9781334552199 - the practical sugar planter: a complete account of the cultivation and manufacture of the sugar-cane, according to the latest and most improved ... the east and west indies and the straits of di wray, leonard (3 risultati)

- Brossura
Da: PBShop.store US, Wood Dale, IL, U.S.A.PBShop.store US
Contatta il venditoreVenditore con 5 stelleCondizione: Nuovo
EUR 35,48
Spedizione gratuitaSpedito in U.S.A.Quantità: 15 disponibili
PAP. Condizione: New. New Book. Shipped from UK. Established seller since 2000.

- Brossura
Da: PBShop.store UK, Fairford, GLOS, Regno UnitoPBShop.store UK
Contatta il venditoreVenditore con 5 stelleCondizione: Nuovo
EUR 31,13
EUR 6,88 spedizioneSpedito da Regno Unito a U.S.A.Quantità: 15 disponibili
PAP. Condizione: New. New Book. Shipped from UK. Established seller since 2000.
Altre immagini- Brossura
- Print on Demand
Da: Forgotten Books, London, Regno UnitoForgotten Books
Contatta il venditoreVenditore con 4 stelleCondizione: Nuovo
EUR 22,20
Spedizione gratuitaSpedito da Regno Unito a U.S.A.Quantità: Più di 20 disponibili
Paperback. Condizione: New. Print on Demand. Journey into the world of sugarcane with this comprehensive guide. The author, a seasoned planter with years of experience in Jamaica, Bengal, and the Straits Settlements, unravels the complexities of sugarcane cultivation and shares valuable insights gained from firsthand observation… and experimentation. From a historical perspective, the author explores the origins of sugarcane and its spread across tropical regions. Various cane varieties are meticulously described, including the Bourbon, Otaheite, and Satavian canes, providing a detailed understanding of their characteristics and cultivation practices. The author delves into the technicalities of cultivation, discussing soil composition, climate influence, and irrigation techniques. They emphasize the importance of proper land preparation, planting methods, and nutrient management for maximizing yields. The book also covers the manufacturing process, guiding readers through the steps involved in crushing canes, extracting juice, and refining it into sugar and rum. The author highlights the latest innovations and technologies used in modern sugar production, while also acknowledging the traditional methods still practiced in some regions. Overall, this book offers a comprehensive understanding of sugarcane cultivation and sugar production, making it an invaluable resource for planters, researchers, and anyone interested in the agricultural and industrial aspects of this globally significant crop. This book is a reproduction of an important historical work, digitally reconstructed using state-of-the-art technology to preserve the original format. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in the book. print-on-demand item.