9781250146274 - the confident cook: basic recipes and how to build on them di chalmers, irena (34 risultati)
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Da: World of Books (was SecondSale), Montgomery, IL, U.S.A.World of Books (was SecondSale)
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Condizione: Very Good. Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc. Penny, Robert Graham (illustratore).
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Da: Bay State Book Company, North Smithfield, RI, U.S.A.Bay State Book Company
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Condizione: very_good. Penny, Robert Graham (illustratore).
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Da: World of Books (was SecondSale), Montgomery, IL, U.S.A.World of Books (was SecondSale)
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Condizione: Good. Good condition ex-library book with usual library markings and stickers. Penny, Robert Graham (illustratore).
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Da: HPB-Emerald, Dallas, TX, U.S.A.HPB-Emerald
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EUR 3,64
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hardcover. Condizione: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority. Penny, Robert Graham (illustratore).
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Da: ThriftBooks-Atlanta, AUSTELL, GA, U.S.A.ThriftBooks-Atlanta
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Hardcover. Condizione: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less. Penny, Robert Graham (illustratore).
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Da: Better World Books, Mishawaka, IN, U.S.A.Better World Books
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Condizione: Good. Former library copy. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good. Penny, Robert Graham (illustratore)….
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Da: HPB-Diamond, Dallas, TX, U.S.A.HPB-Diamond
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EUR 7,19
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hardcover. Condizione: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority. Penny, Robert Graham (illustratore).
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Da: MusicMagpie, Stockport, Regno UnitoMusicMagpie
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Condizione: Very Good. Condizione sovraccoperta: 47908709. 1773134728. Penny, Robert Graham (illustratore). 3/10/2026 9:25:28 AM.
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Da: cookbookjj, Pasadena, CA, U.S.A.cookbookjj
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Hardcover. Condizione: Fine. 1250146275 AS NEW. Penny, Robert Graham (illustratore).
The Confident Cook: Basic Recipes and How to Build on Them (Picador Cookstr Classics)
Chalmers, Irena; Penny, Robert Graham [Illustrator]; Willan, Anne [Foreword];
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Da: Glands of Destiny First Edition Books, Sedro Woolley, WA, U.S.A.Glands of Destiny First Edition Books
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EUR 9,00
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Hardcover. Condizione: Fine. Like New. Publisher: Picador, New York, 2018.First Edition, First Printing. FINE in illustrated boards, as issued. Not remainder marked. Not book club edition. Not ex-library. Penny, Robert Graham (illustratore).
The Confident Cook: Basic Recipes and How to Build on Them (Picador Cookstr Classics)
Chalmers, Irena; Penny, Robert Graham [Illustrator]; Willan, Anne [Foreword];
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Da: Gulf Coast Books, Cypress, TX, U.S.A.Gulf Coast Books
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Hardcover. Condizione: New. Penny, Robert Graham (illustratore).
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Da: Rarewaves.com USA, London, LONDO, Regno UnitoRarewaves.com USA
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EUR 18,56
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Hardback. Condizione: New. With a new foreword by Anne Willan.Anyone who can understand the reasoning behind basic cooking techniques can become a creative, relaxed, and confident cook. Chalmers takes the would-be chef through how the addition or substitution of a few ingredients can transform a simple dish into a culinary maste…rpiece.The Confident Cook, invaluable to experienced cooks as well as to beginners, demonstrates that in fact there are only four or five basic methods of cooking food. Once mastered, these basic methods can be used with many different ingredients to create countless dishes. Chalmers shows how beef stew, braised veal, coq au vin, and a vegetable casserole, for example, are similar in their preparation; how a simple beef stew can become a hearty Mulligan, a Belgian carbonnade, a French boeuf bourguingnon, or your own less classic invention. More important, she shows how you can whip up something delectable from whatever supplies you have available without being tied to a recipe with specified ingredients.About two hundred recipes are given with logical and practical directions, and some seventy-five original line drawings clearly illustrate each technique and some of the finished dishes. But the heart of this book is the information that makes it possible to dispense altogether with recipes and to start experimenting - confidently and successfully - with your own creative cooking ideas. Penny, Robert Graham (illustratore).
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Da: Grand Eagle Retail, Bensenville, IL, U.S.A.Grand Eagle Retail
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EUR 18,57
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Hardcover. Condizione: new. Hardcover. With a new foreword by Anne WillanAnyone who can understand the reasoning behind basic cooking techniques can become a creative, relaxed, and confident cook. Chalmers takes the would-be chef through how the addition or substitution of a few ingredients can transform a simple dish into a cul…inary masterpiece.The Confident Cook, invaluable to experienced cooks as well as to beginners, demonstrates that in fact there are only four or five basic methods of cooking food. Once mastered, these basic methods can be used with many different ingredients to create countless dishes. Chalmers shows how beef stew, braised veal, coq au vin, and a vegetable casserole, for example, are similar in their preparation; how a simple beef stew can become a hearty Mulligan, a Belgian carbonnade, a French boeuf bourguingnon, or your own less classic invention. More important, she shows how you can whip up something delectable from whatever supplies you have available without being tied to a recipe with specified ingredients.About two hundred recipes are given with logical and practical directions, and some seventy-five original line drawings clearly illustrate each technique and some of the finished dishes. But the heart of this book is the information that makes it possible to dispense altogether with recipes and to start experimenting-confidently and successfully-with your own creative cooking ideas. A classic cookbook by renowned author Irena Chalmers, brought back into print as part of giftable series of timeless cookbooks with updated forwards and cover designs for the modern cook. Shipping may be from multiple locations in the US or from the UK, depending on stock availability. Penny, Robert Graham (illustratore).
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Da: suffolkbooks, center moriches, NY, U.S.A.suffolkbooks
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EUR 16,20
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hardcover. Condizione: Very Good. Fast Shipping - Safe and Secure 7 days a week. Penny, Robert Graham (illustratore).
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Da: PBShop.store UK, Fairford, GLOS, Regno UnitoPBShop.store UK
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EUR 15,91
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HRD. Condizione: New. New Book. Shipped from UK. Established seller since 2000. Penny, Robert Graham (illustratore).
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Da: Majestic Books, Hounslow, Regno UnitoMajestic Books
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Condizione: New. pp. 256. Penny, Robert Graham (illustratore).
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Da: Revaluation Books, Exeter, Regno UnitoRevaluation Books
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Hardcover. Condizione: Brand New. 256 pages. 7.75x5.25x1.00 inches. In Stock. Penny, Robert Graham (illustratore).
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Da: Kennys Bookshop and Art Galleries Ltd., Galway, GY, IrlandaKennys Bookshop and Art Galleries Ltd.
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EUR 16,90
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Condizione: New. 2018. Hardcover. . . . . . Penny, Robert Graham (illustratore).
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Da: Kennys Bookstore, Olney, MD, U.S.A.Kennys Bookstore
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Condizione: New. 2018. Hardcover. . . . . . Books ship from the US and Ireland. Penny, Robert Graham (illustratore).
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Da: Books Puddle, New York, NY, U.S.A.Books Puddle
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Condizione: New. pp. 256. Penny, Robert Graham (illustratore).
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Da: Chiron Media, Wallingford, Regno UnitoChiron Media
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Hardcover. Condizione: New. Penny, Robert Graham (illustratore).
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Da: Ria Christie Collections, Uxbridge, Regno UnitoRia Christie Collections
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Condizione: New. In. Penny, Robert Graham (illustratore).
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Da: Biblios, frankfurt am main, HESSE, GermaniaBiblios
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Condizione: New. pp. 256. Penny, Robert Graham (illustratore).
Confident Cook : Basic Recipes and How to Build on Them
Chalmers, Irena; Penny, Robert Graham (ILT); Willan, Anne (FRW)
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Da: GreatBookPricesUK, Woodford Green, Regno UnitoGreatBookPricesUK
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EUR 13,79
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Condizione: New. Penny, Robert Graham (illustratore).
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Da: THE SAINT BOOKSTORE, Southport, Regno UnitoTHE SAINT BOOKSTORE
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Hardback. Condizione: New. New copy - Usually dispatched within 3 working days. Penny, Robert Graham (illustratore).
Confident Cook : Basic Recipes and How to Build on Them
Chalmers, Irena; Penny, Robert Graham (ILT); Willan, Anne (FRW)
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Da: GreatBookPricesUK, Woodford Green, Regno UnitoGreatBookPricesUK
Contatta il venditoreVenditore con 5 stelleCondizione: Usato - Come nuovo
EUR 16,42
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Condizione: As New. Unread book in perfect condition. Penny, Robert Graham (illustratore).
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Da: Revaluation Books, Exeter, Regno UnitoRevaluation Books
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EUR 24,96
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Hardcover. Condizione: Brand New. 256 pages. 7.75x5.25x1.00 inches. In Stock. Penny, Robert Graham (illustratore).
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Da: AussieBookSeller, Truganina, VIC, AustraliaAussieBookSeller
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EUR 22,87
EUR 32,34 spedizioneSpedito da Australia a U.S.A.Quantità: 1 disponibili
Hardcover. Condizione: new. Hardcover. With a new foreword by Anne WillanAnyone who can understand the reasoning behind basic cooking techniques can become a creative, relaxed, and confident cook. Chalmers takes the would-be chef through how the addition or substitution of a few ingredients can transform a simple dish into a cul…inary masterpiece.The Confident Cook, invaluable to experienced cooks as well as to beginners, demonstrates that in fact there are only four or five basic methods of cooking food. Once mastered, these basic methods can be used with many different ingredients to create countless dishes. Chalmers shows how beef stew, braised veal, coq au vin, and a vegetable casserole, for example, are similar in their preparation; how a simple beef stew can become a hearty Mulligan, a Belgian carbonnade, a French boeuf bourguingnon, or your own less classic invention. More important, she shows how you can whip up something delectable from whatever supplies you have available without being tied to a recipe with specified ingredients.About two hundred recipes are given with logical and practical directions, and some seventy-five original line drawings clearly illustrate each technique and some of the finished dishes. But the heart of this book is the information that makes it possible to dispense altogether with recipes and to start experimenting-confidently and successfully-with your own creative cooking ideas. A classic cookbook by renowned author Irena Chalmers, brought back into print as part of giftable series of timeless cookbooks with updated forwards and cover designs for the modern cook. Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability. Penny, Robert Graham (illustratore).
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Da: CitiRetail, Stevenage, Regno UnitoCitiRetail
Contatta il venditoreVenditore con 5 stelleCondizione: Nuovo
EUR 15,66
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Hardcover. Condizione: new. Hardcover. With a new foreword by Anne WillanAnyone who can understand the reasoning behind basic cooking techniques can become a creative, relaxed, and confident cook. Chalmers takes the would-be chef through how the addition or substitution of a few ingredients can transform a simple dish into a cul…inary masterpiece.The Confident Cook, invaluable to experienced cooks as well as to beginners, demonstrates that in fact there are only four or five basic methods of cooking food. Once mastered, these basic methods can be used with many different ingredients to create countless dishes. Chalmers shows how beef stew, braised veal, coq au vin, and a vegetable casserole, for example, are similar in their preparation; how a simple beef stew can become a hearty Mulligan, a Belgian carbonnade, a French boeuf bourguingnon, or your own less classic invention. More important, she shows how you can whip up something delectable from whatever supplies you have available without being tied to a recipe with specified ingredients.About two hundred recipes are given with logical and practical directions, and some seventy-five original line drawings clearly illustrate each technique and some of the finished dishes. But the heart of this book is the information that makes it possible to dispense altogether with recipes and to start experimenting-confidently and successfully-with your own creative cooking ideas. A classic cookbook by renowned author Irena Chalmers, brought back into print as part of giftable series of timeless cookbooks with updated forwards and cover designs for the modern cook. Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability. Penny, Robert Graham (illustratore).
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Da: Speedyhen, Hertfordshire, Regno UnitoSpeedyhen
Contatta il venditoreVenditore con 5 stelleCondizione: Nuovo
EUR 13,80
EUR 48,00 spedizioneSpedito da Regno Unito a U.S.A.Quantità: 3 disponibili
Condizione: NEW. Penny, Robert Graham (illustratore).
