9781032290966 - recipes for science: an introduction to scientific methods and reasoning di potochnik, angela; colombo, matteo; wright, cory (33 risultati)
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paperback. Condizione: Good. 2nd Edition. Ships in a BOX from Central Missouri! May not include working access code. Will not include dust jacket. Has used sticker(s) and some writing or highlighting. UPS shipping for most packages, (Priority Mail for AK/HI/APO/PO Boxes).
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Condizione: good. May show signs of wear, highlighting, writing, and previous use. This item may be a former library book with typical markings. No guarantee on products that contain supplements Your satisfaction is 100% guaranteed. Twenty-five year bookseller with shipments to over fifty million happy customers.
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EUR 60,50
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Da: PBShop.store US, Wood Dale, IL, U.S.A.PBShop.store US
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PAP. Condizione: New. New Book. Shipped from UK. Established seller since 2000.
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Da: PBShop.store UK, Fairford, GLOS, Regno UnitoPBShop.store UK
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Paperback. Condizione: new. Paperback. Scientific literacy is an essential aspect of any undergraduate education. Recipes for Science responds to this need by providing an accessible introduction to the nature of science and scientific methods appropriate for any beginning college student. The book is adaptable to a wide variety… of different courses, such as introductions to scientific reasoning, methods courses in scientific disciplines, science education, and philosophy of science.Special features of Recipes for Science include contemporary and historical case studies from many fields of physical, life, and social sciences; visual aids to clarify and illustrate ideas; text boxes to explore related topics; plenty of exercises to support student recall and application of concepts; suggestions for further readings at the end of each chapter; a glossary with helpful definitions of key terms; and a companion website with course syllabi, internet resources, PowerPoint presentations, lecture notes, additional exercises, and original short videos on key topics.Key Updates to the Second Edition13 short chapters of uniform length that make it easier to adapt to a college semesterCase studies and examples featuring new research and important historical research across many fields of scienceAdded discussion of timely topics, including large research collaborations, trust and distrust of science, machine learning and other technology-driven advances, diversity in science, and connections to indigenous knowledgeStreamlined and simplified discussion of some topics, such as experimentation and statistical hypothesis-testingExercises that are clearly aligned with learning goals and sorted into types: Recall, Apply, and ThinkAdditional online exercises and a series of original videos on key topicsExercise solutions available on an instructor-only section of the website Today, scientific literacy is an essential aspect of any undergraduate education. Recipes for Science responds to this need by providing an accessible introduction to the nature of science and scientific methods, reasoning, and concepts Shipping may be from multiple locations in the US or from the UK, depending on stock availability.
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Da: GreatBookPricesUK, Woodford Green, Regno UnitoGreatBookPricesUK
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Condizione: good. May show signs of wear, highlighting, writing, and previous use. This item may be a former library book with typical markings. No guarantee on products that contain supplements Your satisfaction is 100% guaranteed. Twenty-five year bookseller with shipments to over fifty million happy customers.
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Da: Biblios, frankfurt am main, HESSE, GermaniaBiblios
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Da: GreatBookPricesUK, Woodford Green, Regno UnitoGreatBookPricesUK
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Da: Rarewaves.com USA, London, LONDO, Regno UnitoRarewaves.com USA
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EUR 73,30
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Paperback. Condizione: New. Scientific literacy is an essential aspect of any undergraduate education. Recipes for Science responds to this need by providing an accessible introduction to the nature of science and scientific methods appropriate for any beginning college student. The book is adaptable to a wide variety of differe…nt courses, such as introductions to scientific reasoning, methods courses in scientific disciplines, science education, and philosophy of science.Special features of Recipes for Science include contemporary and historical case studies from many fields of physical, life, and social sciences; visual aids to clarify and illustrate ideas; text boxes to explore related topics; plenty of exercises to support student recall and application of concepts; suggestions for further readings at the end of each chapter; a glossary with helpful definitions of key terms; and a companion website with course syllabi, internet resources, PowerPoint presentations, lecture notes, additional exercises, and original short videos on key topics.Key Updates to the Second Edition13 short chapters of uniform length that make it easier to adapt to a college semesterCase studies and examples featuring new research and important historical research across many fields of scienceAdded discussion of timely topics, including large research collaborations, trust and distrust of science, machine learning and other technology-driven advances, diversity in science, and connections to indigenous knowledgeStreamlined and simplified discussion of some topics, such as experimentation and statistical hypothesis-testingExercises that are clearly aligned with learning goals and sorted into types: Recall, Apply, and ThinkAdditional online exercises and a series of original videos on key topicsExercise solutions available on an instructor-only section of the website.
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Condizione: New. 2024. 2nd Edition. paperback. . . . . .
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Da: Rarewaves USA, OSWEGO, IL, U.S.A.Rarewaves USA
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Paperback. Condizione: New. Scientific literacy is an essential aspect of any undergraduate education. Recipes for Science responds to this need by providing an accessible introduction to the nature of science and scientific methods appropriate for any beginning college student. The book is adaptable to a wide variety of differe…nt courses, such as introductions to scientific reasoning, methods courses in scientific disciplines, science education, and philosophy of science.Special features of Recipes for Science include contemporary and historical case studies from many fields of physical, life, and social sciences; visual aids to clarify and illustrate ideas; text boxes to explore related topics; plenty of exercises to support student recall and application of concepts; suggestions for further readings at the end of each chapter; a glossary with helpful definitions of key terms; and a companion website with course syllabi, internet resources, PowerPoint presentations, lecture notes, additional exercises, and original short videos on key topics.Key Updates to the Second Edition13 short chapters of uniform length that make it easier to adapt to a college semesterCase studies and examples featuring new research and important historical research across many fields of scienceAdded discussion of timely topics, including large research collaborations, trust and distrust of science, machine learning and other technology-driven advances, diversity in science, and connections to indigenous knowledgeStreamlined and simplified discussion of some topics, such as experimentation and statistical hypothesis-testingExercises that are clearly aligned with learning goals and sorted into types: Recall, Apply, and ThinkAdditional online exercises and a series of original videos on key topicsExercise solutions available on an instructor-only section of the website.
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Da: THE SAINT BOOKSTORE, Southport, Regno UnitoTHE SAINT BOOKSTORE
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EUR 61,88
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Paperback. Condizione: Brand New. 2nd edition. 412 pages. 9.75x7.00x0.75 inches. In Stock.
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Da: Kennys Bookstore, Olney, MD, U.S.A.Kennys Bookstore
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Condizione: New. 2024. 2nd Edition. paperback. . . . . . Books ship from the US and Ireland.
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Da: CitiRetail, Stevenage, Regno UnitoCitiRetail
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EUR 61,01
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Paperback. Condizione: new. Paperback. Scientific literacy is an essential aspect of any undergraduate education. Recipes for Science responds to this need by providing an accessible introduction to the nature of science and scientific methods appropriate for any beginning college student. The book is adaptable to a wide variety… of different courses, such as introductions to scientific reasoning, methods courses in scientific disciplines, science education, and philosophy of science.Special features of Recipes for Science include contemporary and historical case studies from many fields of physical, life, and social sciences; visual aids to clarify and illustrate ideas; text boxes to explore related topics; plenty of exercises to support student recall and application of concepts; suggestions for further readings at the end of each chapter; a glossary with helpful definitions of key terms; and a companion website with course syllabi, internet resources, PowerPoint presentations, lecture notes, additional exercises, and original short videos on key topics.Key Updates to the Second Edition13 short chapters of uniform length that make it easier to adapt to a college semesterCase studies and examples featuring new research and important historical research across many fields of scienceAdded discussion of timely topics, including large research collaborations, trust and distrust of science, machine learning and other technology-driven advances, diversity in science, and connections to indigenous knowledgeStreamlined and simplified discussion of some topics, such as experimentation and statistical hypothesis-testingExercises that are clearly aligned with learning goals and sorted into types: Recall, Apply, and ThinkAdditional online exercises and a series of original videos on key topicsExercise solutions available on an instructor-only section of the website Today, scientific literacy is an essential aspect of any undergraduate education. Recipes for Science responds to this need by providing an accessible introduction to the nature of science and scientific methods, reasoning, and concepts Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability.
Recipes for Science
Angela Potochnik|Matteo Colombo (Tilburg University, The Netherlands)|Cory Wright
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Da: moluna, Greven, Germaniamoluna
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EUR 64,80
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Condizione: New. Angela Potochnik is Professor of Philosophy and Founding Director of the Center for Public Engagement with Science at the University of Cincinnati, USA.Matteo Colombo is Associate Professor in the Department of Ph.
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Da: Rarewaves USA United, OSWEGO, IL, U.S.A.Rarewaves USA United
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EUR 77,14
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Paperback. Condizione: New. Scientific literacy is an essential aspect of any undergraduate education. Recipes for Science responds to this need by providing an accessible introduction to the nature of science and scientific methods appropriate for any beginning college student. The book is adaptable to a wide variety of differe…nt courses, such as introductions to scientific reasoning, methods courses in scientific disciplines, science education, and philosophy of science.Special features of Recipes for Science include contemporary and historical case studies from many fields of physical, life, and social sciences; visual aids to clarify and illustrate ideas; text boxes to explore related topics; plenty of exercises to support student recall and application of concepts; suggestions for further readings at the end of each chapter; a glossary with helpful definitions of key terms; and a companion website with course syllabi, internet resources, PowerPoint presentations, lecture notes, additional exercises, and original short videos on key topics.Key Updates to the Second Edition13 short chapters of uniform length that make it easier to adapt to a college semesterCase studies and examples featuring new research and important historical research across many fields of scienceAdded discussion of timely topics, including large research collaborations, trust and distrust of science, machine learning and other technology-driven advances, diversity in science, and connections to indigenous knowledgeStreamlined and simplified discussion of some topics, such as experimentation and statistical hypothesis-testingExercises that are clearly aligned with learning goals and sorted into types: Recall, Apply, and ThinkAdditional online exercises and a series of original videos on key topicsExercise solutions available on an instructor-only section of the website.
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Da: AHA-BUCH GmbH, Einbeck, GermaniaAHA-BUCH GmbH
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EUR 66,32
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Taschenbuch. Condizione: Neu. Neuware - Scientific literacy is an essential aspect of any undergraduate education. Recipes for Science responds to this need by providing an accessible introduction to the nature of science and scientific methods appropriate for any beginning college student. The book is adaptable to a wide variet…y of different courses, such as introductions to scientific reasoning, methods courses in scientific disciplines, science education, and philosophy of science.
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Da: AussieBookSeller, Truganina, VIC, AustraliaAussieBookSeller
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EUR 101,80
EUR 32,45 spedizioneSpedito da Australia a U.S.A.Quantità: 1 disponibili
Paperback. Condizione: new. Paperback. Scientific literacy is an essential aspect of any undergraduate education. Recipes for Science responds to this need by providing an accessible introduction to the nature of science and scientific methods appropriate for any beginning college student. The book is adaptable to a wide variety… of different courses, such as introductions to scientific reasoning, methods courses in scientific disciplines, science education, and philosophy of science.Special features of Recipes for Science include contemporary and historical case studies from many fields of physical, life, and social sciences; visual aids to clarify and illustrate ideas; text boxes to explore related topics; plenty of exercises to support student recall and application of concepts; suggestions for further readings at the end of each chapter; a glossary with helpful definitions of key terms; and a companion website with course syllabi, internet resources, PowerPoint presentations, lecture notes, additional exercises, and original short videos on key topics.Key Updates to the Second Edition13 short chapters of uniform length that make it easier to adapt to a college semesterCase studies and examples featuring new research and important historical research across many fields of scienceAdded discussion of timely topics, including large research collaborations, trust and distrust of science, machine learning and other technology-driven advances, diversity in science, and connections to indigenous knowledgeStreamlined and simplified discussion of some topics, such as experimentation and statistical hypothesis-testingExercises that are clearly aligned with learning goals and sorted into types: Recall, Apply, and ThinkAdditional online exercises and a series of original videos on key topicsExercise solutions available on an instructor-only section of the website Today, scientific literacy is an essential aspect of any undergraduate education. Recipes for Science responds to this need by providing an accessible introduction to the nature of science and scientific methods, reasoning, and concepts Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability.
