ISBN: 9781118778432 - science and the garden: the scientific basis of horticultural practice, 3rd edition (31 risultati)

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  • Lingua: Inglese

    Editore: Wiley-Blackwell, 2015

    111877843X / 9781118778432

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    Condizione: good. Gently used with minimal wear on the corners and cover. A few pages may contain light highlighting or writing, but the text remains fully legible. Dust jacket may be missing, and supplemental materials like CDs or codes may not be included. May be ex-library with library markings. Ships promptly. …

  • Lingua: Inglese

    Editore: Wiley-Blackwell, 2015

    111877843X / 9781118778432

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    Condizione: very_good. Fast & Free Shipping â" Very Good condition book with a firm cover and clean pages. Shows normal use and some light wear or limited notes markings. A solid, nice copy to enjoy.

  • Lingua: Inglese

    Editore: Wiley-Blackwell, 2015

    111877843X / 9781118778432

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    paperback. Condizione: Very Good.

  • Lingua: Inglese

    Editore: Wiley-Blackwell, 2015

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    paperback. Condizione: New. 3rd Edition. Ships in a BOX from Central Missouri! UPS shipping for most packages, (Priority Mail for AK/HI/APO/PO Boxes).

  • Lingua: Inglese

    Editore: Wiley-Blackwell, 2015

    111877843X / 9781118778432

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  • Lingua: Inglese

    Editore: John Wiley and Sons Ltd, 2015

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  • Lingua: Inglese

    Editore: Wiley-Blackwell, 2015

    111877843X / 9781118778432

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  • Lingua: Inglese

    Editore: WileyBlackwell 2016-01-29, 2016

    111877843X / 9781118778432

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    Paperback. Condizione: New. Brand new book, sourced directly from publisher. Dispatch time is 24-48 hours from our warehouse. Book will be sent in robust, secure packaging to ensure it reaches you securely.

  • Lingua: Inglese

    Editore: Wiley-Blackwell, 2015

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  • Lingua: Inglese

    Editore: Wiley-Blackwell, 2015

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  • Lingua: Inglese

    Editore: WileyBlackwell 2016-01-29, 2016

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    Paperback. Condizione: New. Brand new book, sourced directly from publisher. Dispatch time is 3-4 days from our warehouse. Book will be sent in robust, secure packaging to ensure it reaches you securely.

  • Lingua: Inglese

    Editore: John Wiley and Sons Ltd, GB, 2015

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    Paperback. Condizione: New. Most conventional gardening books concentrate on how and when to carry out horticultural tasks such as pruning, seed sowing and taking cuttings. Science and the Garden, Third Edition is unique in explaining in straightforward terms some of the science that underlies these practices. It is principally a book of 'Why' Why are plants green? Why do some plants only flower in the autumn? Why do lateral buds begin to grow when the terminal bud is removed by pruning? Why are some plants successful as weeds? Why does climate variability and change mean change for gardeners? But it also goes on to deal with the 'How', providing rationale behind the practical advice. The coverage is wide-ranging and comprehensive and includes: the diversity, structure, functioning and reproduction of garden plants; nomenclature and classification; genetics and plant breeding; soil properties and soil management; environmental factors affecting growth and development; methods of propagation; size and form; colour, scent and sound; climate; environmental change; protected cultivation; pest, disease and weed diversity and control; post-harvest management and storage; garden ecology and conservation; sustainable horticulture; gardens and human health and wellbeing; and gardens for science. This expanded and fully updated Third Edition of Science and the Garden includes two completely new chapters on important topics: Climate and Other Environmental ChangesHealth, Wellbeing and Socio-cultural Benefits Many of the other chapters have been completely re-written or extensively revised and expanded, often with new authors and/or illustrators, and the remainder have all been carefully updated and re-edited. Published in collaboration with the Royal Horticultural Society, reproduced in full colour throughout, carefully edited and beautifully produced, this new edition remains a key text for students of horticulture and will also appeal to amateur and professional gardeners wishing to know more about the fascinating science behind the plants and practices that are the everyday currency of gardening.…

  • Lingua: Inglese

    Editore: John Wiley and Sons Ltd, Hoboken, 2015

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    Paperback. Condizione: new. Paperback. Most conventional gardening books concentrate on how and when to carry out horticultural tasks such as pruning, seed sowing and taking cuttings. Science and the Garden, Third Edition is unique in explaining in straightforward terms some of the science that underlies these practices. It is principally a book of 'Why' Why are plants green? Why do some plants only flower in the autumn? Why do lateral buds begin to grow when the terminal bud is removed by pruning? Why are some plants successful as weeds? Why does climate variability and change mean change for gardeners? But it also goes on to deal with the 'How', providing rationale behind the practical advice. The coverage is wide-ranging and comprehensive and includes: the diversity, structure, functioning and reproduction of garden plants; nomenclature and classification; genetics and plant breeding; soil properties and soil management; environmental factors affecting growth and development; methods of propagation; size and form; colour, scent and sound; climate; environmental change; protected cultivation; pest, disease and weed diversity and control; post-harvest management and storage; garden ecology and conservation; sustainable horticulture; gardens and human health and wellbeing; and gardens for science. This expanded and fully updated Third Edition of Science and the Garden includes two completely new chapters on important topics: Climate and Other Environmental ChangesHealth, Wellbeing and Socio-cultural Benefits Many of the other chapters have been completely re-written or extensively revised and expanded, often with new authors and/or illustrators, and the remainder have all been carefully updated and re-edited. Published in collaboration with the Royal Horticultural Society, reproduced in full colour throughout, carefully edited and beautifully produced, this new edition remains a key text for students of horticulture and will also appeal to amateur and professional gardeners wishing to know more about the fascinating science behind the plants and practices that are the everyday currency of gardening. Most conventional gardening books concentrate on how and when to carry out horticultural tasks such as pruning, seed sowing and taking cuttings. Science and the Garden, Third Edition is unique in explaining in straightforward terms some of the science that underlies these practices. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.…

  • Lingua: Inglese

    Editore: John Wiley & Sons, 2015

    111877843X / 9781118778432

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    Condizione: New. pp. 408.

  • Lingua: Inglese

    Editore: Wiley-Blackwell, 2015

    111877843X / 9781118778432

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    Editore: Wiley-Blackwell, 2015

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    Condizione: New. In English.

  • Lingua: Inglese

    Editore: John Wiley & Sons Inc, 2015

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    Condizione: New. 2015. 3rd Edition. Paperback. Most conventional gardening books concentrate on how and when to carry out horticultural tasks such as pruning, seed sowing and taking cuttings. Science and the Garden, Third Edition is unique in explaining in straightforward terms some of the science that underlies these practices. Editor(s): Ingram, David S.; Vince-Prue, Daphne; Gregory, Peter J. Num Pages: 392 pages. BIC Classification: PSA; TVS. Category: (P) Professional & Vocational. Dimension: 246 x 189. . . . . . .…

  • Lingua: Inglese

    Editore: John Wiley & Sons Inc, 2015

    111877843X / 9781118778432

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    Paperback / softback. Condizione: New. New copy - Usually dispatched within 4 working days.

  • Lingua: Inglese

    Editore: John Wiley & Sons, 2015

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  • Lingua: Inglese

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  • Lingua: Inglese

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    Condizione: New. 2015. 3rd Edition. Paperback. Most conventional gardening books concentrate on how and when to carry out horticultural tasks such as pruning, seed sowing and taking cuttings. Science and the Garden, Third Edition is unique in explaining in straightforward terms some of the science that underlies these practices. Editor(s): Ingram, David S.; Vince-Prue, Daphne; Gregory, Peter J. Num Pages: 392 pages. BIC Classification: PSA; TVS. Category: (P) Professional & Vocational. Dimension: 246 x 189. . . . . . . Books ship from the US and Ireland.…

  • Lingua: Inglese

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  • Lingua: Inglese

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    Condizione: New. Professor David Ingram, Formerly Regius Keeper, the Royal Botanic Garden, Edinburgh, RHS Professor of Horticulture and Master, St Catharine s College, Cambridge now Honorary Professor in the Universities of Edinburgh (Science, Technology & Innovation Studi.

  • Lingua: Inglese

    Editore: John Wiley And Sons Ltd Dez 2015, 2015

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    Taschenbuch. Condizione: Neu. Neuware - Most conventional gardening books concentrate on how and when to carry out horticultural tasks such as pruning, seed sowing and taking cuttings. Science and the Garden, Third Edition is unique in explaining in straightforward terms some of the science that underlies these practices. It is principally a book of 'Why' - Why are plants green Why do some plants only flower in the autumn Why do lateral buds begin to grow when the terminal bud is removed by pruning Why are some plants successful as weeds Why does climate variability and change mean change for gardeners But it also goes on to deal with the 'How', providing rationale behind the practical advice.The coverage is wide-ranging and comprehensive and includes: the diversity, structure, functioning and reproduction of garden plants; nomenclature and classification; genetics and plant breeding; soil properties and soil management; environmental factors affecting growth and development; methods of propagation; size and form; colour, scent and sound; climate; environmental change; protected cultivation; pest, disease and weed diversity and control; post-harvest management and storage; garden ecology and conservation; sustainable horticulture; gardens and human health and wellbeing; and gardens for science.This expanded and fully updated Third Edition of Science and the Garden includes two completely new chapters on important topics:\* Climate and Other Environmental Changes\* Health, Wellbeing and Socio-cultural BenefitsMany of the other chapters have been completely re-written or extensively revised and expanded, often with new authors and/or illustrators, and the remainder have all been carefully updated and re-edited. Published in collaboration with the Royal Horticultural Society, reproduced in full colour throughout, carefully edited and beautifully produced, this new edition remains a key text for students of horticulture and will also appeal to amateur and professional gardeners wishing to know more about the fascinating science behind the plants and practices that are the everyday currency of gardening.…

  • Lingua: Inglese

    Editore: Blackwell Pub, 2015

    111877843X / 9781118778432

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    Da: Revaluation Books, Exeter, Regno UnitoRevaluation Books

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    Paperback. Condizione: Brand New. 3rd edition. 376 pages. 10.00x7.75x0.75 inches. In Stock.

  • Lingua: Inglese

    Editore: John Wiley and Sons Ltd, 2015

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    Taschenbuch. Condizione: Neu. Science and the Garden - The Scientific Basis of Hoticultural Practice 3e | The Scientific Basis of Horticultural Practice | Daphne Vince-Prue (u. a.) | Taschenbuch | 392 S. | Englisch | 2015 | John Wiley and Sons Ltd | EAN 9781118778432 | Verantwortliche Person für die EU: Wiley-VCH GmbH, Boschstr. 12, 69469 Weinheim, product-safety[at]wiley[dot]com | Anbieter: preigu.…

  • Lingua: Inglese

    Editore: John Wiley and Sons Ltd, Hoboken, 2015

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    Paperback. Condizione: new. Paperback. Most conventional gardening books concentrate on how and when to carry out horticultural tasks such as pruning, seed sowing and taking cuttings. Science and the Garden, Third Edition is unique in explaining in straightforward terms some of the science that underlies these practices. It is principally a book of 'Why' Why are plants green? Why do some plants only flower in the autumn? Why do lateral buds begin to grow when the terminal bud is removed by pruning? Why are some plants successful as weeds? Why does climate variability and change mean change for gardeners? But it also goes on to deal with the 'How', providing rationale behind the practical advice. The coverage is wide-ranging and comprehensive and includes: the diversity, structure, functioning and reproduction of garden plants; nomenclature and classification; genetics and plant breeding; soil properties and soil management; environmental factors affecting growth and development; methods of propagation; size and form; colour, scent and sound; climate; environmental change; protected cultivation; pest, disease and weed diversity and control; post-harvest management and storage; garden ecology and conservation; sustainable horticulture; gardens and human health and wellbeing; and gardens for science. This expanded and fully updated Third Edition of Science and the Garden includes two completely new chapters on important topics: Climate and Other Environmental ChangesHealth, Wellbeing and Socio-cultural Benefits Many of the other chapters have been completely re-written or extensively revised and expanded, often with new authors and/or illustrators, and the remainder have all been carefully updated and re-edited. Published in collaboration with the Royal Horticultural Society, reproduced in full colour throughout, carefully edited and beautifully produced, this new edition remains a key text for students of horticulture and will also appeal to amateur and professional gardeners wishing to know more about the fascinating science behind the plants and practices that are the everyday currency of gardening. Most conventional gardening books concentrate on how and when to carry out horticultural tasks such as pruning, seed sowing and taking cuttings. Science and the Garden, Third Edition is unique in explaining in straightforward terms some of the science that underlies these practices. Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability.…

  • Lingua: Inglese

    Editore: John Wiley and Sons Ltd, GB, 2015

    111877843X / 9781118778432

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    Paperback. Condizione: New. Most conventional gardening books concentrate on how and when to carry out horticultural tasks such as pruning, seed sowing and taking cuttings. Science and the Garden, Third Edition is unique in explaining in straightforward terms some of the science that underlies these practices. It is principally a book of 'Why' Why are plants green? Why do some plants only flower in the autumn? Why do lateral buds begin to grow when the terminal bud is removed by pruning? Why are some plants successful as weeds? Why does climate variability and change mean change for gardeners? But it also goes on to deal with the 'How', providing rationale behind the practical advice. The coverage is wide-ranging and comprehensive and includes: the diversity, structure, functioning and reproduction of garden plants; nomenclature and classification; genetics and plant breeding; soil properties and soil management; environmental factors affecting growth and development; methods of propagation; size and form; colour, scent and sound; climate; environmental change; protected cultivation; pest, disease and weed diversity and control; post-harvest management and storage; garden ecology and conservation; sustainable horticulture; gardens and human health and wellbeing; and gardens for science. This expanded and fully updated Third Edition of Science and the Garden includes two completely new chapters on important topics: Climate and Other Environmental ChangesHealth, Wellbeing and Socio-cultural Benefits Many of the other chapters have been completely re-written or extensively revised and expanded, often with new authors and/or illustrators, and the remainder have all been carefully updated and re-edited. Published in collaboration with the Royal Horticultural Society, reproduced in full colour throughout, carefully edited and beautifully produced, this new edition remains a key text for students of horticulture and will also appeal to amateur and professional gardeners wishing to know more about the fascinating science behind the plants and practices that are the everyday currency of gardening.…

  • Lingua: Inglese

    Editore: Blackwell Pub, 2015

    111877843X / 9781118778432

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    Paperback. Condizione: Brand New. 3rd edition. 376 pages. 10.00x7.75x0.75 inches. In Stock. This item is printed on demand.

  • Lingua: Inglese

    Editore: John Wiley & Sons Inc, 2015

    111877843X / 9781118778432

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    Paperback / softback. Condizione: New. This item is printed on demand. New copy - Usually dispatched within 5-9 working days.