Condizione: Brand New. New. US edition. Expediting shipping for all USA and Europe orders excluding PO Box. Excellent Customer Service.
EUR 174,24
Quantità: Più di 20 disponibili
Aggiungi al carrelloCondizione: New.
EUR 176,63
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Aggiungi al carrelloCondizione: New. Brand New.
Lingua: Inglese
Editore: Wiley & Sons, Incorporated, John, 2014
ISBN 10: 0813820839 ISBN 13: 9780813820835
Da: Better World Books Ltd, Dunfermline, Regno Unito
EUR 171,03
Quantità: 1 disponibili
Aggiungi al carrelloCondizione: Good. Former library copy. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
EUR 187,38
Quantità: 4 disponibili
Aggiungi al carrelloHRD. Condizione: New. New Book. Shipped from UK. Established seller since 2000.
Condizione: New. pp. 376.
EUR 183,67
Quantità: 4 disponibili
Aggiungi al carrelloCondizione: new.
EUR 187,37
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Aggiungi al carrelloCondizione: New.
EUR 204,56
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Aggiungi al carrelloCondizione: As New. Unread book in perfect condition.
EUR 200,15
Quantità: 1 disponibili
Aggiungi al carrelloCondizione: New. pp. 376.
Lingua: Inglese
Editore: John Wiley and Sons Ltd, Hoboken, 2014
ISBN 10: 0813820839 ISBN 13: 9780813820835
Da: Grand Eagle Retail, Bensenville, IL, U.S.A.
Prima edizione
Hardcover. Condizione: new. Hardcover. Cereal grain safety from farm to table Mycotoxin Reduction in Grain Chains examines the ways in which food producers, inspectors, and processors can keep our food supply safe. Providing guidance on identification, eradication, and prevention at each stop on the "grain chain, this book is an invaluable resource for anyone who works with cereal grains. Discussions include breeding and crop management, chemical control, contamination prediction, and more for maize, wheat, sorghum, rice, and other major grains. Relevant and practical in the field, the lab, and on the production floor, this book features critical guidance for every point from farm to table. Cereal grain safety from farm to table Mycotoxin Reduction in Grain Chains examines the ways in which food producers, inspectors, and processors can keep our food supply safe. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.
EUR 206,27
Quantità: Più di 20 disponibili
Aggiungi al carrelloCondizione: As New. Unread book in perfect condition.
Lingua: Inglese
Editore: John Wiley and Sons Ltd, GB, 2014
ISBN 10: 0813820839 ISBN 13: 9780813820835
Da: Rarewaves.com USA, London, LONDO, Regno Unito
EUR 233,02
Quantità: 2 disponibili
Aggiungi al carrelloHardback. Condizione: New. Cereal grain safety from farm to table Mycotoxin Reduction in Grain Chains examines the ways in which food producers, inspectors, and processors can keep our food supply safe. Providing guidance on identification, eradication, and prevention at each stop on the "grain chain?, this book is an invaluable resource for anyone who works with cereal grains. Discussions include breeding and crop management, chemical control, contamination prediction, and more for maize, wheat, sorghum, rice, and other major grains. Relevant and practical in the field, the lab, and on the production floor, this book features critical guidance for every point from farm to table.
Lingua: Inglese
Editore: Wiley-Blackwell 2014-07-11, 2014
ISBN 10: 0813820839 ISBN 13: 9780813820835
Da: Chiron Media, Wallingford, Regno Unito
EUR 227,99
Quantità: 4 disponibili
Aggiungi al carrelloHardcover. Condizione: New.
Da: Kennys Bookshop and Art Galleries Ltd., Galway, GY, Irlanda
Prima edizione
EUR 237,08
Quantità: 15 disponibili
Aggiungi al carrelloCondizione: New. Editor(s): Leslie, John F.; Logrieco, Antonio. Num Pages: 376 pages, illustrations (black and white), maps (black and white). BIC Classification: TVK. Category: (P) Professional & Vocational. Dimension: 244 x 182 x 24. Weight in Grams: 886. . 2014. 1st Edition. Hardcover. . . . .
EUR 254,17
Quantità: Più di 20 disponibili
Aggiungi al carrelloCondizione: New. Brand new! Please provide a physical shipping address.
EUR 269,94
Quantità: 2 disponibili
Aggiungi al carrelloHardcover. Condizione: Brand New. 1st edition. 376 pages. 10.00x7.00x1.00 inches. In Stock.
Lingua: Inglese
Editore: John Wiley and Sons Ltd, GB, 2014
ISBN 10: 0813820839 ISBN 13: 9780813820835
Da: Rarewaves.com UK, London, Regno Unito
EUR 219,80
Quantità: 2 disponibili
Aggiungi al carrelloHardback. Condizione: New. Cereal grain safety from farm to table Mycotoxin Reduction in Grain Chains examines the ways in which food producers, inspectors, and processors can keep our food supply safe. Providing guidance on identification, eradication, and prevention at each stop on the "grain chain?, this book is an invaluable resource for anyone who works with cereal grains. Discussions include breeding and crop management, chemical control, contamination prediction, and more for maize, wheat, sorghum, rice, and other major grains. Relevant and practical in the field, the lab, and on the production floor, this book features critical guidance for every point from farm to table.
Condizione: New. Editor(s): Leslie, John F.; Logrieco, Antonio. Num Pages: 376 pages, illustrations (black and white), maps (black and white). BIC Classification: TVK. Category: (P) Professional & Vocational. Dimension: 244 x 182 x 24. Weight in Grams: 886. . 2014. 1st Edition. Hardcover. . . . . Books ship from the US and Ireland.
Lingua: Inglese
Editore: John Wiley and Sons Ltd, Hoboken, 2014
ISBN 10: 0813820839 ISBN 13: 9780813820835
Da: AussieBookSeller, Truganina, VIC, Australia
Prima edizione
EUR 341,55
Quantità: 1 disponibili
Aggiungi al carrelloHardcover. Condizione: new. Hardcover. Cereal grain safety from farm to table Mycotoxin Reduction in Grain Chains examines the ways in which food producers, inspectors, and processors can keep our food supply safe. Providing guidance on identification, eradication, and prevention at each stop on the "grain chain, this book is an invaluable resource for anyone who works with cereal grains. Discussions include breeding and crop management, chemical control, contamination prediction, and more for maize, wheat, sorghum, rice, and other major grains. Relevant and practical in the field, the lab, and on the production floor, this book features critical guidance for every point from farm to table. Cereal grain safety from farm to table Mycotoxin Reduction in Grain Chains examines the ways in which food producers, inspectors, and processors can keep our food supply safe. Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability.