ISBN: 9781138301269 - the shape of wine: its packaging evolution (24 risultati)

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  • Lingua: Inglese

    Editore: Routledge 2018-07-24, 2018

    1138301264 / 9781138301269

    Serie: Libro 10 di 12 - Routledge Studies of Gastronomy, Food and Drink

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    Paperback. Condizione: New. Brand new book, sourced directly from publisher. Dispatch time is 7-8 days from our warehouse. Book will be sent in robust, secure packaging to ensure it reaches you securely.

  • Lingua: Inglese

    Editore: Routledge, 2018

    1138301264 / 9781138301269

    Serie: Libro 10 di 12 - Routledge Studies of Gastronomy, Food and Drink

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  • Lingua: Inglese

    Editore: Routledge, 2018

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    Serie: Libro 10 di 12 - Routledge Studies of Gastronomy, Food and Drink

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  • Lingua: Inglese

    Editore: Routledge, 2018

    1138301264 / 9781138301269

    Serie: Libro 10 di 12 - Routledge Studies of Gastronomy, Food and Drink

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    Condizione: New. pp. 246.

  • Lingua: Inglese

    Editore: Routledge, 2018

    1138301264 / 9781138301269

    Serie: Libro 10 di 12 - Routledge Studies of Gastronomy, Food and Drink

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  • Lingua: Inglese

    Editore: Taylor and Francis Ltd, GB, 2018

    1138301264 / 9781138301269

    Serie: Libro 10 di 12 - Routledge Studies of Gastronomy, Food and Drink

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    Paperback. Condizione: New. Grape wine has been produced for at least 4,000 years, having been aged, stored and transported in every conceivable type of vessel. Its seductiveness has been enhanced by this packaging: primarily three strikingly different containers - amphorae, wooden barrels and glass bottles.Henry H. Work brings extensive wine experience as a cooper, working with wine barrels and living in California's Napa Valley to provide a richly detailed and vivid account of wine containers through the ages. This book delves into the history, evolution, and present use of containers, vessels, and stoppers; from animal skin sacks to barrels, from glass bottles to upstart packaging such as wine casks, and even aluminium cans. It considers the advantages and weaknesses of their construction, designs and labels, methods of shipment and storage, as well as their impact on marketing wine to customers.This is an enlightening and innovative read which draws on the most current archaeological research, scientific data and wine business trends. It is richly peppered throughout with the author's own visits to many of the locations explored in the book, bringing history to life. This book will appeal to individuals within the wine industry, undergraduates in the fields of history, archaeology, food and hospitality, as well as all people interested in wine.…

  • Lingua: Inglese

    Editore: Routledge, 2018

    1138301264 / 9781138301269

    Serie: Libro 10 di 12 - Routledge Studies of Gastronomy, Food and Drink

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    Condizione: New. pp. 246.

  • Lingua: Inglese

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    Serie: Libro 10 di 12 - Routledge Studies of Gastronomy, Food and Drink

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  • Lingua: Inglese

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    Serie: Libro 10 di 12 - Routledge Studies of Gastronomy, Food and Drink

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  • Lingua: Inglese

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    Serie: Libro 10 di 12 - Routledge Studies of Gastronomy, Food and Drink

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  • Lingua: Inglese

    Editore: Taylor & Francis Ltd, 2018

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  • Lingua: Inglese

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    Condizione: New. In English.

  • Lingua: Inglese

    Editore: Routledge, 2018

    1138301264 / 9781138301269

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    Paperback. Condizione: Brand New. 231 pages. 8.25x5.50x0.75 inches. In Stock.

  • Lingua: Inglese

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    Serie: Libro 10 di 12 - Routledge Studies of Gastronomy, Food and Drink

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    Lingua: Inglese

    Editore: Taylor & Francis Ltd (Sales), 2018

    1138301264 / 9781138301269

    Serie: Libro 10 di 12 - Routledge Studies of Gastronomy, Food and Drink

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    Taschenbuch. Condizione: Neu. The Shape of Wine | Its Packaging Evolution | Henry H Work | Taschenbuch | Einband - flex.(Paperback) | Englisch | 2018 | Taylor & Francis Ltd (Sales) | EAN 9781138301269 | Verantwortliche Person für die EU: Taylor and Francis, Taylor & Francis Verlag Gmbh, Kaufingerstr 24, 80331 München, gpsr[at]taylorandfrancis[dot]com | Anbieter: preigu.…

  • Lingua: Inglese

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    1138301264 / 9781138301269

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    Condizione: New. 2018. 1st Edition. Paperback. . . . . .

  • Lingua: Inglese

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    Paperback. Condizione: New. Grape wine has been produced for at least 4,000 years, having been aged, stored and transported in every conceivable type of vessel. Its seductiveness has been enhanced by this packaging: primarily three strikingly different containers - amphorae, wooden barrels and glass bottles.Henry H. Work brings extensive wine experience as a cooper, working with wine barrels and living in California's Napa Valley to provide a richly detailed and vivid account of wine containers through the ages. This book delves into the history, evolution, and present use of containers, vessels, and stoppers; from animal skin sacks to barrels, from glass bottles to upstart packaging such as wine casks, and even aluminium cans. It considers the advantages and weaknesses of their construction, designs and labels, methods of shipment and storage, as well as their impact on marketing wine to customers.This is an enlightening and innovative read which draws on the most current archaeological research, scientific data and wine business trends. It is richly peppered throughout with the author's own visits to many of the locations explored in the book, bringing history to life. This book will appeal to individuals within the wine industry, undergraduates in the fields of history, archaeology, food and hospitality, as well as all people interested in wine.…

  • Lingua: Inglese

    Editore: Taylor and Francis, 2018

    1138301264 / 9781138301269

    Serie: Libro 10 di 12 - Routledge Studies of Gastronomy, Food and Drink

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  • Lingua: Inglese

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    Taschenbuch. Condizione: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -Grape wine has been produced for at least 4,000 years, having been aged, stored and transported in every conceivable type of vessel. Its seductiveness has been enhanced by this packaging: primarily three strikingly different containers - amphorae, wooden barrels and glass bottles.Henry H. Work brings extensive wine experience as a cooper, working with wine barrels and living in California's Napa Valley to provide a richly detailed and vivid account of wine containers through the ages. This book delves into the history, evolution, and present use of containers, vessels, and stoppers; from animal skin sacks to barrels, from glass bottles to upstart packaging such as wine casks, and even aluminium cans. It considers the advantages and weaknesses of their construction, designs and labels, methods of shipment and storage, as well as their impact on marketing wine to customers.This is an enlightening and innovative read which draws on the most current archaeological research, scientific data and wine business trends. It is richly peppered throughout with the author's own visits to many of the locations explored in the book, bringing history to life. This book will appeal to individuals within the wine industry, undergraduates in the fields of history, archaeology, food and hospitality, as well as all people interested in wine. 232 pp. Englisch.…

  • Lingua: Inglese

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    1138301264 / 9781138301269

    Serie: Libro 10 di 12 - Routledge Studies of Gastronomy, Food and Drink

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    Paperback / softback. Condizione: New. This item is printed on demand. New copy - Usually dispatched within 5-9 working days 387.

  • Lingua: Inglese

    Editore: Taylor & Francis Ltd, London, 2018

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    Paperback. Condizione: new. Paperback. Grape wine has been produced for at least 4,000 years, having been aged, stored and transported in every conceivable type of vessel. Its seductiveness has been enhanced by this packaging: primarily three strikingly different containers amphorae, wooden barrels and glass bottles.Henry H. Work brings extensive wine experience as a cooper, working with wine barrels and living in Californias Napa Valley to provide a richly detailed and vivid account of wine containers through the ages. This book delves into the history, evolution, and present use of containers, vessels, and stoppers; from animal skin sacks to barrels, from glass bottles to upstart packaging such as wine casks, and even aluminium cans. It considers the advantages and weaknesses of their construction, designs and labels, methods of shipment and storage, as well as their impact on marketing wine to customers.This is an enlightening and innovative read which draws on the most current archaeological research, scientific data and wine business trends. It is richly peppered throughout with the authors own visits to many of the locations explored in the book, bringing history to life. This book will appeal to individuals within the wine industry, undergraduates in the fields of history, archaeology, food and hospitality, as well as all people interested in wine. This item is printed on demand. Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability.…

  • Lingua: Inglese

    Editore: Taylor & Francis, 2018

    1138301264 / 9781138301269

    Serie: Libro 10 di 12 - Routledge Studies of Gastronomy, Food and Drink

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    Kartoniert / Broschiert. Condizione: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. Henry H. Work has been involved in the wine industry for over 40 years. He has previously published Wood, Whiskey and Wine: A History of Barrels (2014) which explored his profession and passion for the wine industry. His research .…

  • Lingua: Inglese

    Editore: Taylor & Francis Ltd (Sales), 2018

    1138301264 / 9781138301269

    Serie: Libro 10 di 12 - Routledge Studies of Gastronomy, Food and Drink

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    Taschenbuch. Condizione: Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - Grape wine has been produced for at least 4,000 years, having been aged, stored and transported in every conceivable type of vessel. Its seductiveness has been enhanced by this packaging: primarily three strikingly different containers - amphorae, wooden barrels and glass bottles.Henry H. Work brings extensive wine experience as a cooper, working with wine barrels and living in California's Napa Valley to provide a richly detailed and vivid account of wine containers through the ages. This book delves into the history, evolution, and present use of containers, vessels, and stoppers; from animal skin sacks to barrels, from glass bottles to upstart packaging such as wine casks, and even aluminium cans. It considers the advantages and weaknesses of their construction, designs and labels, methods of shipment and storage, as well as their impact on marketing wine to customers.This is an enlightening and innovative read which draws on the most current archaeological research, scientific data and wine business trends. It is richly peppered throughout with the author's own visits to many of the locations explored in the book, bringing history to life. This book will appeal to individuals within the wine industry, undergraduates in the fields of history, archaeology, food and hospitality, as well as all people interested in wine.…