Isbn: 9781330087527 - the white ribbon cook book: a collection of original and; revised recipes in cookery and housekeeping (classic reprint) (3 risultati)

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  • Lingua: Inglese

    Editore: Forgotten Books, 2018

    1330087526 / 9781330087527

    • Brossura

    Da: PBShop.store US, Wood Dale, IL, U.S.A.PBShop.store US

    Venditore con 5 stelle
    Contatta il venditore

    Condizione: Nuovo

    EUR 30,17

     Spedizione gratuita 
    Spedito in U.S.A.

    Quantità: 15 disponibili

    PAP. Condizione: New. New Book. Shipped from UK. Established seller since 2000.

  • Lingua: Inglese

    Editore: Forgotten Books, 2018

    1330087526 / 9781330087527

    • Brossura

    Da: PBShop.store UK, Fairford, GLOS, Regno UnitoPBShop.store UK

    Venditore con 5 stelle
    Contatta il venditore

    Condizione: Nuovo

    EUR 27,93

    EUR 4,85 spedizione 
    Spedito da Regno Unito a U.S.A.

    Quantità: 15 disponibili

    PAP. Condizione: New. New Book. Shipped from UK. Established seller since 2000.

  • Altre immagini

    Lingua: Inglese

    Editore: Forgotten Books, 2024

    1330087526 / 9781330087527

    • Brossura
    • Print on Demand

    Da: Forgotten Books, London, Regno UnitoForgotten Books

    Venditore con 5 stelle
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    Condizione: Nuovo

    EUR 19,09

     Spedizione gratuita 
    Spedito da Regno Unito a U.S.A.

    Quantità: Più di 20 disponibili

    Paperback. Condizione: New. Print on Demand. This book is a valuable resource containing over 500 recipes for vegetarian cooking. A wide range of cuisines are covered, including American, English, and Indian, providing a diverse selection of dishes to suit all tastes. The recipes are clearly explained and easy to follow, making them accessible to cooks of all levels. The author provides helpful tips and suggestions throughout, ensuring successful results every time. This book is an indispensable guide for vegetarians seeking to expand their culinary repertoire. It emphasizes the versatility and flavor of plant-based cooking, encouraging readers to explore new and exciting dishes. With its comprehensive collection of recipes and practical advice, this book empowers vegetarians to create delicious and satisfying meals that showcase the richness and diversity of plant-based cuisine. This book is a reproduction of an important historical work, digitally reconstructed using state-of-the-art technology to preserve the original format. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in the book. print-on-demand item.