Da: Anybook.com, Lincoln, Regno Unito
EUR 16,43
Quantità: 1 disponibili
Aggiungi al carrelloCondizione: Good. Volume 1. This is an ex-library book and may have the usual library/used-book markings inside.This book has hardback covers. In good all round condition. No dust jacket. Please note the Image in this listing is a stock photo and may not match the covers of the actual item,1250grams, ISBN:0851995837.
Da: Anybook.com, Lincoln, Regno Unito
EUR 18,05
Quantità: 1 disponibili
Aggiungi al carrelloCondizione: Good. Volume 1. This is an ex-library book and may have the usual library/used-book markings inside.This book has hardback covers. In good all round condition. No dust jacket. Please note the Image in this listing is a stock photo and may not match the covers of the actual item,1250grams, ISBN:0851995837.
Condizione: New. This is a Brand-new US Edition. This Item may be shipped from US or any other country as we have multiple locations worldwide.
Condizione: Brand New. New. US edition. Expediting shipping for all USA and Europe orders excluding PO Box. Excellent Customer Service.
Hardcover.
Condizione: Used. pp. x + 426.
EUR 140,97
Quantità: 1 disponibili
Aggiungi al carrelloCondizione: Used. pp. x + 426 Illus.
EUR 144,48
Quantità: 1 disponibili
Aggiungi al carrelloCondizione: Used. pp. x + 426.
EUR 152,72
Quantità: 15 disponibili
Aggiungi al carrelloHRD. Condizione: New. New Book. Shipped from UK. Established seller since 2000.
EUR 165,53
Quantità: 3 disponibili
Aggiungi al carrelloHardback. Condizione: New. This book provides a review of the roles of specific nutrients in maintaining the immune response and host protection against infection. It also considers the influence of various factors, such as exercise and ageing, on the interaction between nutrition and immune function. The main emphasis is on humans, but comparative mammalian data are also presented.The contents include methods for studying nutrient-immune function interactions, the impact of undernutrition on immune function and infection, the influences of fatty acids, amino acids, antioxidant vitamins, and various minerals on immunity, immunological effects of changes throughout the life cycle, and public health policy implications.
Lingua: Inglese
Editore: CABI Publishing, Wallingford, 2002
ISBN 10: 0851995837 ISBN 13: 9780851995830
Da: Grand Eagle Retail, Bensenville, IL, U.S.A.
Prima edizione
Hardcover. Condizione: new. Hardcover. This text provides a review of the roles of specific nutrients in maintaining the immune response and host protection against infection. It also considers the influence of various factors, such as exercise and ageing, on the interaction between nutrition and immune function. It represents the first volume in a series to be published by CABI on behalf of the Nutrition Society. This book provides a review of the roles of specific nutrients in maintaining the immune response and host protection against infection. It also considers the influence of various factors, such as exercise and ageing, on the interaction between nutrition and immune function. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.
EUR 160,36
Quantità: Più di 20 disponibili
Aggiungi al carrelloCondizione: new.
EUR 175,25
Quantità: Più di 20 disponibili
Aggiungi al carrelloCondizione: New. This text provides a review of the roles of specific nutrients in maintaining the immune response and host protection against infection. It also considers the influence of various factors, such as exercise and ageing, on the interaction between nutrition and immune function Editor(s): Calder, Phillip C.; Field, C.J.; Gill, H.S. Series: Frontiers in Nutritional Science S. Num Pages: 448 pages, Illustrations. BIC Classification: MBNH3; MJCM. Category: (P) Professional & Vocational; (UP) Postgraduate, Research & Scholarly; (UU) Undergraduate. Dimension: 244 x 172 x 29. Weight in Grams: 1157. . 2002. Illustrated. hardcover. . . . .
EUR 169,53
Quantità: Più di 20 disponibili
Aggiungi al carrelloHardback. Condizione: New. New copy - Usually dispatched within 4 working days.
Da: Mispah books, Redhill, SURRE, Regno Unito
EUR 173,22
Quantità: 1 disponibili
Aggiungi al carrelloHardcover. Condizione: Like New. LIKE NEW. SHIPS FROM MULTIPLE LOCATIONS. book.
Da: Revaluation Books, Exeter, Regno Unito
EUR 188,25
Quantità: 2 disponibili
Aggiungi al carrelloHardcover. Condizione: Brand New. 1st edition. 450 pages. 9.50x6.75x1.00 inches. In Stock.
EUR 223,88
Quantità: Più di 20 disponibili
Aggiungi al carrelloCondizione: New. This text provides a review of the roles of specific nutrients in maintaining the immune response and host protection against infection. It also considers the influence of various factors, such as exercise and ageing, on the interaction between nutrition and immune function Editor(s): Calder, Phillip C.; Field, C.J.; Gill, H.S. Series: Frontiers in Nutritional Science S. Num Pages: 448 pages, Illustrations. BIC Classification: MBNH3; MJCM. Category: (P) Professional & Vocational; (UP) Postgraduate, Research & Scholarly; (UU) Undergraduate. Dimension: 244 x 172 x 29. Weight in Grams: 1157. . 2002. Illustrated. hardcover. . . . . Books ship from the US and Ireland.
EUR 157,44
Quantità: 3 disponibili
Aggiungi al carrelloHardback. Condizione: New. This book provides a review of the roles of specific nutrients in maintaining the immune response and host protection against infection. It also considers the influence of various factors, such as exercise and ageing, on the interaction between nutrition and immune function. The main emphasis is on humans, but comparative mammalian data are also presented.The contents include methods for studying nutrient-immune function interactions, the impact of undernutrition on immune function and infection, the influences of fatty acids, amino acids, antioxidant vitamins, and various minerals on immunity, immunological effects of changes throughout the life cycle, and public health policy implications.
Lingua: Inglese
Editore: CABI Publishing, Wallingford, 2002
ISBN 10: 0851995837 ISBN 13: 9780851995830
Da: AussieBookSeller, Truganina, VIC, Australia
Prima edizione
EUR 256,00
Quantità: 1 disponibili
Aggiungi al carrelloHardcover. Condizione: new. Hardcover. This text provides a review of the roles of specific nutrients in maintaining the immune response and host protection against infection. It also considers the influence of various factors, such as exercise and ageing, on the interaction between nutrition and immune function. It represents the first volume in a series to be published by CABI on behalf of the Nutrition Society. This book provides a review of the roles of specific nutrients in maintaining the immune response and host protection against infection. It also considers the influence of various factors, such as exercise and ageing, on the interaction between nutrition and immune function. Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability.