Isbn: 9781405320306 - cook simply everything (3 risultati)

Paperback. Condizione: Very Good. A new, compact edition of The Cook's Book, winner of the Gourmand World Cookbook Award 2005.Master classic dishes and pick up tips for success every time with the worlds top chefs, including Marcus Wareing, Shaun Hill, Ken Hom & Charlie Trotter.From roasting a perfect Sunday chicken to cooking fluffy rice, youll find 200 easy to achieve techniques to help you create perfection on a plate in your own kitchen, no matter what your culinary skills. Get cooking and explore chapters covering all the major foods: from meat, fish and vegetables to desserts and cakes. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.…

Condizione: Very Good. Condizione sovraccoperta: 43797172. 1774436532. 3/25/2026 11:02:12 AM.

hardcover. Condizione: Like New. Most items will be dispatched the same or the next working day. An apparently unread copy in perfect condition. Dust cover is intact with no nicks or tears. Spine has no signs of creasing. Pages are clean and not marred by notes or folds of any kind.