Da: GreatBookPrices, Columbia, MD, U.S.A.
Condizione: New.
PAP. Condizione: New. New Book. Shipped from UK. Established seller since 2000.
Da: GreatBookPrices, Columbia, MD, U.S.A.
Condizione: As New. Unread book in perfect condition.
EUR 87,86
Quantità: 1 disponibili
Aggiungi al carrelloPAP. Condizione: New. New Book. Shipped from UK. Established seller since 2000.
Da: GreatBookPricesUK, Woodford Green, Regno Unito
EUR 77,47
Quantità: 1 disponibili
Aggiungi al carrelloCondizione: New.
EUR 99,95
Quantità: Più di 20 disponibili
Aggiungi al carrelloCondizione: New.
Da: Ria Christie Collections, Uxbridge, Regno Unito
EUR 91,30
Quantità: Più di 20 disponibili
Aggiungi al carrelloCondizione: New. In.
Da: Majestic Books, Hounslow, Regno Unito
EUR 98,80
Quantità: 3 disponibili
Aggiungi al carrelloCondizione: New.
Da: Chiron Media, Wallingford, Regno Unito
EUR 89,39
Quantità: 1 disponibili
Aggiungi al carrellopaperback. Condizione: New.
Da: GreatBookPricesUK, Woodford Green, Regno Unito
EUR 91,07
Quantità: 1 disponibili
Aggiungi al carrelloCondizione: As New. Unread book in perfect condition.
Da: Kennys Bookshop and Art Galleries Ltd., Galway, GY, Irlanda
Prima edizione
EUR 98,90
Quantità: 1 disponibili
Aggiungi al carrelloCondizione: New. 2025. 1st Edition. paperback. . . . . .
Da: THE SAINT BOOKSTORE, Southport, Regno Unito
EUR 93,77
Quantità: 1 disponibili
Aggiungi al carrelloPaperback / softback. Condizione: New. New copy - Usually dispatched within 4 working days.
Lingua: Inglese
Editore: Taylor and Francis Ltd, GB, 2025
ISBN 10: 1032402881 ISBN 13: 9781032402888
Da: Rarewaves.com USA, London, LONDO, Regno Unito
EUR 123,16
Quantità: 1 disponibili
Aggiungi al carrelloPaperback. Condizione: New. With 20 agro-climatic regions, India has the second-largest agricultural land mass. This book presents the latest scientific and technical information on indigenous and domesticated crops grown, consumed, and traded in India, forming part of its agro-economy. It covers the uses of the crops in Indian food products and/or future food developments, highlighting product developments through traditional and innovative processing and engineering and/or microbial technologies to produce nutraceutical and functional food ingredients. The health benefits of these crops, many used in Ayurvedic medicine, are also covered, particularly in regard to alleviating prevalent non-communicable diseases.Key Features:Discusses increasing crop biodiversity, promoting sustainable, climate- and eco-friendly, circular agricultureReviews industry standards/regulations, by-product/s recovery and use, and other value-added processesPresents future prospects, particularly in reference to sustainability, responsible water use, crop/food waste reduction, and benefits to the agro-economy.
EUR 80,13
Quantità: 1 disponibili
Aggiungi al carrelloCondizione: NEW.
Condizione: New. 2025. 1st Edition. paperback. . . . . . Books ship from the US and Ireland.
Da: Revaluation Books, Exeter, Regno Unito
EUR 132,82
Quantità: 2 disponibili
Aggiungi al carrelloPaperback. Condizione: Brand New. 416 pages. 10.00x7.00x10.00 inches. In Stock.
EUR 97,68
Quantità: 1 disponibili
Aggiungi al carrelloCondizione: New. Dr. B. Dave Oomah is a retired (2013) research scientist formerly with Summerland Research and Development Centre, Agriculture and Agri-Food Canada (AAFC), Summerland, British Columbia. He is also an adjunct professor in the Department of Food, Nu.
Lingua: Inglese
Editore: Taylor and Francis Ltd, GB, 2025
ISBN 10: 1032402881 ISBN 13: 9781032402888
Da: Rarewaves.com UK, London, Regno Unito
EUR 115,56
Quantità: 1 disponibili
Aggiungi al carrelloPaperback. Condizione: New. With 20 agro-climatic regions, India has the second-largest agricultural land mass. This book presents the latest scientific and technical information on indigenous and domesticated crops grown, consumed, and traded in India, forming part of its agro-economy. It covers the uses of the crops in Indian food products and/or future food developments, highlighting product developments through traditional and innovative processing and engineering and/or microbial technologies to produce nutraceutical and functional food ingredients. The health benefits of these crops, many used in Ayurvedic medicine, are also covered, particularly in regard to alleviating prevalent non-communicable diseases.Key Features:Discusses increasing crop biodiversity, promoting sustainable, climate- and eco-friendly, circular agricultureReviews industry standards/regulations, by-product/s recovery and use, and other value-added processesPresents future prospects, particularly in reference to sustainability, responsible water use, crop/food waste reduction, and benefits to the agro-economy.
Da: Basi6 International, Irving, TX, U.S.A.
EUR 75,37
Quantità: Più di 20 disponibili
Aggiungi al carrelloCondizione: Brand New. New. US edition. Print on demand title. Delivery takes 20-25 days.
Lingua: Inglese
Editore: Taylor & Francis Ltd, London, 2025
ISBN 10: 1032402881 ISBN 13: 9781032402888
Da: Grand Eagle Retail, Bensenville, IL, U.S.A.
Paperback. Condizione: new. Paperback. With 20 agro-climatic regions, India has the second-largest agricultural land mass. This book presents the latest scientific and technical information on indigenous and domesticated crops grown, consumed, and traded in India, forming part of its agro-economy. It covers the uses of the crops in Indian food products and/or future food developments, highlighting product developments through traditional and innovative processing and engineering and/or microbial technologies to produce nutraceutical and functional food ingredients. The health benefits of these crops, many used in Ayurvedic medicine, are also covered, particularly in regard to alleviating prevalent non-communicable diseases.Key Features:Discusses increasing crop biodiversity, promoting sustainable, climate- and eco-friendly, circular agricultureReviews industry standards/regulations, by-product/s recovery and use, and other value-added processesPresents future prospects, particularly in reference to sustainability, responsible water use, crop/food waste reduction, and benefits to the agro-economy This book presents the latest scientific and technical information on indigenous and domesticated crops grown, consumed, and traded in India. The health benefits of these crops, many used in Ayurvedic medicine,are also included, particularly in regard to curbing/alleviating prevalent non-communicable diseases. This item is printed on demand. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.
Da: Biblios, Frankfurt am main, HESSE, Germania
EUR 104,78
Quantità: 4 disponibili
Aggiungi al carrelloCondizione: New. PRINT ON DEMAND.
Da: Revaluation Books, Exeter, Regno Unito
EUR 110,03
Quantità: 1 disponibili
Aggiungi al carrelloPaperback. Condizione: Brand New. 416 pages. 10.00x7.00x10.00 inches. In Stock. This item is printed on demand.
Lingua: Inglese
Editore: Taylor & Francis Ltd, London, 2025
ISBN 10: 1032402881 ISBN 13: 9781032402888
Da: CitiRetail, Stevenage, Regno Unito
EUR 82,35
Quantità: 1 disponibili
Aggiungi al carrelloPaperback. Condizione: new. Paperback. With 20 agro-climatic regions, India has the second-largest agricultural land mass. This book presents the latest scientific and technical information on indigenous and domesticated crops grown, consumed, and traded in India, forming part of its agro-economy. It covers the uses of the crops in Indian food products and/or future food developments, highlighting product developments through traditional and innovative processing and engineering and/or microbial technologies to produce nutraceutical and functional food ingredients. The health benefits of these crops, many used in Ayurvedic medicine, are also covered, particularly in regard to alleviating prevalent non-communicable diseases.Key Features:Discusses increasing crop biodiversity, promoting sustainable, climate- and eco-friendly, circular agricultureReviews industry standards/regulations, by-product/s recovery and use, and other value-added processesPresents future prospects, particularly in reference to sustainability, responsible water use, crop/food waste reduction, and benefits to the agro-economy This book presents the latest scientific and technical information on indigenous and domesticated crops grown, consumed, and traded in India. The health benefits of these crops, many used in Ayurvedic medicine,are also included, particularly in regard to curbing/alleviating prevalent non-communicable diseases. This item is printed on demand. Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability.
Da: THE SAINT BOOKSTORE, Southport, Regno Unito
EUR 111,65
Quantità: Più di 20 disponibili
Aggiungi al carrelloPaperback / softback. Condizione: New. This item is printed on demand. New copy - Usually dispatched within 5-9 working days.
Da: AHA-BUCH GmbH, Einbeck, Germania
EUR 100,64
Quantità: 1 disponibili
Aggiungi al carrelloTaschenbuch. Condizione: Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - This book presents the latest scientific and technical information on indigenous and domesticated crops grown, consumed, and traded in India. The health benefits of these crops, many used in Ayurvedic medicine,are also included, particularly in regard to curbing/alleviating prevalent non-communicable diseases.
Lingua: Inglese
Editore: Taylor & Francis Ltd, London, 2025
ISBN 10: 1032402881 ISBN 13: 9781032402888
Da: AussieBookSeller, Truganina, VIC, Australia
EUR 155,09
Quantità: 1 disponibili
Aggiungi al carrelloPaperback. Condizione: new. Paperback. With 20 agro-climatic regions, India has the second-largest agricultural land mass. This book presents the latest scientific and technical information on indigenous and domesticated crops grown, consumed, and traded in India, forming part of its agro-economy. It covers the uses of the crops in Indian food products and/or future food developments, highlighting product developments through traditional and innovative processing and engineering and/or microbial technologies to produce nutraceutical and functional food ingredients. The health benefits of these crops, many used in Ayurvedic medicine, are also covered, particularly in regard to alleviating prevalent non-communicable diseases.Key Features:Discusses increasing crop biodiversity, promoting sustainable, climate- and eco-friendly, circular agricultureReviews industry standards/regulations, by-product/s recovery and use, and other value-added processesPresents future prospects, particularly in reference to sustainability, responsible water use, crop/food waste reduction, and benefits to the agro-economy This book presents the latest scientific and technical information on indigenous and domesticated crops grown, consumed, and traded in India. The health benefits of these crops, many used in Ayurvedic medicine,are also included, particularly in regard to curbing/alleviating prevalent non-communicable diseases. This item is printed on demand. Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability.
Da: preigu, Osnabrück, Germania
EUR 135,75
Quantità: 5 disponibili
Aggiungi al carrelloTaschenbuch. Condizione: Neu. Native Crops in India | Biochemical, Processing, and Nutraceutical Aspects | Devina Lobine (u. a.) | Taschenbuch | Einband - flex.(Paperback) | Englisch | 2025 | CRC Press | EAN 9781032402888 | Verantwortliche Person für die EU: Libri GmbH, Europaallee 1, 36244 Bad Hersfeld, gpsr[at]libri[dot]de | Anbieter: preigu Print on Demand.