ISBN: 9780670885398 - italy anywhere: living an italian culinary life wherever you call home (15 risultati)

Condizione: good. Fast Free Shipping â" Good condition. It may show normal signs of use, such as light writing, highlighting, or library markings, but all pages are intact and the book is fully readable. A solid, complete copy that's ready to enjoy.

Hardback. Condizione: Good.

Condizione: Very Good. illustrated edition. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.

Condizione: Good. illustrated edition. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.

Condizione: Good. illustrated edition. Former library copy. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.…

Hardback. Condizione: Good.

Hardcover. Condizione: Very Good. No Jacket. Missing dust jacket; May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.

Hardcover. Condizione: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.

Hardcover. Condizione: Good. Condizione sovraccoperta: Very Good. Unravels the mysteries of Italian cuisine and brings the secrets into the kitchens of ordinary Americans. Due to age and/or environmental conditions, the pages of this book have darkened. Former library book. Ex-Libris and is stamped as such. Mylar protector included. Please note the image in this listing is a stock photo and may not match the covers of the actual item. Ex-Library.…

Condizione: New.

hardcover. Condizione: Fine copy in fine dust jacket. 1st. Small 4to, 338 pp., Review copy with press release laid-in.

Condizione: Fine. Condizione sovraccoperta: Very Good. Quarto, hardcover, fine in near fine white pictorial dj. B&W illustrations, 338 pp, Contains recipes tried not only in a Tuscan kitchen but also in the authors' award winning Los Angeles restaurants 175 recipes and remembrances with footnotes and anecdotes. Author has a passion for Italy that you can taste on every page. Book.…

Hardcover. Condizione: Fine condition. Fine dust jacket. Book Club Edition. New York: Viking Press, 2000. Appears unread. Bright, clean, tight, square, unmarked copy. No creases. No price on Dust Jacket. No remainder mark. No store stamp, owner's name or bookplate. No underlining. No highlighting. No margin notes. Cookbook with 175 recipes and remembrances. Has sections on: Stuzzichini; Antipasti; Primi (Dried Pasta, Pasta Fresca, Risotto, Soups, Gnocchi, Polenta); Secondi (Fish, Poultry and rabbit, Beef and Veal, Pork and Lamb); Contorni; Dolci. Book Club Edition. Hardcover. Fine condition/Fine dust jacket. 8vo. ix, 338pp . Great Packaging, Fast Shipping. …

Hardcover. Condizione: Used; Good. **SHIPPED FROM UK** We believe you will be completely satisfied with our quick and reliable service. All orders are dispatched as swiftly as possible! Buy with confidence! Greener Books.

hardcover. Condizione: New. In shrink wrap. Looks like an interesting title.