EUR 20,70
Quantità: Più di 20 disponibili
Aggiungi al carrelloCondizione: As New. Unread book in perfect condition.
EUR 21,78
Quantità: Più di 20 disponibili
Aggiungi al carrelloCondizione: New.
PAP. Condizione: New. New Book. Shipped from UK. Established seller since 2000.
EUR 26,77
Quantità: 3 disponibili
Aggiungi al carrelloPAP. Condizione: New. New Book. Shipped from UK. Established seller since 2000.
Lingua: Inglese
Editore: Taylor and Francis Ltd, GB, 2023
ISBN 10: 1032443898 ISBN 13: 9781032443898
Da: Rarewaves.com USA, London, LONDO, Regno Unito
Prima edizione
EUR 35,77
Quantità: 2 disponibili
Aggiungi al carrelloPaperback. Condizione: New. 1st. Whether smashed on toast or hailed as a superfood, the avocado has taken the world by storm, but what are the environmental and social impacts of this trendy fruit?This book does not seek to demonise the avocado and its many enthusiasts. Instead, it will illuminate consumers on the often unseen impacts of foods. A staple of cafes, restaurants, homes, and social media channels, demand for the avocado has grown exponentially over the past thirty years. From an everyday crop in South and Central America to a global phenomenon, this drastic change in demand has many consequences for people and the planet. As demand grows, so does the need for more land, with land clearances threatening habitats and biodiversity. As production grows, so does global distribution and the impacts that air and sea travel have on the environment. The shift from a local to a global product disturbs the local food system, raising serious questions around food sovereignty and food justice and the importance of establishing an agricultural system that is both environmentally and socially just. While focusing here on the avocado, this book allows readers to gain a better understanding of the food system as a whole. In doing so, it empowers us all to think carefully and critically about the environmental and ethical implications of our food choices more broadly. We shouldn't feel guilty about eating avocados, we should simply understand the impact of doing so.This book is essential reading for all who are interested in learning more about the food system, sustainable diets, and the relationship between farming and the environment.
Lingua: Inglese
Editore: Taylor & Francis Ltd, London, 2023
ISBN 10: 1032443898 ISBN 13: 9781032443898
Da: Grand Eagle Retail, Bensenville, IL, U.S.A.
Paperback. Condizione: new. Paperback. Whether smashed on toast or hailed as a superfood, the avocado has taken the world by storm, but what are the environmental and social impacts of this trendy fruit?This book does not seek to demonise the avocado and its many enthusiasts. Instead, it will illuminate consumers on the often unseen impacts of foods. A staple of cafes, restaurants, homes, and social media channels, demand for the avocado has grown exponentially over the past thirty years. From an everyday crop in South and Central America to a global phenomenon, this drastic change in demand has many consequences for people and the planet. As demand grows, so does the need for more land, with land clearances threatening habitats and biodiversity. As production grows, so does global distribution and the impacts that air and sea travel have on the environment. The shift from a local to a global product disturbs the local food system, raising serious questions around food sovereignty and food justice and the importance of establishing an agricultural system that is both environmentally and socially just. While focusing here on the avocado, this book allows readers to gain a better understanding of the food system as a whole. In doing so, it empowers us all to think carefully and critically about the environmental and ethical implications of our food choices more broadly. We shouldnt feel guilty about eating avocados, we should simply understand the impact of doing so.This book is essential reading for all who are interested in learning more about the food system, sustainable diets, and the relationship between farming and the environment. Whether smashed on toast or hailed as a super-food, the avocado has taken the world by storm, but what are the environmental and social impacts of this trendy fruit? Shipping may be from multiple locations in the US or from the UK, depending on stock availability.
EUR 18,59
Quantità: 3 disponibili
Aggiungi al carrelloPaperback. Condizione: New.
EUR 21,59
Quantità: Più di 20 disponibili
Aggiungi al carrelloCondizione: New.
EUR 24,00
Quantità: Più di 20 disponibili
Aggiungi al carrelloCondizione: As New. Unread book in perfect condition.
EUR 26,74
Quantità: 3 disponibili
Aggiungi al carrelloPaperback / softback. Condizione: New. New copy - Usually dispatched within 4 working days.
EUR 37,10
Quantità: 3 disponibili
Aggiungi al carrelloCondizione: New. pp. 194.
EUR 33,82
Quantità: 2 disponibili
Aggiungi al carrelloPaperback. Condizione: Brand New. 200 pages. 8.50x5.44x0.51 inches. In Stock.
EUR 37,50
Quantità: 1 disponibili
Aggiungi al carrelloCondizione: New. 2023. 1st Edition. paperback. . . . . .
EUR 35,49
Quantità: Più di 20 disponibili
Aggiungi al carrelloCondizione: New. In.
EUR 31,37
Quantità: 1 disponibili
Aggiungi al carrellopaperback. Condizione: New.
EUR 25,00
Quantità: 2 disponibili
Aggiungi al carrelloTaschenbuch. Condizione: Neu. Neuware -Whether smashed on toast or hailed as a super-food, the avocado has taken the world by storm, but what are the environmental and social impacts of this trendy fruit.
Condizione: New. pp. 194 1st edition NO-PA16APR2015-KAP.
Condizione: New. 2023. 1st Edition. paperback. . . . . . Books ship from the US and Ireland.
EUR 46,37
Quantità: 3 disponibili
Aggiungi al carrelloCondizione: New. pp. 194.
EUR 30,51
Quantità: 1 disponibili
Aggiungi al carrelloCondizione: NEW.
EUR 25,30
Quantità: 3 disponibili
Aggiungi al carrelloTaschenbuch. Condizione: Neu. Neuware - Whether smashed on toast or hailed as a super-food, the avocado has taken the world by storm, but what are the environmental and social impacts of this trendy fruit.
EUR 38,24
Quantità: 1 disponibili
Aggiungi al carrelloCondizione: New. Honor May Eldridge has worked on sustainable food policy for the past decade in both the USA and the UK. During this time, she has focused on the environmental and social impact of agricultural systems, and produced a wealth of reports a.
Lingua: Inglese
Editore: Taylor & Francis Ltd, London, 2023
ISBN 10: 1032443898 ISBN 13: 9781032443898
Da: AussieBookSeller, Truganina, VIC, Australia
EUR 56,69
Quantità: 1 disponibili
Aggiungi al carrelloPaperback. Condizione: new. Paperback. Whether smashed on toast or hailed as a superfood, the avocado has taken the world by storm, but what are the environmental and social impacts of this trendy fruit?This book does not seek to demonise the avocado and its many enthusiasts. Instead, it will illuminate consumers on the often unseen impacts of foods. A staple of cafes, restaurants, homes, and social media channels, demand for the avocado has grown exponentially over the past thirty years. From an everyday crop in South and Central America to a global phenomenon, this drastic change in demand has many consequences for people and the planet. As demand grows, so does the need for more land, with land clearances threatening habitats and biodiversity. As production grows, so does global distribution and the impacts that air and sea travel have on the environment. The shift from a local to a global product disturbs the local food system, raising serious questions around food sovereignty and food justice and the importance of establishing an agricultural system that is both environmentally and socially just. While focusing here on the avocado, this book allows readers to gain a better understanding of the food system as a whole. In doing so, it empowers us all to think carefully and critically about the environmental and ethical implications of our food choices more broadly. We shouldnt feel guilty about eating avocados, we should simply understand the impact of doing so.This book is essential reading for all who are interested in learning more about the food system, sustainable diets, and the relationship between farming and the environment. Whether smashed on toast or hailed as a super-food, the avocado has taken the world by storm, but what are the environmental and social impacts of this trendy fruit? Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability.
EUR 19,10
Quantità: 1 disponibili
Aggiungi al carrelloTaschenbuch. Condizione: Neu. The Avocado Debate | Honor May Eldridge | Taschenbuch | Einband - flex.(Paperback) | Englisch | 2023 | Routledge | EAN 9781032443898 | Verantwortliche Person für die EU: Libri GmbH, Europaallee 1, 36244 Bad Hersfeld, gpsr[at]libri[dot]de | Anbieter: preigu.
Lingua: Inglese
Editore: Taylor and Francis Ltd, GB, 2023
ISBN 10: 1032443898 ISBN 13: 9781032443898
Da: Rarewaves.com UK, London, Regno Unito
Prima edizione
EUR 32,55
Quantità: 2 disponibili
Aggiungi al carrelloPaperback. Condizione: New. 1st. Whether smashed on toast or hailed as a superfood, the avocado has taken the world by storm, but what are the environmental and social impacts of this trendy fruit?This book does not seek to demonise the avocado and its many enthusiasts. Instead, it will illuminate consumers on the often unseen impacts of foods. A staple of cafes, restaurants, homes, and social media channels, demand for the avocado has grown exponentially over the past thirty years. From an everyday crop in South and Central America to a global phenomenon, this drastic change in demand has many consequences for people and the planet. As demand grows, so does the need for more land, with land clearances threatening habitats and biodiversity. As production grows, so does global distribution and the impacts that air and sea travel have on the environment. The shift from a local to a global product disturbs the local food system, raising serious questions around food sovereignty and food justice and the importance of establishing an agricultural system that is both environmentally and socially just. While focusing here on the avocado, this book allows readers to gain a better understanding of the food system as a whole. In doing so, it empowers us all to think carefully and critically about the environmental and ethical implications of our food choices more broadly. We shouldn't feel guilty about eating avocados, we should simply understand the impact of doing so.This book is essential reading for all who are interested in learning more about the food system, sustainable diets, and the relationship between farming and the environment.
EUR 31,97
Quantità: 2 disponibili
Aggiungi al carrelloTaschenbuch. Condizione: Neu. Neuware -Whether smashed on toast or hailed as a super-food, the avocado has taken the world by storm, but what are the environmental and social impacts of this trendy fruit 210 pp. Englisch.
Da: Revaluation Books, Exeter, Regno Unito
EUR 30,19
Quantità: 1 disponibili
Aggiungi al carrelloPaperback. Condizione: Brand New. 200 pages. 8.50x5.44x0.51 inches. In Stock. This item is printed on demand.
Da: THE SAINT BOOKSTORE, Southport, Regno Unito
EUR 31,78
Quantità: Più di 20 disponibili
Aggiungi al carrelloPaperback / softback. Condizione: New. This item is printed on demand. New copy - Usually dispatched within 5-9 working days.