Isbn: 9780865471818 - a commonplace book of cookery: a collection of proverbs, anecdotes, opinions and obscure facts on food, drink, cooks, cooking, dining, diners & diete (16 risultati)

Condizione: Very Good. First Edition. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.

Condizione: Good. First Edition. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.

Hardcover. Condizione: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.

Hardcover. Condizione: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.

Hardcover. Condizione: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.

Hardcover. Condizione: Very Good. First Edition. With dust jacket. It's a well-cared-for item that has seen limited use. The item may show minor signs of wear. All the text is legible, with all pages included. It may have slight markings and/or highlighting.

Cloth Hardcover. Condizione: Very Good. Condizione sovraccoperta: Very Good. Reprint. Dj has very light edgewear. Light wear. Very light soiling. Book slightly cocked.

hardcover. Condizione: Good.

Condizione: Good. Good condition. Good dust jacket. Slightly dampstained. From the collection of Charles Edward Roberts, owner and founder of Wonder Book & Video. With his personalized bookplate inside.

Hardcover. Condizione: Fine. Near Fine. Preface by M. F. K. Fisher. First edition. Fine in a near fine (light age toning along spine) dust jacket.

Hardcover. Condizione: Very Good. First Edition. First Edition, First Printing. Not price-clipped. Published by North Point Press, 1985. Octavo. Hardcover. Book is very good with spotting on page ends. Dust jacket is very good.100% positive feedback. 30 day money back guarantee. NEXT DAY SHIPPING! Excellent customer service. Please email with any questions. All books packed carefully and ship with free delivery confirmation/tracking. All books come with free bookmarks. Ships from Sag Harbor, New York. …

Hardcover. Condizione: Very Good. Condizione sovraccoperta: Very Good. Dust jacket and text have wear at the top spine strip, otherwise very clean and well bound, without flaw 5.75 X 8.5" 175 pages, published 1985. Robert Grabhorn was a San Francisco fine printer and publisher who "also worked diligently at the arts of eating and drinking." A Commonplace Book of Cookery is a celebration of food and drink, a feast to be ravenously entered into or ceremoniously nibbled at, a banquet of offerings producing flavors of recognition and surprise, delight, wit, and wisdom. This tasteful edition is a facsimile of the limited edition produced by Arion Press in 1975. A delicious book. **Bundle Up & Save On Postage**.…

hardcover. Condizione: New.

hardcover. Condizione: Very Good. FIRST EDITION with dust jacket - rare and collectable - will send out 2nd class tracked post within 12 hours of receipt of order.

Hardcover. Condizione: Near Fine. Condizione sovraccoperta: Near Fine. 1st Edition. Near fine in like unclipped jacket. A hint of dust marks to top page edges. Tight binding.

hardcover. Condizione: New. In shrink wrap. Looks like an interesting title.