Isbn: 9781330604069 - the story of bread (classic reprint) (3 risultati)

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  • Lingua: Inglese

    Editore: Forgotten Books, 2018

    1330604067 / 9781330604069

    • Brossura

    Da: PBShop.store US, Wood Dale, IL, U.S.A.PBShop.store US

    Venditore con 5 stelle
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    Condizione: Nuovo

    EUR 25,01

     Spedizione gratuita 
    Spedito in U.S.A.

    Quantità: 15 disponibili

    PAP. Condizione: New. New Book. Shipped from UK. Established seller since 2000.

  • Lingua: Inglese

    Editore: Forgotten Books, 2018

    1330604067 / 9781330604069

    • Brossura

    Da: PBShop.store UK, Fairford, GLOS, Regno UnitoPBShop.store UK

    Venditore con 5 stelle
    Contatta il venditore

    Condizione: Nuovo

    EUR 24,42

    EUR 3,87 spedizione 
    Spedito da Regno Unito a U.S.A.

    Quantità: 15 disponibili

    PAP. Condizione: New. New Book. Shipped from UK. Established seller since 2000.

  • Altre immagini

    Lingua: Inglese

    Editore: Forgotten Books, 2024

    1330604067 / 9781330604069

    • Brossura
    • Print on Demand

    Da: Forgotten Books, London, Regno UnitoForgotten Books

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    Condizione: Nuovo

    EUR 15,72

     Spedizione gratuita 
    Spedito da Regno Unito a U.S.A.

    Quantità: Più di 20 disponibili

    Paperback. Condizione: New. Print on Demand. This book unravels the captivating story of bread, tracing its evolution from its humble origins in ancient civilizations to its central role in modern society. The author delves into the scientific advancements, particularly the invention of the reaper and the reaper-binder, that revolutionized farming and transformed bread from a scarcity to an abundance. Through engaging narratives, the book explores the profound impact of bread on human history, culture, and progress, revealing how cheap bread fueled the growth of the Industrial Revolution, urban development, railroads, and the transformation of nations from serfdom to prosperity. The author also highlights the ongoing efforts in agricultural education and scientific research, pointing to the future of sustainable bread production and its enduring significance as a staple food that continues to nourish humanity. This book is a reproduction of an important historical work, digitally reconstructed using state-of-the-art technology to preserve the original format. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in the book. print-on-demand item.…