EUR 80,06
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EUR 85,89
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Aggiungi al carrelloCondizione: As New. Unread book in perfect condition.
Da: Majestic Books, Hounslow, Regno Unito
EUR 90,75
Quantità: 3 disponibili
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Da: GreatBookPricesUK, Woodford Green, Regno Unito
EUR 82,93
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Da: GreatBookPricesUK, Woodford Green, Regno Unito
EUR 87,11
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Aggiungi al carrelloCondizione: As New. Unread book in perfect condition.
Condizione: New. 1st edition NO-PA16APR2015-KAP.
EUR 87,94
Quantità: 1 disponibili
Aggiungi al carrelloPaperback / softback. Condizione: New. New copy - Usually dispatched within 4 working days.
Da: Ria Christie Collections, Uxbridge, Regno Unito
EUR 100,52
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Aggiungi al carrelloCondizione: New. In.
Da: Biblios, Frankfurt am main, HESSE, Germania
EUR 104,70
Quantità: 3 disponibili
Aggiungi al carrelloCondizione: New.
EUR 132,59
Quantità: 2 disponibili
Aggiungi al carrelloPaperback. Condizione: Brand New. 432 pages. 10.00x7.00x10.00 inches. In Stock.
Lingua: Inglese
Editore: Taylor & Francis Ltd, London, 2025
ISBN 10: 1032214481 ISBN 13: 9781032214481
Da: Grand Eagle Retail, Bensenville, IL, U.S.A.
Paperback. Condizione: new. Paperback. This book presents strategies and techniques highlighting the sustainability and application of microbial and agricultural biotechnologies to ensure food production and security. This book includes different aspects of applications of Artificial Intelligence in agricultural systems, genetic engineering, human health and climate change, recombinant DNA technology, metabolic engineering and so forth. Post-harvest extension of food commodities, environmental detoxification, proteomics, metabolomics, genomics, bioinformatics and metagenomic analysis are discussed as well.Features:Reviews technological advances in microbial biotechnology for sustainable agriculture using Artificial Intelligence and molecular biology approachProvides information on the fusion between microbial biotechnology and agricultureSpecifies the influence of climate changes on livestock, agriculture and environmentDiscusses sustainable agriculture for food security and poverty alleviationExplores current biotechnology advances in food and agriculture sectors for sustainable crop productionThis book is aimed at researchers and graduate students in agriculture, food engineering, metabolic engineering and bioengineering. This book presents strategies and techniques highlighting the sustainability and application of microbial and agricultural biotechnologies to ensure food production and security. This book includes different aspects of applications of Artificial Intelligence in agricultural system, genetic engineering, human health and climate change. This item is printed on demand. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.
Da: PBShop.store US, Wood Dale, IL, U.S.A.
EUR 107,42
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Aggiungi al carrelloPAP. Condizione: New. New Book. Shipped from UK. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.
Da: PBShop.store UK, Fairford, GLOS, Regno Unito
EUR 102,03
Quantità: Più di 20 disponibili
Aggiungi al carrelloPAP. Condizione: New. New Book. Delivered from our UK warehouse in 4 to 14 business days. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.
Lingua: Inglese
Editore: Taylor & Francis Ltd, London, 2025
ISBN 10: 1032214481 ISBN 13: 9781032214481
Da: CitiRetail, Stevenage, Regno Unito
EUR 82,94
Quantità: 1 disponibili
Aggiungi al carrelloPaperback. Condizione: new. Paperback. This book presents strategies and techniques highlighting the sustainability and application of microbial and agricultural biotechnologies to ensure food production and security. This book includes different aspects of applications of Artificial Intelligence in agricultural systems, genetic engineering, human health and climate change, recombinant DNA technology, metabolic engineering and so forth. Post-harvest extension of food commodities, environmental detoxification, proteomics, metabolomics, genomics, bioinformatics and metagenomic analysis are discussed as well.Features:Reviews technological advances in microbial biotechnology for sustainable agriculture using Artificial Intelligence and molecular biology approachProvides information on the fusion between microbial biotechnology and agricultureSpecifies the influence of climate changes on livestock, agriculture and environmentDiscusses sustainable agriculture for food security and poverty alleviationExplores current biotechnology advances in food and agriculture sectors for sustainable crop productionThis book is aimed at researchers and graduate students in agriculture, food engineering, metabolic engineering and bioengineering. This book presents strategies and techniques highlighting the sustainability and application of microbial and agricultural biotechnologies to ensure food production and security. This book includes different aspects of applications of Artificial Intelligence in agricultural system, genetic engineering, human health and climate change. This item is printed on demand. Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability.
Da: AHA-BUCH GmbH, Einbeck, Germania
EUR 126,12
Quantità: 1 disponibili
Aggiungi al carrelloTaschenbuch. Condizione: Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - This book presents strategies and techniques highlighting the sustainability and application of microbial and agricultural biotechnologies to ensure food production and security. This book includes different aspects of applications of Artificial Intelligence in agricultural system, genetic engineering, human health and climate change.