ISBN: 9780815607472 - matters of taste: food and drink in seventeenth-century dutch art and life (14 risultati)

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Da: HPB Inc., Dallas, TX, U.S.A.HPB Inc.
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EUR 19,59
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Paperback. Condizione: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority.

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Da: World of Books (was SecondSale), Montgomery, IL, U.S.A.World of Books (was SecondSale)
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EUR 23,10
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Paperback. Condizione: Good. Each of the 60 paintings presented is discussed from both an art historical and culinary perspective and is followed by an authentic period recipe. A cookbook accompanying the main volume adapts these recipes for the modern kitchen. Drawn exclusively from American museums, art galleries and private collections, the artworks portray still lifes, Dutch tavern and market scenes, and festive occasions by 45 Dutch artists including such well-known painters as Jan Steen, Adriaen van Ostade and Pieter Claesz and their less famous contemporaries such as Quiringh Gerritsz, van Brekelenkam and Harmen van Steenwijck. The volume also contains essays by Charles T. Gehring and Nancy T. Minty.…

Matters of Taste: Food and Drink in Seventeenth-Century Dutch Art and Life
Barnes, Donna R.,Rose, Peter G.,Albany Institute of History and Art
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Da: HPB-Diamond, Dallas, TX, U.S.A.HPB-Diamond
Contatta il venditoreVenditore con 5 stelleCondizione: Usato - Molto buono
EUR 19,76
EUR 3,34 spedizioneSpedito in U.S.A.Quantità: 1 disponibile
paperback. Condizione: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority.

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Da: World of Books Inc, Montgomery, IL, U.S.A.World of Books Inc
Contatta il venditoreVenditore con 4 stelleCondizione: Usato - Buono
EUR 24,94
Spedizione gratuitaSpedito in U.S.A.Quantità: 2 disponibili
Paperback. Condizione: Good. Each of the 60 paintings presented is discussed from both an art historical and culinary perspective and is followed by an authentic period recipe. A cookbook accompanying the main volume adapts these recipes for the modern kitchen. Drawn exclusively from American museums, art galleries and private collections, the artworks portray still lifes, Dutch tavern and market scenes, and festive occasions by 45 Dutch artists including such well-known painters as Jan Steen, Adriaen van Ostade and Pieter Claesz and their less famous contemporaries such as Quiringh Gerritsz, van Brekelenkam and Harmen van Steenwijck. The volume also contains essays by Charles T. Gehring and Nancy T. Minty.…

Matters of Taste: Food and Drink in Seventeenth-Century Dutch Art and Life
Donna R. Barnes,Peter G. Rose,Albany Institute of History and Art
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Da: Eagle Eye Books, Decatur, GA, U.S.A.Eagle Eye Books
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EUR 45,87
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Paper Back. Condizione: Used.

Matters of Taste; Food and Drink in Seventeenth-Century Dutch Art and Life
Barnes, Donna R. & Peter G. Rose & Albany Institute Of History and Art
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Da: Eat My Words Books, Minneapolis, MN, U.S.A.Eat My Words Books
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EUR 55,04
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Paperback. Condizione: Very Good+. Binding tight. Pages unmarked and bright. Cover has only minor wear to edges, and otherwise fine.; 10.7 X 9.2 X 0.6 inches; 272 pages.

Matters of Taste: Food and Drink in Seventeenth-Century Dutch Art and Life
Barnes, Donna R.; Rose, Peter G.; Albany Institute Of History And Art
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- Prima edizione
Da: Bookplate, Chestertown, MD, U.S.A.Bookplate
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EUR 68,80
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Soft cover. Condizione: Good. 1st Edition. Slight corner wear, light creasing to rear wrap from card pocket to rear containing recipe book from collection o/w clean, unmarked copy with solid, crease-free spine. BP/Art/Dutch.

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Da: YESIBOOKSTORE, MIAMI, FL, U.S.A.YESIBOOKSTORE
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EUR 95,96
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paperback. Condizione: As New.
Altre immaginiLingua: Inglese
Editore: Syracuse University Press in Association with Albany Institute, Syracuse, NY, 2002
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Da: Mullen Books, ABAA, Marietta, PA, U.S.A.Mullen Books, ABAA
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EUR 105,49
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Softcover. Condizione: VG+. Color pictorial golden wraps. 162 pp., profusely illustrated in color and bw. With recipe book in pocket at rear put together by Peter G. Rose, 32 pp. long, with this table of contents: Supplementary cookbook: Salads & vegetables -- Main course dishes -- Breads, pancakes, waffles, & "olie-koecken" -- Cookies -- Desserts -- Miscellaneous. A masterful catalogue. Donna R. Barnes and Peter G. Rose provide a narrative to accompany this collection of Dutch art as it relates to images of food and drink. The sixty paintings presented in this volume are discussed individually from both an art history and a culinary history perspective, including authentic period recipes. An accompanying cookbook adapts these recipes for the modern kitchen. Drawn exclusively from American museums, art galleries, and private collections, the works of art portray still lifes, Dutch tavern and market scenes, and festive occasions by forty-five Dutch artists such as well-known painters Jan Steen, Adriaen van Ostade, and Pieter Claesz, and their less famous contemporaries such as Quiringh Gerritsz. van Brekelenkam and Harmen van Steenwijck. …

Lingua: Inglese
Editore: ALBANY INSTITUTE OF HISTORY & ART/SYRACUSE UNIVERSITY PRESS, NY, 2002
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- Prima edizione
Da: Gian Luigi Fine Books, albany, NY, U.S.A.Gian Luigi Fine Books
Contatta il venditoreVenditore con 5 stelleCondizione: Usato - Ottimo
EUR 114,67
EUR 8,64 spedizioneSpedito in U.S.A.Quantità: 1 disponibile
PAPERBACK. Condizione: Fine. First Edition. WITH RECIPE BOOK, OVERSEAS ORDERS WILL REQUIRE ADDITIONAL POSTAGE.

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Da: GoldBooks, Denver, CO, U.S.A.GoldBooks
Contatta il venditoreVenditore con 5 stelleCondizione: Nuovo
EUR 122,07
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Paperback. Condizione: new. New Copy. Customer Service Guaranteed.

Matters of Taste: Food and Drink in Seventeenth-Century Dutch Art and Life
Barnes, Donna R.; Rose, Peter G.; Albany Institute of History and Art
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Da: BennettBooksLtd, Los Angeles, CA, U.S.A.BennettBooksLtd
Contatta il venditoreVenditore con 5 stelleCondizione: Nuovo
EUR 124,77
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Paperback. Condizione: New. In shrink wrap. Looks like an interesting title.

Lingua: Inglese
Editore: ALBANY INSTITUTE OF HISTORY OF ART/SYRACUSE UNIVERSITY PRESS, NY, 2002
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- Firmato
Da: Gian Luigi Fine Books, albany, NY, U.S.A.Gian Luigi Fine Books
Contatta il venditoreVenditore con 5 stelleCondizione: Usato - Ottimo
EUR 136,68
EUR 8,64 spedizioneSpedito in U.S.A.Quantità: 1 disponibile
PAPERBACK. Condizione: Fine. 1ST. SIGNED BY DONNA R. BARNES, WITH SUPPLEMENTARY COOKBOOK . Signed by Author(s).

Matters of Taste: Food and Drink in Seventeenth-Century Dutch Art and Life
Barnes, Donna R.; Rose, Peter G.; Albany Institute of History and Art
Lingua: Inglese
Editore: Syracuse Univ Pr, Syracuse, New York, U.S.A., 2002
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Da: BWS BKS, Ferndale, NY, U.S.A.BWS BKS
Contatta il venditoreVenditore con 2 stelleCondizione: Nuovo
EUR 1812,66
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Paperback. Condizione: New. 012397; STILL LIFE PAINTING GENRE COOKERY.