Isbn: 9781332217748 - how to make poultry pay: a practical manual (classic reprint) (3 risultati)

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  • Lingua: Inglese

    Editore: Forgotten Books, 2019

    1332217745 / 9781332217748

    • Brossura

    Da: PBShop.store US, Wood Dale, IL, U.S.A.PBShop.store US

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    Condizione: Nuovo

    EUR 26,43

     Spedizione gratuita 
    Spedito in U.S.A.

    Quantità: 15 disponibili

    PAP. Condizione: New. New Book. Shipped from UK. Established seller since 2000.

  • Lingua: Inglese

    Editore: Forgotten Books, 2019

    1332217745 / 9781332217748

    • Brossura

    Da: PBShop.store UK, Fairford, GLOS, Regno UnitoPBShop.store UK

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    Condizione: Nuovo

    EUR 25,20

    EUR 3,82 spedizione 
    Spedito da Regno Unito a U.S.A.

    Quantità: 15 disponibili

    PAP. Condizione: New. New Book. Shipped from UK. Established seller since 2000.

  • Altre immagini

    Lingua: Inglese

    Editore: Forgotten Books, 2024

    1332217745 / 9781332217748

    • Brossura
    • Print on Demand

    Da: Forgotten Books, London, Regno UnitoForgotten Books

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    Condizione: Nuovo

    EUR 16,62

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    Spedito da Regno Unito a U.S.A.

    Quantità: Più di 20 disponibili

    Paperback. Condizione: New. Print on Demand. This detailed guide to poultry farming offers practical steps to establish a profitable poultry farm. Based on extensive experimentation conducted by the author in 1906, the book's instructions are derived from first-hand experience rather than scientific assumptions. The author challenges conventional methods and provides solutions to typical challenges faced by poultry farmers. With a focus on cost-effective production, the book introduces a balanced feeding system that optimizes growth and reduces costs. The author underscores the importance of closely monitoring food consumption to ensure that every pound of feed translates into maximum weight gain. The book's insights empower poultry farmers with the knowledge and techniques to transform their operations into profitable enterprises. This book is a reproduction of an important historical work, digitally reconstructed using state-of-the-art technology to preserve the original format. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in the book. print-on-demand item.…