ISBN: 9780759619937 - creating delicious sausages: a detailed guide to making sausages (2 risultati)

Editore: J D Gibson, 2001
- Brossura
Da: THE BOOK BROTHERS, CHATHAM, ON, CanadaTHE BOOK BROTHERS
Contatta il venditoreVenditore con 4 stelleCondizione: Usato - Come nuovo
EUR 13,20
EUR 9,41 spedizioneSpedito da Canada a U.S.A.Quantità: 1 disponibile
Soft cover. Condizione: As New. No Jacket. As new copy. (see picture) 144 pages.

- Brossura
Da: AussieBookSeller, Truganina, VIC, AustraliaAussieBookSeller
Contatta il venditoreVenditore con 5 stelleCondizione: Nuovo
EUR 29,46
EUR 33,17 spedizioneSpedito da Australia a U.S.A.Quantità: 1 disponibile
Paperback. Condizione: new. Paperback. Impress your family and friends with your culinary skills making venison, ethnic, fresh, and smoked sausage. It is easy and fun with clear complete instructions using no special equipment or techniques for using sausage making equipment efficiently. Creating Delicious Sausages contains over eighty recipes from over thirty countries. The smell of homemade plump juice sausages cooking in your kitchen is an enjoyable experience. You will know exactly what ingredients are in the sausage and under what conditions the sausage was prepared. Spend years tasting and testing the many recipes in the book. Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability.…