EUR 3,88
Quantità: 1 disponibili
Aggiungi al carrelloPaperback. Condizione: Good. The book has been read but remains in clean condition. All pages are intact and the cover is intact. Some minor wear to the spine.
EUR 3,88
Quantità: 3 disponibili
Aggiungi al carrelloPaperback. Condizione: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.
EUR 1,20
Quantità: 1 disponibili
Aggiungi al carrelloCondizione: Good. Most items will be dispatched the same or the next working day. A copy that has been read but remains in clean condition. All of the pages are intact and the cover is intact and the spine may show signs of wear. The book may have minor markings which are not specifically mentioned. Ex library copy with usual stamps & stickers.
Paperback. Condizione: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.
EUR 5,67
Quantità: 2 disponibili
Aggiungi al carrelloCondizione: Good. 4th. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
EUR 5,67
Quantità: 2 disponibili
Aggiungi al carrelloCondizione: Very Good. 4th. Former library copy. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
EUR 5,67
Quantità: 1 disponibili
Aggiungi al carrelloCondizione: Good. 4th. Former library copy. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
EUR 5,89
Quantità: 1 disponibili
Aggiungi al carrelloCondizione: Very Good. 1760887032. 10/19/2025 3:17:12 PM.
EUR 1,21
Quantità: 1 disponibili
Aggiungi al carrelloCondizione: Good. Your purchase helps support Sri Lankan Children's Charity 'The Rainbow Centre'. Ex-library, so some stamps and wear, but in good overall condition. Our donations to The Rainbow Centre have helped provide an education and a safe haven to hundreds of children who live in appalling conditions.
EUR 1,21
Quantità: 1 disponibili
Aggiungi al carrelloCondizione: Acceptable. Used - Acceptable. Your purchase helps support Sri Lankan Children's Charity 'The Rainbow Centre'. Ex-library with wear and barcode page may have been removed. Our donations to The Rainbow Centre have helped provide an education and a safe haven to hundreds of children who live in appalling conditions.
EUR 68,25
Quantità: Più di 20 disponibili
Aggiungi al carrelloCondizione: As New. Unread book in perfect condition.
EUR 72,00
Quantità: Più di 20 disponibili
Aggiungi al carrelloCondizione: New.
EUR 63,42
Quantità: Più di 20 disponibili
Aggiungi al carrelloCondizione: New.
EUR 67,23
Quantità: Più di 20 disponibili
Aggiungi al carrelloCondizione: As New. Unread book in perfect condition.
Condizione: New. pp. 304 4th Edition.
EUR 66,46
Quantità: 1 disponibili
Aggiungi al carrelloPaperback / softback. Condizione: New. New copy - Usually dispatched within 4 working days.
EUR 76,87
Quantità: Più di 20 disponibili
Aggiungi al carrelloCondizione: New. In.
EUR 99,47
Quantità: 2 disponibili
Aggiungi al carrelloPaperback. Condizione: Brand New. 4th sub edition. 326 pages. 10.00x7.50x0.75 inches. In Stock.
EUR 144,81
Quantità: Più di 20 disponibili
Aggiungi al carrelloCondizione: New. 1996. 4th Edition. Paperback. This textbook provides a grounding in the science of food preparation for BTEC National, HNC/D and GNVQ Hospitality and Catering as well for general home economics and food science courses. Topics are introduced through clear, concise explanations supported by up-to-date data. Num Pages: 340 pages, 1. BIC Classification: TDCT; VFMD. Category: (U) Tertiary Education (US: College). Dimension: 248 x 183 x 2. Weight in Grams: 658. . . . . . Books ship from the US and Ireland.
Lingua: Inglese
Editore: A Butterworth-Heinemann Title, 1996
ISBN 10: 075062373X ISBN 13: 9780750623735
Da: Mispah books, Redhill, SURRE, Regno Unito
EUR 135,65
Quantità: 1 disponibili
Aggiungi al carrelloPaperback. Condizione: Like New. LIKE NEW. SHIPS FROM MULTIPLE LOCATIONS. book.
EUR 165,15
Quantità: Più di 20 disponibili
Aggiungi al carrelloCondizione: New. 1996. 4th Edition. Paperback. This textbook provides a grounding in the science of food preparation for BTEC National, HNC/D and GNVQ Hospitality and Catering as well for general home economics and food science courses. Topics are introduced through clear, concise explanations supported by up-to-date data. Num Pages: 340 pages, 1. BIC Classification: TDCT; VFMD. Category: (U) Tertiary Education (US: College). Dimension: 248 x 183 x 2. Weight in Grams: 658. . . . . .
Da: Basi6 International, Irving, TX, U.S.A.
EUR 61,70
Quantità: Più di 20 disponibili
Aggiungi al carrelloCondizione: Brand New. New. US edition. Print on demand title. Delivery takes 20-25 days.
Da: Majestic Books, Hounslow, Regno Unito
EUR 72,48
Quantità: 3 disponibili
Aggiungi al carrelloCondizione: New. pp. 304 This item is printed on demand.
Da: PBShop.store US, Wood Dale, IL, U.S.A.
EUR 81,53
Quantità: Più di 20 disponibili
Aggiungi al carrelloPAP. Condizione: New. New Book. Shipped from UK. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.
Da: PBShop.store UK, Fairford, GLOS, Regno Unito
EUR 77,89
Quantità: Più di 20 disponibili
Aggiungi al carrelloPAP. Condizione: New. New Book. Delivered from our UK warehouse in 4 to 14 business days. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.
Da: Biblios, Frankfurt am main, HESSE, Germania
EUR 80,98
Quantità: 4 disponibili
Aggiungi al carrelloCondizione: New. PRINT ON DEMAND pp. 304.
Da: moluna, Greven, Germania
EUR 56,83
Quantità: Più di 20 disponibili
Aggiungi al carrelloKartoniert / Broschiert. Condizione: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. P. M. Gaman, K. B. SherringtonFirst Published in 1998. Routledge is an imprint of Taylor & Francis, an informa company.First Published in 1998. The textbook provides a thorough grounding in the science of food preparation for BTEC National, .
Da: AHA-BUCH GmbH, Einbeck, Germania
EUR 98,53
Quantità: 1 disponibili
Aggiungi al carrelloTaschenbuch. Condizione: Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - First Published in 1998. The textbook provides a thorough grounding in the science of food preparation for BTEC National, HNC/D, and GNVQ Hospitality and Catering. It will also be useful for courses in Home Economics, Food Science, Food Technology, Dietetics and Nutrition. Topics are introduced through clear, concise explanations supported by up-to-date data.