ISBN: 9780816645145 - the swedish table (15 risultati)

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  • Lingua: Inglese

    Editore: Univ Of Minnesota Press, 2013

    0816645140 / 9780816645145

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    paperback. Condizione: Good.

  • Lingua: Inglese

    Editore: Univ Of Minnesota Press, 2013

    0816645140 / 9780816645145

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    Da: Midtown Scholar Bookstore, Harrisburg, PA, U.S.A.Midtown Scholar Bookstore

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    Paperback. Condizione: Very Good. Very Good - Crisp, clean, unread book with some shelfwear/edgewear, may have a remainder mark - NICE Oversized.

  • Lingua: Inglese

    Editore: Univ Of Minnesota Press, 2013

    0816645140 / 9780816645145

    • Brossura

    Da: Midtown Scholar Bookstore, Harrisburg, PA, U.S.A.Midtown Scholar Bookstore

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    Condizione: Usato - Buono

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    Paperback. Condizione: Good. Good - Bumped and creased book with tears to the extremities, but not affecting the text block, may have remainder mark or previous owner's name - GOOD Oversized.

  • Lingua: Inglese

    Editore: Univ Of Minnesota Press, 2013

    0816645140 / 9780816645145

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    Da: HPB-Emerald, Dallas, TX, U.S.A.HPB-Emerald

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    paperback. Condizione: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority.

  • Lingua: Inglese

    Editore: Univ Of Minnesota Press, 2013

    0816645140 / 9780816645145

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    Da: EdmondDantes Bookseller, Minneapolis, MN, U.S.A.EdmondDantes Bookseller

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    Soft cover. Condizione: Very Good. Softcover Paperback with only minor reading wear; book is clean, unmarked. In stock. Ships from MN, USA.

  • Lingua: Inglese

    Editore: Univ Of Minnesota Press, 2013

    0816645140 / 9780816645145

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    Da: GreatBookPrices, Columbia, MD, U.S.A.GreatBookPrices

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    Condizione: As New. Unread book in perfect condition.

  • Lingua: Inglese

    Editore: Univ Of Minnesota Press, 2013

    0816645140 / 9780816645145

    • Brossura

    Da: GreatBookPrices, Columbia, MD, U.S.A.GreatBookPrices

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    Quantità: 15 disponibili

    Condizione: New.

  • Lingua: Inglese

    Editore: University of Chicago press, 2013

    0816645140 / 9780816645145

    • Brossura

    Da: INDOO, Avenel, NJ, U.S.A.INDOO

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    Quantità: Più di 20 disponibili

    Condizione: New. Brand New.

  • Lingua: Inglese

    Editore: University of Minnesota Press, US, 2013

    0816645140 / 9780816645145

    • Brossura

    Da: Rarewaves.com USA, London, LONDO, Regno UnitoRarewaves.com USA

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    Paperback. Condizione: New. "Although I never physically fit in . . . being the sole tall, awkward African American among a sea of beautiful blonde, blue-eyed Swedes, it was my home. When I tasted the first potato of the summer, just dug out of the ground, or when I picked the first ripe cloudberry and popped it in my mouth, or when I took in the scent of seawater and we grilled salmon just off the boat, it didn't matter what I looked like-I was Swedish. I was home, and I did belong."Drawing on her fondest childhood memories, Helene Henderson offers welcome insight into the treasures of Swedish cooking. From the potato, a Swedish staple, to dessert, the star of Swedish cuisine, The Swedish Table contains more than 125 recipes, including Yellow Pea Soup with Bacon (Ärtsoppa), Lentil Salad with Radishes (Linssallad), Aquavit and Dill Marinated Salmon (Gravlax), Swedish Meatballs with Gravy (KÖttbullar), and the country's traditional pastry, Bulla.Encompassing both traditional Swedish dishes and modern, updated recipes, Henderson combines the ingredients and scents from the past with the produce and flavor of today. The Swedish Table includes an extensive guide to Swedish traditions and celebrations, the foods that accompany them, and a color gallery of photographs. With this complete collection of elegant yet easy-to-follow recipes, Henderson takes us on an enticing tour through the magic of the forest, the lakes, and the farms of the Swedish countryside.…

  • Lingua: Inglese

    Editore: University of Minnesota Press, 2013

    0816645140 / 9780816645145

    • Brossura

    Da: Kennys Bookshop and Art Galleries Ltd., Galway, GY, IrlandaKennys Bookshop and Art Galleries Ltd.

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    Condizione: New. Num Pages: 216 pages, 8 black & white illustrations, 13 colour plates. BIC Classification: 1DNS; WBN. Category: (G) General (US: Trade). Dimension: 229 x 203 x 20. Weight in Grams: 476. . 2013. Paperback. . . . .

  • Lingua: Inglese

    Editore: University of Minnesota Press, 2013

    0816645140 / 9780816645145

    • Brossura

    Da: Kennys Bookstore, Olney, MD, U.S.A.Kennys Bookstore

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    EUR 28,25

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    Quantità: 15 disponibili

    Condizione: New. Num Pages: 216 pages, 8 black & white illustrations, 13 colour plates. BIC Classification: 1DNS; WBN. Category: (G) General (US: Trade). Dimension: 229 x 203 x 20. Weight in Grams: 476. . 2013. Paperback. . . . . Books ship from the US and Ireland.

  • Lingua: Inglese

    Editore: Univ of Minnesota Pr, 2013

    0816645140 / 9780816645145

    • Brossura

    Da: Revaluation Books, Exeter, Regno UnitoRevaluation Books

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    EUR 37,08

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    Paperback. Condizione: Brand New. reprint edition. 216 pages. 9.00x8.00x1.00 inches. In Stock.

  • Lingua: Inglese

    Editore: University Of Minnesota Press Apr 2013, 2013

    0816645140 / 9780816645145

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    Da: AHA-BUCH GmbH, Einbeck, GermaniaAHA-BUCH GmbH

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    Taschenbuch. Condizione: Neu. Neuware - "Although I never physically fit in . . . being the sole tall, awkward African American among a sea of beautiful blonde, blue-eyed Swedes, it was my home. When I tasted the first potato of the summer, just dug out of the ground, or when I picked the first ripe cloudberry and popped it in my mouth, or when I took in the scent of seawater and we grilled salmon just off the boat, it didn't matter what I looked like-I was Swedish. I was home, and I did belong."Drawing on her fondest childhood memories, Helene Henderson offers welcome insight into the treasures of Swedish cooking. From the potato, a Swedish staple, to dessert, the star of Swedish cuisine, The Swedish Table contains more than 125 recipes, including Yellow Pea Soup with Bacon (Ärtsoppa), Lentil Salad with Radishes (Linssallad), Aquavit and Dill Marinated Salmon (Gravlax), Swedish Meatballs with Gravy (KÖttbullar), and the country's traditional pastry, Bulla.Encompassing both traditional Swedish dishes and modern, updated recipes, Henderson combines the ingredients and scents from the past with the produce and flavor of today. The Swedish Table includes an extensive guide to Swedish traditions and celebrations, the foods that accompany them, and a color gallery of photographs. With this complete collection of elegant yet easy-to-follow recipes, Henderson takes us on an enticing tour through the magic of the forest, the lakes, and the farms of the Swedish countryside.…

  • Lingua: Inglese

    Editore: University of Minnesota Press, 2013

    0816645140 / 9780816645145

    • Brossura

    Da: moluna, Greven, Germaniamoluna

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    EUR 26,18

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    Quantità: Più di 20 disponibili

    Condizione: New. InhaltsverzeichnisContentsAcknowledgmentsIntroductionSwedish Holidays, Customs, and CelebrationsHot and Chilled SoupsChilled Rose Hips Soup with Whipped Cream Nyponsoppa.

  • Lingua: Inglese

    Editore: University of Minnesota Press, US, 2013

    0816645140 / 9780816645145

    • Brossura

    Da: Rarewaves.com UK, London, Regno UnitoRarewaves.com UK

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    EUR 28,75

    EUR 77,65 spedizione 
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    Quantità: 8 disponibili

    Paperback. Condizione: New. "Although I never physically fit in . . . being the sole tall, awkward African American among a sea of beautiful blonde, blue-eyed Swedes, it was my home. When I tasted the first potato of the summer, just dug out of the ground, or when I picked the first ripe cloudberry and popped it in my mouth, or when I took in the scent of seawater and we grilled salmon just off the boat, it didn't matter what I looked like-I was Swedish. I was home, and I did belong."Drawing on her fondest childhood memories, Helene Henderson offers welcome insight into the treasures of Swedish cooking. From the potato, a Swedish staple, to dessert, the star of Swedish cuisine, The Swedish Table contains more than 125 recipes, including Yellow Pea Soup with Bacon (Ärtsoppa), Lentil Salad with Radishes (Linssallad), Aquavit and Dill Marinated Salmon (Gravlax), Swedish Meatballs with Gravy (KÖttbullar), and the country's traditional pastry, Bulla.Encompassing both traditional Swedish dishes and modern, updated recipes, Henderson combines the ingredients and scents from the past with the produce and flavor of today. The Swedish Table includes an extensive guide to Swedish traditions and celebrations, the foods that accompany them, and a color gallery of photographs. With this complete collection of elegant yet easy-to-follow recipes, Henderson takes us on an enticing tour through the magic of the forest, the lakes, and the farms of the Swedish countryside.…