Isbn: 9780688094485 - the short-cut cook (40 risultati)

Condizione: Good. Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc.

Condizione: Acceptable. Item in very good condition! Textbooks may not include supplemental items i.e. CDs, access codes etc.

Hardcover. Condizione: Fair.

Hardcover. Condizione: Very Good. First Edition. With dust jacket. It's a well-cared-for item that has seen limited use. The item may show minor signs of wear. All the text is legible, with all pages included. It may have slight markings and/or highlighting.

Hardback. Condizione: Good.

Hardback. Condizione: Fair.

hardcover. Condizione: Good.

Hardcover. Condizione: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.

Hardcover. Condizione: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.

Hardcover. Condizione: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.

Hardcover. Condizione: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.

Hardcover. Condizione: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority.

Condizione: Good. 1st. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.

Condizione: Good. 1st. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.

Condizione: Good. Good condition. Good dust jacket. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains. Bundled media such as CDs, DVDs, floppy disks or access codes may not be included.

Condizione: Good. [ No Hassle 30 Day Returns ][ Ships Daily ] [ Underlining/Highlighting: NONE ] [ Writing: NONE ] [ Edition: first ] Publisher: William Morrow & Co Pub Date: 11/1/1990 Binding: Hardcover Pages: 283 first edition.

Hardcover. Condizione: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority.

Hardcover. Condizione: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority.

hardcover. Condizione: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority.

Hardcover. Condizione: Very Good. Condizione sovraccoperta: Very Good. Master chef Jacques Pepin offers nearly 250 recipes for easy, elegant dishes that don't require major time or attention. Includes recipes for hardy, one-pot dishes, homemade stples and salad dressings in bulk, great desserts, fabulous pizzas, and truly creative ideas for leftovers in the best French style. Illustrated. Solid binding. Please note the image in this listing is a stock photo and may not match the covers of the actual item. Book. …

Hardcover. Condizione: Good. Condizione sovraccoperta: Very Good. 1st Edition. Corners & ends of spine bumped & chipped; top & bottom spine cracked & split; remainder stripe top edge. Interior OK. Dj covers rubbed; sticker remnants top front cover Dj. Illus.; index.

Condizione: Good. Good condition. Good dust jacket. With remainder mark. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains. Bundled media such as CDs, DVDs, floppy disks or access codes may not be included.…

hardcover. Condizione: Good. Condition Notes: Moderate edge wear. Binding good. May have marking in text. We sometimes source from libraries. We ship in recyclable American-made mailers. 100% money-back guarantee on all orders.

Hardcover. Condizione: Fine. Condizione sovraccoperta: as new. 0688094481 AS NEW as new dj.

Hardcover. Condizione: VG+. Condizione sovraccoperta: VG+. Reprint. Owner's inscription; jacket price clipped. Nice copy.

Hardcover. Condizione: Fine. Condizione sovraccoperta: Near Fine. dust jacket spine sunned. Dust jacket in clear protector. 283pp 1.57lb 9.5x7.4x1.0in.

hardcover. Condizione: Good. Moderate edge wear. Binding good. May have marking in text. We sometimes source from libraries. We ship in recyclable American-made mailers. 100% money-back guarantee on all orders.

Hardcover. Condizione: Fine. Condizione sovraccoperta: Fine. Sixth Printing. The master chef offers recipes and techniques for dishes with a minimum of preparation and cleanup. Illustrations by the author. Fine in fine dustjacket.

Hardcover. Condizione: Very Good. Condizione sovraccoperta: Very Good. 1st Edition. "How to Make Simply Wonderful Meals with Surprisingly Little Effort" Very good uncooked copy. Clean complete, if aged jacket. Clean unmarked boards and carefully viewed text. 283 great darkly printed pages.

Hardcover. Condizione: Very Good. Condizione sovraccoperta: Very Good. First Edition?; (no number line). VERY GOOD CONDITION IN VERY GOOD UNCLIPT(NOPR ICE) DUST JACKET. .ALL NICE, CLEAN, BRIGHT.; GOLD SPINE TITLES ON BLACK SPINE STRIP. LITE BLUE HARD COVERS. WHITE ENDPAPERS. DJ back cover has ISBN bar & # 0688094481 ; 283 pages; .Superb recipes for soups, eggs, .vegetables, garnishes. descriptions of basic skills and procedures in kitchen and dining room for rewarding without beng demanding-simple, satisfying day to day fare.prepare easily & cook quickly at end of a busy day. Illustrated by drawings b&w (illustratore).…