9780792334132 - Management of Biological Nitrogen Fixation for the Development of More Productive and Sustainable Agricultural Systems: Extended versions of papers ... of Soil Scie... (11 risultati)

Condizione: Very Good. *Price HAS BEEN REDUCED by 10% until Monday, June 22 (weekend SALE item)* 287 pp., Hardcover, bookplate to front pastedown, handstamp to title page, else very good. - If you are reading this, this item is actually (physically) in our stock and ready for shipment once ordered. We are not bookjackers. Buyer is responsible for any additional duties, taxes, or fees required by recipient's country.

Condizione: New. In.

Condizione: New.

Gebunden. Condizione: New.

Condizione: New. pp. 300.

Buch. Condizione: Neu. Druck auf Anfrage Neuware - Printed after ordering - Table 1. Global allocation of arable land between different com modities Globally, cereal cropping dominates cultivated land Commodities' Proportion of land area use (around 50% of total area, Table I). The remain (%) ing arable land is used for production of oilseed, fibre, or food and cash crops. In addition, vast areas are Cereals maintained under temporary or permanent pasture for Wheat 16 forage production (2-3 fold greater than the total area Rice 10 under cultivation and permanent crop; Table 1, Fig. Maize 9 O. All cultivated crops, except for legumes (pulses All other cereals 13 and legume oilseeds) require the soil to provide rel Total 48 atively large amounts of nitrogen (N). It is necessary for the three most important cereals, wheat (Triticum Legumes aestivum), rice (Oryza sativa) and maize (Zea mays), Legume pulses 5 1 to take up 20 to 40 kg soil N ha- over a period of 3 Legume oilseeds 6 to 5 months to satisfy the N requirements of the seed and supporting vegetative structure for each tonne of Total II grain produced (e. g. Fig. 2; Myers, 1988). Produc tive pastures on the other hand may assimilate 100 Other crops kg N ha - each annum, of which 50 to 90% will be Other oilseeds 6 consumed by livestock in intensively grazed systems Beverages I Tobacco 7 (Ledgardy, 1991; Thomas, 1995).

Buch. Condizione: Neu. Management of Biological Nitrogen Fixation for the Development of More Productive and Sustainable Agricultural Systems | Extended versions of papers presented at the Symposium on Biological Nitrogen Fixation for Sustainable Agriculture at the 15th Congress of Soil Science, Acapulco, Mexico, 1994 | M. B. Peoples (u. a.) | Buch | Einband - fest (Hardcover) | Englisch | 1995 | Springer Netherland | EAN 9780792334132 | Verantwortliche Person für die EU: Springer Netherlands, Haberstr. 7, 69126 Heidelberg, buchhandel-buch[at]springer[dot]com | Anbieter: preigu Print on Demand.

Buch. Condizione: Neu. This item is printed on demand - Print on Demand Titel. Neuware -Table 1. Global allocation of arable land between different com modities Globally, cereal cropping dominates cultivated land Commodities' Proportion of land area use (around 50% of total area, Table I). The remain (%) ing arable land is used for production of oilseed, fibre, or food and cash crops. In addition, vast areas are Cereals maintained under temporary or permanent pasture for Wheat 16 forage production (2-3 fold greater than the total area Rice 10 under cultivation and permanent crop; Table 1, Fig. Maize 9 O. All cultivated crops, except for legumes (pulses All other cereals 13 and legume oilseeds) require the soil to provide rel Total 48 atively large amounts of nitrogen (N). It is necessary for the three most important cereals, wheat (Triticum Legumes aestivum), rice (Oryza sativa) and maize (Zea mays), Legume pulses 5 1 to take up 20 to 40 kg soil N ha- over a period of 3 Legume oilseeds 6 to 5 months to satisfy the N requirements of the seed and supporting vegetative structure for each tonne of Total II grain produced (e. g. Fig. 2; Myers, 1988). Produc tive pastures on the other hand may assimilate> 100 Other crops kg N ha - each annum, of which 50 to 90% will be Other oilseeds 6 consumed by livestock in intensively grazed systems Beverages I Tobacco 7 (Ledgardy, 1991; Thomas, 1995).Springer Verlag GmbH, Tiergartenstr. 17, 69121 Heidelberg 304 pp. Englisch.

Condizione: New. Print on Demand pp. 300 68:B&W 7 x 10 in or 254 x 178 mm Case Laminate on White w/Gloss Lam.

Condizione: New. PRINT ON DEMAND pp. 300.

Buch. Condizione: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -Table 1. Global allocation of arable land between different com modities Globally, cereal cropping dominates cultivated land Commodities' Proportion of land area use (around 50% of total area, Table I). The remain (%) ing arable land is used for production of oilseed, fibre, or food and cash crops. In addition, vast areas are Cereals maintained under temporary or permanent pasture for Wheat 16 forage production (2-3 fold greater than the total area Rice 10 under cultivation and permanent crop; Table 1, Fig. Maize 9 O. All cultivated crops, except for legumes (pulses All other cereals 13 and legume oilseeds) require the soil to provide rel Total 48 atively large amounts of nitrogen (N). It is necessary for the three most important cereals, wheat (Triticum Legumes aestivum), rice (Oryza sativa) and maize (Zea mays), Legume pulses 5 1 to take up 20 to 40 kg soil N ha- over a period of 3 Legume oilseeds 6 to 5 months to satisfy the N requirements of the seed and supporting vegetative structure for each tonne of Total II grain produced (e. g. Fig. 2; Myers, 1988). Produc tive pastures on the other hand may assimilate 100 Other crops kg N ha - each annum, of which 50 to 90% will be Other oilseeds 6 consumed by livestock in intensively grazed systems Beverages I Tobacco 7 (Ledgardy, 1991; Thomas, 1995). 304 pp. Englisch.