ISBN: 9780609609446 - rustico: regional italian country cooking (30 risultati)

hardcover. Condizione: Fair.

Hardback. Condizione: Good.

Hardback. Condizione: Fair.

Condizione: good. Fast Free Shipping â" Good condition. It may show normal signs of use, such as light writing, highlighting, or library markings, but all pages are intact and the book is fully readable. A solid, complete copy that's ready to enjoy.

Hardcover. Condizione: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority.

Hardcover. Condizione: Very Good. 1. With dust jacket. It's a well-cared-for item that has seen limited use. The item may show minor signs of wear. All the text is legible, with all pages included. It may have slight markings and/or highlighting.

Hardcover. Condizione: Good. No Jacket. Missing dust jacket; Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.

Hardcover. Condizione: Good. No Jacket. Missing dust jacket; Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.

Hardcover. Condizione: Very Good. No Jacket. Missing dust jacket; May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.

Hardcover. Condizione: Very Good. No Jacket. Former library book; May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.

Hardcover. Condizione: Good. No Jacket. Missing dust jacket; Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.

Hardcover. Condizione: Good. No Jacket. Former library book; Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.

Hardcover. Condizione: Good. No Jacket. Former library book; Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.

Hardback. Condizione: Good.

Hardback. Condizione: Fair.

hardcover. Condizione: Good.

Condizione: Very Good. 1st Edition. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.

Condizione: Very Good. 1st Edition. Former library copy. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.…

Condizione: Good. 1st Edition. Former library copy. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good. …

Condizione: Very Good. Very Good condition. Good dust jacket. Hardcover edition. A copy that may have a few cosmetic defects. May also contain light spine creasing or a few markings such as an owner's name, short gifter's inscription or light stamp.

Condizione: Good. Signed Copy . Good dust jacket. Inscribed by author on front endpage. Slightly dampstained.

Hardcover. Condizione: Near Fine. Near Fine. 1st. (USA) INSCRIBED BY AUTHOR: "Dear -C--/ To a lifetime of culinary discovery--happy cooking and buon appetito!/ MN", dated 2003, no other markings, a small faint spot to the top edge of pages, otherwise Near Fine in unclippedNear Fine dustjacket with rubbing to the high parts of the Dj. Boards, 384pp, index. B&W and colour photos. The author was the former editor of the Magazine of La Cucina Italiana and Italian Cooking & Living. For each of Italy's 20 regions, the author provides 10 authentic, representative recipes with a focus on original rustic dishes. (2.8 JM LVR 200/2 Size: 8vo - over 7¾" - 9¾". Inscribed By Author.…

Hardcover. Condizione: Near Fine. Condizione sovraccoperta: Fine. 1st. (USA) INSCRIBED BY AUTHOR: "Dear ----/ Enjoy your discovery of/ Italy's regional treasures!/ Buon appetito!/ MN", no other markings, a couple of small cooking spots to the leading edge of pages, otherwise Near Fine in unclipped Fine dustjacket with rubbing to the high parts of the Dj. Boards, 384pp, index. B&W and colour photos. The author was the former editor of the Magazine of La Cucina Italiana and Italian Cooking & Living. For each of Italy's 20 regions, the author provides 10 authentic, representative recipes with a focus on original rustic dishes. (2.8 JM PLX 501/0 Size: 8vo - over 7¾" - 9¾". Inscribed By Author.…

Hardcover. Condizione: Very Good - Fine. Condizione sovraccoperta: Very Good - Fine. 1st Edition. A regional, country Italian Cookbook. Inscribed "October 30, 2002 Dear Tara, To a wonderful cook - Enjoy your discovery of Italy's regional treasures - inspire you on the road and in the kitchen - Buon appetiti! Micol" on the FFEP. LIght wear and a couple of small closed tears to the DJ. A very good or better copy. Inscribed by Author(s).…

Condizione: Very Good. Picture Shown is For Illustration Purposes Only, Please See Below For Further DetailsCONDITION ? VERY GOOD ? HARDBACK - light wear and scuff marks to jacket, pages in nice condition, shipped from the UK.

Hardcover. Condizione: Fine. Condizione sovraccoperta: Very Good. 1st Edition. Dust jacket has small repair top spine edge, text is without flaw. 7.5 X 9.5" 384 pages Weight Over 1 Kg. Rustico is the first American book to explore the remarkable breadth of Italy's 20 regions. For each region there are 10 authentic, truly representative recipes that focus on original, rustic dishes - from antipasti to dolci. Each chapter is introduced by an overview of the region, its culinary influences and food staples. Important recipes and information on specialty products like cheeses and wines, traditions, history and life of the region are included. Illustrated by topographical map, captivating b/w photos and glossy colour presentations. Each chapter is like a book unto itself. **Bundle Up & Save On Postage**.…

Hardcover. Condizione: New. HARDCOVER, BRAND NEW, Perfect Shape, No Remainder Mark,Fast Shipping With Online Tracking, International Orders shipped Global Priority Air Mail, All orders handled with care and shipped promptly in secure packaging, we ship Mon-Sat and send shipment confirmation emails. Our customer service is friendly, we answer emails fast, accept returns and work hard to deliver 100% Customer Satisfaction. …

Condizione: Near Fine. U.S.A.: Clarkson Potter, 2002. 1st Edition 1st Printing. Near Fine/Very Good. Clarkson Potter, NY, 2002. Book Condition: Near Fine. Dust Jacket Condition: Very Good with a few closed tears. 1st. (USA) INSCRIBED BY AUTHOR: "Dear ----/ To a lifetime of culinary exploration-happy cooking and / Buon appetito!/ MN", no other markings, unclipped dustjacket with rubbing to the high parts of the Dj. Boards, 384pp, index. B&W and colour photos. The author was the former editor of the Magazine of La Cucina Italiana and Italian Cooking & Living. For each of Italy's 20 regions, the author provides 10 authentic, representative recipes with a focus on original rustic dishes. (2.8 JM FO 48/3 Size: 8vo - over 7¾" - 9¾". Inscribed By Author. 416 pp.…

Hardcover. Condizione: Brand New. 1st edition. 384 pages. 9.50x7.50x1.25 inches. In Stock.

hardcover. Condizione: New. In shrink wrap. Looks like an interesting title.