Isbn: 9781240959068 - the "j. e. m." guide to davos-platz. edited by j. e. muddock ... with analytical notes on the food, air, water, and climate by philip holland ... second ed...

Lingua: Inglese

Editore: British Library, Historical Print Editions, 2011

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The "J. E. M." Guide to Davos-Platz. Edited by J. E. Muddock ... with Analytical Notes on the Food, Air, Water, and Climate by Philip Holland ... Second Edition, Revised and Improved.

Lingua: Inglese

Editore: British Library, Historical Print Editions, 2011

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The "J. E. M." Guide to Davos-Platz. Edited by J. E. Muddock . With analytical notes on the food, air, water, and climate by Philip Holland . Second edition, revised and improved.

Lingua: Inglese

Editore: British Library, Historical Print Editions 2011-01-20, 2011

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"The \"J. E. M.\" Guide to Davos-Platz. Edited by J. E. Muddock . with Analytical Notes on the Food, Air, Water, and Climate by Philip Holland . Second Edition, Revised and Improved. "

Lingua: Inglese

Editore: British Library, Historical Print Editions Jan 2011, 2011

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Taschenbuch. Condizione: Neu. Neuware - bTitle:/b The 'J. E. M.' Guide to Davos-Platz. Edited by J. E. Muddock . With analytical notes on the food, air, water, and climate by Philip Holland . Second edition, revised and improved.br/br/bPublisher:/b British Library, Historical Print Editionsbr/br/The British Library is the national library of the United Kingdom. It is one of the world's largest research libraries holding over 150 million items in all known languages and formats: books, journals, newspapers, sound recordings, patents, maps, stamps, prints and much more. Its collections include around 14 million books, along with substantial additional collections of manuscripts and historical items dating back as far as 300 BC.br/br/The HISTORY OF TRAVEL collection includes books from the British Library digitised by Microsoft. This collection contains personal narratives, travel guides and documentary accounts by Victorian travelers, male and female. Also included are pamphlets, travel guides, and personal narratives of trips to and around the Americas, the Indies, Europe, Africa and the Middle East. br/br/++++br/The below data was compiled from various identification fields in the bibliographic record of this title. This data is provided as an additional tool in helping to insure edition identification:br/++++br/br/b/b British Librarybr/b/b Preston-Muddock, Joyce Emmerson; br/b/b 1882.br/b/b 132 p. ; 8º.br/b/b 10196.bbb.11.br/.…

The J. E. M. Guide to Davos-Platz. Edited by J. E. Muddock . With analytical notes on the food, air, water, and climate by Philip Holland . Second edition, revised and improved.

Lingua: Inglese

Editore: British Library, Historical Print Editions, 2011

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The J E M Guide to DavosPlatz Edited by J E Muddock With analytical notes on the food, air, water, and climate by Philip Holland Second edition, revised and improved

Lingua: Inglese

Editore: British Library, Historical Print Editions, 2011

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The J E M Guide to DavosPlatz Edited by J E Muddock With analytical notes on the food, air, water, and climate by Philip Holland Second edition, revised and improved

Lingua: Inglese

Editore: British Library, Historical Print Editions, 2011

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The "J. E. M." Guide to Davos-Platz. Edited by J. E. Muddock . with Analytical Notes on the Food, Air, Water, and Climate by Philip Holland . Second Edition, Revised and Improved.

Lingua: Inglese

Editore: British Library, Historical Print Editions, 2011

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The J. E. M. Guide to Davos-Platz. Edited by J. E. Muddock . With analytical notes on the food air water and climate by Philip Holland . Second edition revised and improved.

Lingua: Inglese

Editore: British Library, Historical Print Editions, 2011

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The J. E. M. Guide to Davos-Platz. Edited by J. E. Muddock . With analytical notes on the food air water and climate by Philip Holland . Second edition revised and improved.

Lingua: Inglese

Editore: British Library, Historical Print Editions, 2011

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Condizione: New. Print on Demand pp. 170.

The J. E. M. Guide to Davos-Platz. Edited by J. E. Muddock . With analytical notes on the food air water and climate by Philip Holland . Second edition revised and improved.

Lingua: Inglese

Editore: British Library, Historical Print Editions, 2011

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