Isbn: 9781334026508 - the herald of the golden age, vol. 12: april, 1908 (classic reprint) (3 risultati)

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  • Lingua: Inglese

    Editore: Forgotten Books, 2018

    1334026505 / 9781334026508

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    Da: PBShop.store US, Wood Dale, IL, U.S.A.PBShop.store US

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    EUR 24,89

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    Spedito in U.S.A.

    Quantità: 15 disponibili

    PAP. Condizione: New. New Book. Shipped from UK. Established seller since 2000.

  • Lingua: Inglese

    Editore: Forgotten Books, 2018

    1334026505 / 9781334026508

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    Da: PBShop.store UK, Fairford, GLOS, Regno UnitoPBShop.store UK

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    Condizione: Nuovo

    EUR 24,30

    EUR 3,85 spedizione 
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    Quantità: 15 disponibili

    PAP. Condizione: New. New Book. Shipped from UK. Established seller since 2000.

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    Lingua: Inglese

    Editore: Forgotten Books, 2024

    1334026505 / 9781334026508

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    • Print on Demand

    Da: Forgotten Books, London, Regno UnitoForgotten Books

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    Condizione: Nuovo

    EUR 15,62

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    Quantità: Più di 20 disponibili

    Paperback. Condizione: New. Print on Demand. This book is a comprehensive guide to the history, science, and implications of vegetarianism. It starts with the book of Genesis, quoting the passage: "Behold, I have given you every herb bearing seed, and every tree, in the which is the fruit of a tree yielding seed; to you it shall be for meat. And it was so." This sentence has been interpreted by many as a commandment for mankind to eat only the fruits of the earth, and not the flesh of animals. The author, a well-known vegetarian and food reformer, argues beautifully and in a thought-provoking manner that a plant-based diet is the most healthful, ethical, and environmentally sustainable way to live. The book is full of fascinating historical information about vegetarianism, as well as scientific evidence of the health benefits of a plant-based diet. The author also discusses the ethical implications of eating animals, and the environmental impact of animal agriculture. This book is a must-read for anyone who is interested in living a healthier and more ethical life. It is also a valuable resource for anyone who wants to learn more about the history and science of vegetarianism. This book is a reproduction of an important historical work, digitally reconstructed using state-of-the-art technology to preserve the original format. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in the book. print-on-demand item.…