9781350378513 - apples and orchards since the eighteenth century: material innovation and cultural tradition di crosby, joanna (13 risultati)

Lingua: Inglese
Editore: Bloomsbury Publishing PLC, GB, 2025
Serie: Libro 7 di 13 - Food in Modern History: Traditions and Innovations
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Da: Rarewaves.com USA, London, LONDO, Regno UnitoRarewaves.com USA
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Paperback. Condizione: New. Showing how the history of the apple goes far beyond the orchard and into the social, cultural and technological developments of Britain and the USA, this book takes an interdisciplinary approach to reveal the importance of the apple as a symbol of both tradition and innovation.From the 18th century i…n Britain, technology innovation in fruit production and orchard management resulted in new varieties of apples being cultivated and consumed, while the orchard became a representation of stability. In America orchards were contested spaces, as planting seedling apple trees allowed settlers to lay a claim to land. In this book Joanna Crosby explores how apples and orchards have reflected the social, economic and cultural landscape of their times. From the association between English apples and 'English' virtues of plain speaking, hard work and resultant high-quality produce, to practices of wassailing highlighting the effects of urbanisation and the decline of country ways and customs, Apples and Orchards from the Eighteenth Century shows how this everyday fruit provides rich insights into a time of significant social change.

Lingua: Inglese
Editore: Bloomsbury Academic, 2025
Serie: Libro 7 di 13 - Food in Modern History: Traditions and Innovations
- Brossura
Da: PBShop.store US, Wood Dale, IL, U.S.A.PBShop.store US
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PAP. Condizione: New. New Book. Shipped from UK. Established seller since 2000.

Lingua: Inglese
Editore: Bloomsbury Academic, 2025
Serie: Libro 7 di 13 - Food in Modern History: Traditions and Innovations
- Brossura
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PAP. Condizione: New. New Book. Shipped from UK. Established seller since 2000.

Lingua: Inglese
Editore: Bloomsbury Academic 6/26/2025, 2025
Serie: Libro 7 di 13 - Food in Modern History: Traditions and Innovations
- Brossura
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Paperback or Softback. Condizione: New. Apples and Orchards since the Eighteenth Century: Material Innovation and Cultural Tradition. Book.

Lingua: Inglese
Editore: Bloomsbury Publishing PLC, London, 2025
Serie: Libro 7 di 13 - Food in Modern History: Traditions and Innovations
- Brossura
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Paperback. Condizione: new. Paperback. Showing how the history of the apple goes far beyond the orchard and into the social, cultural and technological developments of Britain and the USA, this book takes an interdisciplinary approach to reveal the importance of the apple as a symbol of both tradition and innovation.From the 18t…h century in Britain, technology innovation in fruit production and orchard management resulted in new varieties of apples being cultivated and consumed, while the orchard became a representation of stability. In America orchards were contested spaces, as planting seedling apple trees allowed settlers to lay a claim to land. In this book Joanna Crosby explores how apples and orchards have reflected the social, economic and cultural landscape of their times. From the association between English apples and English virtues of plain speaking, hard work and resultant high-quality produce, to practices of wassailing highlighting the effects of urbanisation and the decline of country ways and customs, Apples and Orchards from the Eighteenth Century shows how this everyday fruit provides rich insights into a time of significant social change. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.

Lingua: Inglese
Editore: Bloomsbury Academic, 2025
Serie: Libro 7 di 13 - Food in Modern History: Traditions and Innovations
- Brossura
Da: Ria Christie Collections, Uxbridge, Regno UnitoRia Christie Collections
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Lingua: Inglese
Editore: Bloomsbury Academic, 2025
Serie: Libro 7 di 13 - Food in Modern History: Traditions and Innovations
- Brossura
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Lingua: Inglese
Editore: Bloomsbury Academic, 2025
Serie: Libro 7 di 13 - Food in Modern History: Traditions and Innovations
- Brossura
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Condizione: New.

Apples and Orchards Since the Eighteenth Century: Material Innovation and Cultural Tradition
Crosby, Joanna/ Scholliers, Peter (Editor)/ Bentley, Amy (Editor)
Lingua: Inglese
Editore: Bloomsbury USA Academic, 2025
Serie: Libro 7 di 13 - Food in Modern History: Traditions and Innovations
- Brossura
Da: Revaluation Books, Exeter, Regno UnitoRevaluation Books
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Paperback. Condizione: Brand New. 240 pages. 9.22x6.14x1.00 inches. In Stock.

Lingua: Inglese
Editore: Bloomsbury Publishing PLC, GB, 2025
Serie: Libro 7 di 13 - Food in Modern History: Traditions and Innovations
- Brossura
Da: Rarewaves.com UK, London, Regno UnitoRarewaves.com UK
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EUR 40,28
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Paperback. Condizione: New. Showing how the history of the apple goes far beyond the orchard and into the social, cultural and technological developments of Britain and the USA, this book takes an interdisciplinary approach to reveal the importance of the apple as a symbol of both tradition and innovation.From the 18th century i…n Britain, technology innovation in fruit production and orchard management resulted in new varieties of apples being cultivated and consumed, while the orchard became a representation of stability. In America orchards were contested spaces, as planting seedling apple trees allowed settlers to lay a claim to land. In this book Joanna Crosby explores how apples and orchards have reflected the social, economic and cultural landscape of their times. From the association between English apples and 'English' virtues of plain speaking, hard work and resultant high-quality produce, to practices of wassailing highlighting the effects of urbanisation and the decline of country ways and customs, Apples and Orchards from the Eighteenth Century shows how this everyday fruit provides rich insights into a time of significant social change.

Lingua: Inglese
Editore: Bloomsbury Publishing PLC, London, 2025
Serie: Libro 7 di 13 - Food in Modern History: Traditions and Innovations
- Brossura
- Print on Demand
Da: CitiRetail, Stevenage, Regno UnitoCitiRetail
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Paperback. Condizione: new. Paperback. Showing how the history of the apple goes far beyond the orchard and into the social, cultural and technological developments of Britain and the USA, this book takes an interdisciplinary approach to reveal the importance of the apple as a symbol of both tradition and innovation.From the 18t…h century in Britain, technology innovation in fruit production and orchard management resulted in new varieties of apples being cultivated and consumed, while the orchard became a representation of stability. In America orchards were contested spaces, as planting seedling apple trees allowed settlers to lay a claim to land. In this book Joanna Crosby explores how apples and orchards have reflected the social, economic and cultural landscape of their times. From the association between English apples and English virtues of plain speaking, hard work and resultant high-quality produce, to practices of wassailing highlighting the effects of urbanisation and the decline of country ways and customs, Apples and Orchards from the Eighteenth Century shows how this everyday fruit provides rich insights into a time of significant social change. This item is printed on demand. Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability.

Lingua: Inglese
Editore: Bloomsbury Academic, 2025
Serie: Libro 7 di 13 - Food in Modern History: Traditions and Innovations
- Brossura
- Print on Demand
Da: preigu, Osnabrück, Germaniapreigu
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Taschenbuch. Condizione: Neu. Apples and Orchards since the Eighteenth Century | Material Innovation and Cultural Tradition | Joanna Crosby | Taschenbuch | Food in Modern History: Traditions and Innovations | Englisch | 2025 | Bloomsbury Academic | EAN 9781350378513 | Verantwortliche Person für die EU: Libri GmbH, Europaallee 1,… 36244 Bad Hersfeld, gpsr[at]libri[dot]de | Anbieter: preigu Print on Demand.

Lingua: Inglese
Editore: Bloomsbury Academic, 2025
Serie: Libro 7 di 13 - Food in Modern History: Traditions and Innovations
- Brossura
- Print on Demand
Da: AHA-BUCH GmbH, Einbeck, GermaniaAHA-BUCH GmbH
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EUR 59,96
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Taschenbuch. Condizione: Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - Showing how the history of the apple goes far beyond the orchard and into the social, cultural and technological developments of Britain and the USA, this book takes an interdisciplinary approach to reveal the importance of the apple as… a symbol of both tradition and innovation.From the 18th century in Britain, technology innovation in fruit production and orchard management resulted in new varieties of apples being cultivated and consumed, while the orchard became a representation of stability. In America orchards were contested spaces, as planting seedling apple trees allowed settlers to lay a claim to land. In this book Joanna Crosby explores how apples and orchards have reflected the social, economic and cultural landscape of their times. From the association between English apples and 'English' virtues of plain speaking, hard work and resultant high-quality produce, to practices of wassailing highlighting the effects of urbanisation and the decline of country ways and customs, Apples and Orchards from the Eighteenth Century shows how this everyday fruit provides rich insights into a time of significant social change.