Isbn: 9780815505488 - food additives to extend shelf life (3 risultati)
- Rilegato
Da: -OnTimeBooks-, Phoenix, AZ, U.S.A.-OnTimeBooks-
Contatta il venditoreVenditore con 5 stelleCondizione: Usato - Buono
EUR 35,82
Spedizione gratuitaSpedito in U.S.A.Quantità: 1 disponibile
Condizione: good. A copy that has been read, remains in good condition. All pages are intact, and the cover is intact. The spine and cover show signs of wear. Pages can include notes and highlighting and show signs of wear, and the copy can include "From the library of" labels or previous owner inscriptions. 100% GUARANTEE! Shipped with delivery confirmation, if you're not satisfied with purchase please return item! Ships via media mail.…
- Rilegato
Da: Kloof Booksellers & Scientia Verlag, Amsterdam, Paesi BassiKloof Booksellers & Scientia Verlag
Contatta il venditoreVenditore con 4 stelleCondizione: Usato - Molto buono
EUR 28,95
EUR 30,00 spedizioneSpedito da Paesi Bassi a U.S.A.Quantità: 1 disponibile
Condizione: very good. Park Ridge: Noyes Data Corporation, 1974. Original hardcover binding. x, 402 pp. Food technology reviews no. 17. Fine copy. Condition : very good copy. ISBN 9780815505488. Keywords : , food.
- Rilegato
Da: Zubal-Books, Since 1961, Cleveland, OH, U.S.A.Zubal-Books, Since 1961
Contatta il venditoreVenditore con 5 stelleCondizione: Usato - Molto buono
EUR 78,54
EUR 4,02 spedizioneSpedito in U.S.A.Quantità: 1 disponibile
Condizione: Very Good. *Price HAS BEEN REDUCED by 10% until Monday, Oct. 12 (SALE item)* 402 pp., hardcover, very good. - If you are reading this, this item is actually (physically) in our stock and ready for shipment once ordered. We are not bookjackers. Buyer is responsible for any additional duties, taxes, or fees required by recipient's country.…
