbook for every kitchen featuring over 275 recipes and techniques with clearly illustrated step-by-step photography'Move over Delia: this cookbook is the new kitchen classic for a global generation.' - The Independent You Can Cook Everything is an all-new collection of essential recipes destined to become a classic for every household. With clear, easy-to-follow instructions and every dish photographed, this vibrant collection of recipes is the perfect reference for any home cook, and is destined to become a new classic. Subject-by-subject, essential cookery is broken down and core techniques, such as boiling an egg, roasting meats, making fresh pasta, pastry, ice cream, and everything in between, are presented with step-by-step photography. Readers can put their skills to the test and create classics like Couscous royal and Dauphinoise potatoes and turn their hands to a multitude of shop-stopping recipes. From Pork chops with miso lime-butter shallots, and Coriander and jalapeño ceviche, to Grilled peaches with ice cream and maple pecans, baklava, brioche, and more. With contributing writers including Riaz Phillips, Karla Zazueta, and Verna Gao, this is the ultimate resource for home entertaining. As clear and comprehensive as ever, the recipes are suitable for beginners as well as more experienced cooks while being a contemporary and refreshing alternative to traditional cookery courses. This extensive cookbook provides all you need, and more, for a lifetime of cooking and entertaining at home.