9780691021102 - rice as self: japanese identities thru time di ohnuki-tierney, emiko (29 risultati)

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Condizione: New. Are we what we eat? What does food reveal about how we live and how we think of ourselves in relation to others? And why do people have a strong attachment to their own cuisine and an aversion to the foodways of others? This title examines how people use the metaphor of a principal food in conceptualizing themse…lves in relation to other people. Series: Princeton Paperbacks. Num Pages: 200 pages, 5 halftones 6 tables. BIC Classification: 1FPJ; JFC; JHM. Category: (P) Professional & Vocational; (U) Tertiary Education (US: College). Dimension: 232 x 156 x 14. Weight in Grams: 290. . 1994. Paperback. . . . .

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Paperback. Condizione: New. Are we what we eat? What does food reveal about how we live and how we think of ourselves in relation to others? Why do people have a strong attachment to their own cuisine and an aversion to the foodways of others? In this engaging account of the crucial significance rice has for the Japanese, Rice a…s Self examines how people use the metaphor of a principal food in conceptualizing themselves in relation to other peoples. Emiko Ohnuki-Tierney traces the changing contours that the Japanese notion of the self has taken as different historical Others--whether Chinese or Westerner--have emerged, and shows how rice and rice paddies have served as the vehicle for this deliberation. Using Japan as an example, she proposes a new cross-cultural model for the interpretation of the self and other.

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Condizione: good. May show signs of wear, highlighting, writing, and previous use. This item may be a former library book with typical markings. No guarantee on products that contain supplements Your satisfaction is 100% guaranteed. Twenty-five year bookseller with shipments to over fifty million happy customers.

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Da: Kennys Bookstore, Olney, MD, U.S.A.Kennys Bookstore
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Condizione: New. Are we what we eat? What does food reveal about how we live and how we think of ourselves in relation to others? And why do people have a strong attachment to their own cuisine and an aversion to the foodways of others? This title examines how people use the metaphor of a principal food in conceptualizing themse…lves in relation to other people. Series: Princeton Paperbacks. Num Pages: 200 pages, 5 halftones 6 tables. BIC Classification: 1FPJ; JFC; JHM. Category: (P) Professional & Vocational; (U) Tertiary Education (US: College). Dimension: 232 x 156 x 14. Weight in Grams: 290. . 1994. Paperback. . . . . Books ship from the US and Ireland.

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paperback. Condizione: New. In shrink wrap. Looks like an interesting title.

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Paperback. Condizione: New. Are we what we eat? What does food reveal about how we live and how we think of ourselves in relation to others? Why do people have a strong attachment to their own cuisine and an aversion to the foodways of others? In this engaging account of the crucial significance rice has for the Japanese, Rice a…s Self examines how people use the metaphor of a principal food in conceptualizing themselves in relation to other peoples. Emiko Ohnuki-Tierney traces the changing contours that the Japanese notion of the self has taken as different historical Others--whether Chinese or Westerner--have emerged, and shows how rice and rice paddies have served as the vehicle for this deliberation. Using Japan as an example, she proposes a new cross-cultural model for the interpretation of the self and other.

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Condizione: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. Are we what we eat? What does food reveal about how we live and how we think of ourselves in relation to others? And why do people have a strong attachment to their own cuisine and an aversion to the foodways of othe…rs? This title examines how people use th.

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Paperback. Condizione: new. Paperback. Are we what we eat? What does food reveal about how we live and how we think of ourselves in relation to others? Why do people have a strong attachment to their own cuisine and an aversion to the foodways of others? In this engaging account of the crucial significance rice has for the Japan…ese, Rice as Self examines how people use the metaphor of a principal food in conceptualizing themselves in relation to other peoples. Emiko Ohnuki-Tierney traces the changing contours that the Japanese notion of the self has taken as different historical Others--whether Chinese or Westerner--have emerged, and shows how rice and rice paddies have served as the vehicle for this deliberation. Using Japan as an example, she proposes a new cross-cultural model for the interpretation of the self and other. Are we what we eat? What does food reveal about how we live and how we think of ourselves in relation to others? And why do people have a strong attachment to their own cuisine and an aversion to the foodways of others? This title examines how people use the metaphor of a principal food in conceptualizing themselves in relation to other people. This item is printed on demand. Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability.

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Taschenbuch. Condizione: Neu. Rice as Self | Japanese Identities through Time | Emiko Ohnuki-Tierney | Taschenbuch | Einband - flex.(Paperback) | Englisch | 1994 | Princeton University Press | EAN 9780691021102 | Verantwortliche Person für die EU: Libri GmbH, Europaallee 1, 36244 Bad Hersfeld, gpsr[at]libri[dot]de | Anbieter: pr…eigu Print on Demand.

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Taschenbuch. Condizione: Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - Are we what we eat What does food reveal about how we live and how we think of ourselves in relation to others Why do people have a strong attachment to their own cuisine and an aversion to the foodways of others In this engaging accoun…t of the crucial significance rice has for the Japanese, Rice as Self examines how people use the metaphor of a principal food in conceptualizing themselves in relation to other peoples. Emiko Ohnuki-Tierney traces the changing contours that the Japanese notion of the self has taken as different historical Others--whether Chinese or Westerner--have emerged, and shows how rice and rice paddies have served as the vehicle for this deliberation. Using Japan as an example, she proposes a new cross-cultural model for the interpretation of the self and other.