Lingua: Inglese
Editore: Royal Society of Chemistry, 2006
ISBN 10: 0854048022 ISBN 13: 9780854048021
Da: SMASS Sellers, IRVING, TX, U.S.A.
Condizione: New. Brand New Original US Edition. Customer service! Satisfaction Guaranteed.
Lingua: Inglese
Editore: Royal Society of Chemistry, 2006
ISBN 10: 0854048022 ISBN 13: 9780854048021
Da: Majestic Books, Hounslow, Regno Unito
EUR 42,21
Quantità: 4 disponibili
Aggiungi al carrelloCondizione: New. pp. xiii + 250 Illus.
Lingua: Inglese
Editore: Royal Society of Chemistry, 2006
ISBN 10: 0854048022 ISBN 13: 9780854048021
Da: Biblios, Frankfurt am main, HESSE, Germania
EUR 41,17
Quantità: 1 disponibili
Aggiungi al carrelloCondizione: New. pp. xiii + 250.
Lingua: Inglese
Editore: Royal Society of Chemistry RSC, 2006
ISBN 10: 0854048022 ISBN 13: 9780854048021
Da: Books Puddle, New York, NY, U.S.A.
Condizione: New. pp. xiii + 250 1st Edition.
Da: UK BOOKS STORE, London, LONDO, Regno Unito
EUR 71,27
Quantità: 15 disponibili
Aggiungi al carrelloCondizione: New. Brand New! Fast Delivery This is an International Edition and ship within 24-48 hours. Deliver by FedEx and Dhl, & Aramex, UPS, & USPS and we do accept APO and PO BOX Addresses. Order can be delivered worldwide within 6-10 days and we do have flat rate for up to 2LB. Extra shipping charges will be requested if the Book weight is more than 5 LB. This Item May be shipped from India, United states & United Kingdom. Depending on your location and availability.
Lingua: Inglese
Editore: Royal Society of Chemistry, 2006
ISBN 10: 0854048022 ISBN 13: 9780854048021
Da: Romtrade Corp., STERLING HEIGHTS, MI, U.S.A.
Condizione: New. This is a Brand-new US Edition. This Item may be shipped from US or any other country as we have multiple locations worldwide.
Lingua: Inglese
Editore: Royal Society of Chemistry, 2006
ISBN 10: 0854048022 ISBN 13: 9780854048021
Da: Basi6 International, Irving, TX, U.S.A.
Condizione: Brand New. New. US edition. Expediting shipping for all USA and Europe orders excluding PO Box. Excellent Customer Service.
Lingua: Inglese
Editore: Royal Society of Chemistry, 2006
ISBN 10: 0854048022 ISBN 13: 9780854048021
Da: SMASS Sellers, IRVING, TX, U.S.A.
Condizione: New. Brand New Original US Edition. Customer service! Satisfaction Guaranteed.
Lingua: Inglese
Editore: Royal Society of Chemistry, 2006
ISBN 10: 0854048022 ISBN 13: 9780854048021
Da: SMASS Sellers, IRVING, TX, U.S.A.
Condizione: New. Brand New Original US Edition. Customer service! Satisfaction Guaranteed.
Lingua: Inglese
Editore: Royal Society of Chemistry, 2006
ISBN 10: 0854048022 ISBN 13: 9780854048021
Da: Romtrade Corp., STERLING HEIGHTS, MI, U.S.A.
Condizione: New. This is a Brand-new US Edition. This Item may be shipped from US or any other country as we have multiple locations worldwide.
Lingua: Inglese
Editore: Royal Society of Chemistry, 2006
ISBN 10: 0854048022 ISBN 13: 9780854048021
Da: Romtrade Corp., STERLING HEIGHTS, MI, U.S.A.
Condizione: New. This is a Brand-new US Edition. This Item may be shipped from US or any other country as we have multiple locations worldwide.
Lingua: Inglese
Editore: Royal Society of Chemistry, 2006
ISBN 10: 0854048022 ISBN 13: 9780854048021
Da: Basi6 International, Irving, TX, U.S.A.
Condizione: Brand New. New. US edition. Expediting shipping for all USA and Europe orders excluding PO Box. Excellent Customer Service.
Lingua: Inglese
Editore: Royal Society of Chemistry, 2006
ISBN 10: 0854048022 ISBN 13: 9780854048021
Da: Basi6 International, Irving, TX, U.S.A.
Condizione: Brand New. New. US edition. Expediting shipping for all USA and Europe orders excluding PO Box. Excellent Customer Service.
Lingua: Inglese
Editore: Royal Society of Chemistry, Cambridge, 2006
ISBN 10: 0854048022 ISBN 13: 9780854048021
Da: Grand Eagle Retail, Bensenville, IL, U.S.A.
Hardcover. Condizione: new. Hardcover. Protein-carbohydrate interactions is an exciting area of research with huge potential for development and exploration. These interactions are both widespread and diverse in biological processes and many play a crucial role in cellular recognition, attachment and adhesion. This is particularly true for host-pathogen interactions that lead to infectious diseases; as the surfaces of cells and pathogens display complex carbohydrate structures and carbohydrate binding proteins on their surface. Protein-Carbohydrate Interactions in Infectious Disease is part of the Biomolecular Science Series and provides a comprehensive overview of the subject, with contributions from leading experts in the field. Beginning with a general introduction, subsequent sections include: Atomic basis of protein-carbohydrate interactions, Structures and roles of Pseudomonas areuginosa lectins, Protein-carbohydrate interactions in enterobacterial infections, Retrocyclins: miniature lectins with potent antiviral activity, C-type lectin receptors that regulate pathogen recognition through the recognition of carbohydrates, Synthetic carbohydrate-based anti-malarial vaccines and glycobiology. With full colour throughout and an extensive bibliography this book is ideal for researchers interested in the area. Written by leading experts, this book provides a comprehensive overview of protein-carbohydrate interactions for researchers. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.
Lingua: Inglese
Editore: ROYAL SOCIETY OF CHEMISTRY, 2006
ISBN 10: 0854048022 ISBN 13: 9780854048021
Da: moluna, Greven, Germania
EUR 199,70
Quantità: 1 disponibili
Aggiungi al carrelloCondizione: New. Written by leading experts, this book provides a comprehensive overview of protein-carbohydrate interactions for researchers.Über den AutorrnrnCarole A. Bewley is a Senior Investigator in the Laboratory of Bioorganic Chemistry, National.
Lingua: Inglese
Editore: Royal Society of Chemistry, 2006
ISBN 10: 0854048022 ISBN 13: 9780854048021
Da: Revaluation Books, Exeter, Regno Unito
EUR 265,94
Quantità: 1 disponibili
Aggiungi al carrelloHardcover. Condizione: Brand New. 1st edition. 250 pages. 9.25x6.00x0.75 inches. In Stock.
EUR 279,31
Quantità: 1 disponibili
Aggiungi al carrelloBuch. Condizione: Neu. Neuware - Protein-carbohydrate interactions is an exciting area of research with huge potential for development and exploration. These interactions are both widespread and diverse in biological processes and many play a crucial role in cellular recognition, attachment and adhesion. This is particularly true for host-pathogen interactions that lead to infectious diseases; as the surfaces of cells and pathogens display complex carbohydrate structures and carbohydrate binding proteins on their surface.Protein-Carbohydrate Interactions in Infectious Diseases is part of the Biomolecular Science Series and provides a comprehensive overview of the subject, with contributions from leading experts in the field. Beginning with a general introduction, subsequent sections include: Atomic basis of protein-carbohydrate Interactions Structures and roles of Pseudomonas areuginosa lectins Protein-carbohydrate interactions in enterobacterial infections Retrocylcins: miniature lectins with potent antiviral activity C-type lectin receptors that regulate pathogen recognition through the recognition of carbohydrates Synthetic carbohydrate-based anti-malarial vaccines and glycobiology With full colour throughout and an extensive bibliography this book is ideal for researchers interested in the area TOC:Atomic Basis of Protein-Carbohydrate Interactions. An Overview.- Mycobacterial Glycolipid and the Host: Role of Phenolic Glycolipids and Lipoarabinomannan.- Structures and Roles of Pseudomonas aeruginosa Lectins.- Protein-Carbohydrate Interactions in Enterobacterial Infections.- GM1 Glycomimetics and Bacterial Enterotoxins.- Retrocyclins: Miniature Lectins with Potent Antiviral Activity.- C-Type Lectin Receptors that Regulate Pathogen Recognition Through the Recognition of Carbohydrates.- Targeting Microbial Sialic Acid Metabolism for New Drug Development.- Synthetic Carbohydrate-Based Anti-Malarial Vaccines and Glycobiology.- Studies Towards a Rationally Designed Conjugate Vaccine for Cholera Using Synthetic Carbohydrate Antigens.- Carbohydrate Microarrays for High Throughput Analysis of Carbohydrate-Protein Interactions.