EUR 9,25
Quantità: 1 disponibili
Aggiungi al carrellopaperback. Condizione: Good.
PAP. Condizione: New. New Book. Shipped from UK. Established seller since 2000.
EUR 25,02
Quantità: 15 disponibili
Aggiungi al carrelloPAP. Condizione: New. New Book. Shipped from UK. Established seller since 2000.
Da: Forgotten Books, London, Regno Unito
EUR 16,35
Quantità: Più di 20 disponibili
Aggiungi al carrelloPaperback. Condizione: New. Print on Demand. This book delves into the fundamentals of dietetics, exploring the essential principles of nutrition. The author offers a comprehensive examination of the various food groups, including proteins, fats, carbohydrates, vitamins, and minerals, explaining their unique roles in sustaining the human body. Through a combination of scientific analysis and practical guidance, the book equips readers with a thorough understanding of how to achieve a balanced and nutritious diet. Its insights empower individuals to make informed choices about their food consumption, promoting optimal health and well-being. This book is a reproduction of an important historical work, digitally reconstructed using state-of-the-art technology to preserve the original format. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in the book. print-on-demand item.