EUR 11,62
Quantità: 2 disponibili
Aggiungi al carrelloHardback. Condizione: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.
EUR 13,49
Quantità: 2 disponibili
Aggiungi al carrelloHardcover. Condizione: Very Good. Doyle's Fish Cook Book This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping.
EUR 13,24
Quantità: 2 disponibili
Aggiungi al carrelloHardcover. Condizione: Very Good. This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping.
Da: ThriftBooksVintage, Tukwila, WA, U.S.A.
Prima edizione Copia autografata
Hardcover. Condizione: Good. Condizione sovraccoperta: Good. First Edition. This could have light cosmetic flaws, but remains in good condition. The book is inscribed by Author. Dust jacket condition is Good. This copy is the First Edition of the published work. This copy is the First Printing of the published work. Secure packaging for safe delivery. signed and inscribed by author.
Lingua: Inglese
Editore: Harper Collins Publishers., Australia, 1999
ISBN 10: 0732264928 ISBN 13: 9780732264925
Da: Banfield House Booksellers, Gympie, QLD, Australia
EUR 28,05
Quantità: 1 disponibili
Aggiungi al carrelloHardcover. Condizione: Near Fine. Condizione sovraccoperta: Fine. 282 pages. Illustrated.
Da: The Spoken Word, Oxfordshire, Regno Unito
Copia autografata
EUR 35,79
Quantità: 1 disponibili
Aggiungi al carrelloHardcover. Condizione: Very Good. Condizione sovraccoperta: Good. 3rd Edition. Published by Harper Collins in 1999, here is the revised 3rd edition hardback printing of Alice Doyle's DOYLES SEAFOOD COOKBOOK: Recipes and memories from Australia's first family of seafood signed and inscribed by Alice Doyle in black ink to the full title page as follows: 'Many thanks, good luck and good health: Alice Doyle Sydney Harbour (or Harbor) Spring 2001'. The book also contains a menu and wine list for the restaurant from 2001. Blue cloth binding, white lettering, 282 sumptuously decorated and illustrated recipes, the book is in very good condition. The dust jacket is good with some general creasing to the edges and folds. The book is outrageously heavy and therefore additional postage simply must be added to areas outside the UK as follows: Europe £6, Rest of the World £12. Signed by Author(s).