ISBN: 9780815508731 - snack food technology: recent developments (2 risultati)
- Rilegato
Da: Clevedon Community Bookshop Benefit Society, Clevedon, Regno UnitoClevedon Community Bookshop Benefit Society
Contatta il venditoreVenditore con 5 stelleCondizione: Usato - Buono
EUR 18,52
EUR 18,16 spedizioneSpedito da Regno Unito a U.S.A.Quantità: 1 disponibile
Hardcover. Condizione: Good. All of our books without an ISBN number (normally pre-1970 in date) are described individually in detail. Books with an ISBN number (this one included) are all offered for sale in good condition or better: some may be in very good, near fine, or fine condition. If the condition is critical to your decision to purchase, then please contact us and we will let you know our view of its condition. If the book is very heavy, we will may need to contact you before completion of purchase to advise you of extra postage costs.…
- Rilegato
Da: Kloof Booksellers & Scientia Verlag, Amsterdam, Paesi BassiKloof Booksellers & Scientia Verlag
Contatta il venditoreVenditore con 4 stelleCondizione: Usato - Molto buono
EUR 28,95
EUR 30,00 spedizioneSpedito da Paesi Bassi a U.S.A.Quantità: 1 disponibile
Condizione: very good. Park Ridge, N.J. : Noyes Data Corporation, 1981, Orig. cloth binding. 255p. ; 25cm. Based on U.S. patents issued since August 1976. Food technology review ; no.55 Condition : very good copy. ISBN 9780815508731. Keywords : .
