PAP. Condizione: New. New Book. Shipped from UK. Established seller since 2000.
EUR 25,29
Quantità: 15 disponibili
Aggiungi al carrelloPAP. Condizione: New. New Book. Shipped from UK. Established seller since 2000.
Da: Forgotten Books, London, Regno Unito
EUR 16,75
Quantità: Più di 20 disponibili
Aggiungi al carrelloPaperback. Condizione: New. Print on Demand. This book presents a collection of recipes from around the world, offering a glimpse into the culinary traditions of diverse cultures. The author meticulously explores the history and origins of each dish, providing readers with a deeper understanding of the cultural context that has shaped its flavors. Going beyond mere ingredients and instructions, this book delves into the art of cooking, examining the techniques and methods that have been passed down through generations. It explores the role of food in social gatherings, religious rituals, and the everyday lives of people across the globe. The author's passion for food shines through as they take readers on a culinary journey, showcasing the beauty and diversity of the world's cuisines. With its insightful commentary and practical guidance, this book is a valuable resource for home cooks, food enthusiasts, and anyone seeking to expand their culinary horizons. This book is a reproduction of an important historical work, digitally reconstructed using state-of-the-art technology to preserve the original format. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in the book. print-on-demand item.