Isbn: 9781023175784 - food for the traveler (9 risultati)

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  • Lingua: Inglese

    Editore: Anson Street Press, 2025

    1023175789 / 9781023175784

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    Da: California Books, Miami, FL, U.S.A.California Books

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    EUR 17,28

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    Condizione: New.

  • Lingua: Inglese

    Editore: Creative Media Partners, LLC, 2025

    1023175789 / 9781023175784

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    Da: PBShop.store US, Wood Dale, IL, U.S.A.PBShop.store US

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    EUR 17,82

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    PAP. Condizione: New. New Book. Shipped from UK. Established seller since 2000.

  • Lingua: Inglese

    Editore: Creative Media Partners, LLC, 2025

    1023175789 / 9781023175784

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    Da: PBShop.store UK, Fairford, GLOS, Regno UnitoPBShop.store UK

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    EUR 17,35

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    Quantità: Più di 20 disponibili

    PAP. Condizione: New. New Book. Shipped from UK. Established seller since 2000.

  • Lingua: Inglese

    Editore: Anson Street Press, 2025

    1023175789 / 9781023175784

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    Da: Ria Christie Collections, Uxbridge, Regno UnitoRia Christie Collections

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    EUR 17,38

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    Quantità: Più di 20 disponibili

    Condizione: New. In English.

  • Lingua: Inglese

    Editore: Creative Media Partners, LLC Mär 2025, 2025

    1023175789 / 9781023175784

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    Da: AHA-BUCH GmbH, Einbeck, GermaniaAHA-BUCH GmbH

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    EUR 19,23

    EUR 35,00 spedizione 
    Spedito da Germania a U.S.A.

    Quantità: 2 disponibili

    Taschenbuch. Condizione: Neu. Neuware - 'Food for the Traveler: What to Eat and Why,' by Dora Cathrine Cristine Liebel Roper, explores the vital connection between nutrition and travel. This insightful guide delves into the principles of healthy eating and practical food preparation for those on the move. Roper offers a wealth of information on menus tailored for travel, considering both sustenance and dietary needs. Addressing the importance of a balanced diet, the book provides guidance on making informed food choices while traveling. It falls under categories such as cooking, travel, and health & fitness/diet & nutrition, showcasing its comprehensive approach to travel food. Discover time-tested advice on maintaining optimal nutrition, even when faced with the challenges of travel.This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.…

  • Lingua: Inglese

    Editore: Anson Street Press, 2025

    1023175789 / 9781023175784

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    • Print on Demand

    Da: Majestic Books, Hounslow, Regno UnitoMajestic Books

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    Condizione: Nuovo

    EUR 20,39

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    Quantità: 4 disponibili

    Condizione: New. Print on Demand.

  • Lingua: Inglese

    Editore: Anson Street Press, 2025

    1023175789 / 9781023175784

    • Brossura
    • Print on Demand

    Da: Books Puddle, Woodside, NY, U.S.A.Books Puddle

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    Condizione: Nuovo

    EUR 26,08

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    Quantità: 4 disponibili

    Condizione: New. Print on Demand.

  • Lingua: Inglese

    Editore: Anson Street Press, 2025

    1023175789 / 9781023175784

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    • Print on Demand

    Da: Biblios, frankfurt am main, HESSE, GermaniaBiblios

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    Condizione: Nuovo

    EUR 20,84

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    Condizione: New. PRINT ON DEMAND.

  • Lingua: Inglese

    Editore: Anson Street Press, 2025

    1023175789 / 9781023175784

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    • Print on Demand

    Da: CitiRetail, Stevenage, Regno UnitoCitiRetail

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    Condizione: Nuovo

    EUR 21,09

    EUR 43,33 spedizione 
    Spedito da Regno Unito a U.S.A.

    Quantità: 1 disponibile

    Paperback. Condizione: new. Paperback. "Food for the Traveler: What to Eat and Why," by Dora Cathrine Cristine Liebel Roper, explores the vital connection between nutrition and travel. This insightful guide delves into the principles of healthy eating and practical food preparation for those on the move. Roper offers a wealth of information on menus tailored for travel, considering both sustenance and dietary needs. Addressing the importance of a balanced diet, the book provides guidance on making informed food choices while traveling. It falls under categories such as cooking, travel, and health & fitness/diet & nutrition, showcasing its comprehensive approach to travel food. Discover time-tested advice on maintaining optimal nutrition, even when faced with the challenges of travel.This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant. This item is printed on demand. Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability.…