9781333045890 - a method of increasing the yield of the milch-cow, by selecting the proper animals for the dairy; according to guenon's discovery: tested and verified ... and of experiments (classic reprint) di nefflen, john (3 risultati)

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Da: PBShop.store US, Wood Dale, IL, U.S.A.PBShop.store US
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EUR 25,12
Spedizione gratuitaSpedito in U.S.A.Quantità: 15 disponibili
PAP. Condizione: New. New Book. Shipped from UK. Established seller since 2000.

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Da: PBShop.store UK, Fairford, GLOS, Regno UnitoPBShop.store UK
Contatta il venditoreVenditore con 5 stelleCondizione: Nuovo
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EUR 3,81 spedizioneSpedito da Regno Unito a U.S.A.Quantità: 15 disponibili
PAP. Condizione: New. New Book. Shipped from UK. Established seller since 2000.
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- Print on Demand
Da: Forgotten Books, London, Regno UnitoForgotten Books
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EUR 15,73
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Paperback. Condizione: New. Print on Demand. This book offers farmers a revolutionary method for maximizing the milk production of their cows. It introduces the groundbreaking discovery of Francois Guenon, a French cowherd who, through meticulous observation, identified a specific area on a cowââ â¢s body that reveals its milk-…producing potential. This ââ Å"milk-mirror,ââ  as Guenon termed it, is a unique pattern of hair growth that can be analyzed to predict the quantity and duration of a cowââ â¢s milk yield. The author, who has extensively researched and tested Guenonââ â¢s system, presents a simplified and organized approach to understanding the milk-mirror. By classifying the various milk-mirror patterns into eight distinct classes and orders, this book makes Guenonââ â¢s system accessible to farmers of all skill levels. It goes beyond simply identifying good milkers, offering detailed instructions on breeding strategies to maintain and even increase the milk production of an entire herd. The book delves into the previously held beliefs about milk production in cattle, arguing that breed alone is not a reliable indicator of a cowââ â¢s milk yield. This innovative approach challenges traditional practices and presents a new, scientific understanding of milk production that could revolutionize dairy farming. This book is a reproduction of an important historical work, digitally reconstructed using state-of-the-art technology to preserve the original format. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in the book. print-on-demand item.