Lingua: Inglese
Editore: Peter Lang Inc., International A, 2011
ISBN 10: 143310962X ISBN 13: 9781433109621
Da: A Team Books, Conway, AR, U.S.A.
paperback. Condizione: Good. Used books may not include access codes or one time use codes. Proven Seller with Excellent Customer Service. Choose expedited shipping and get it FAST.
Lingua: Inglese
Editore: Peter Lang Inc., International Academic Publi, 2011
ISBN 10: 143310962X ISBN 13: 9781433109621
Da: ThriftBooks-Reno, Reno, NV, U.S.A.
Paperback. Condizione: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.
Lingua: Inglese
Editore: Peter Lang Inc., International Academic Publi, 2011
ISBN 10: 143310962X ISBN 13: 9781433109621
Da: ThriftBooks-Atlanta, AUSTELL, GA, U.S.A.
Paperback. Condizione: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.
Lingua: Inglese
Editore: Peter Lang Inc., International Academic Publi, 2011
ISBN 10: 143310962X ISBN 13: 9781433109621
Da: ThriftBooks-Dallas, Dallas, TX, U.S.A.
Paperback. Condizione: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.
Lingua: Inglese
Editore: Peter Lang Inc., International Academic Publishers, 2011
ISBN 10: 143310962X ISBN 13: 9781433109621
Da: Goodbooks Company, Springdale, AR, U.S.A.
Condizione: good. Book has minor corner edge dings and or scratches.
Lingua: Inglese
Editore: Peter Lang Inc., International Academic Publishers, 2011
ISBN 10: 143310962X ISBN 13: 9781433109621
Da: Textbooks_Source, Columbia, MO, U.S.A.
paperback. Condizione: Good. New. Ships in a BOX from Central Missouri! May not include working access code. Will not include dust jacket. Has used sticker(s) and some writing or highlighting. UPS shipping for most packages, (Priority Mail for AK/HI/APO/PO Boxes).
Lingua: Inglese
Editore: Peter Lang Inc., International Academic Publishers, 2011
ISBN 10: 143310962X ISBN 13: 9781433109621
Da: Goodbooks Company, Springdale, AR, U.S.A.
Condizione: very_good. Book has minor corner edge dings and or scratches.
Lingua: Inglese
Editore: Peter Lang Inc., International Academic Publishers, 2011
ISBN 10: 143310962X ISBN 13: 9781433109621
Da: Textbooks_Source, Columbia, MO, U.S.A.
paperback. Condizione: New. New. Ships in a BOX from Central Missouri! UPS shipping for most packages, (Priority Mail for AK/HI/APO/PO Boxes).
Lingua: Inglese
Editore: Peter Lang Inc., International Academic Publishers, 2011
ISBN 10: 143310962X ISBN 13: 9781433109621
Da: Goodbooks Company, Springdale, AR, U.S.A.
Condizione: new.
Lingua: Inglese
Editore: Peter Lang Inc., International Academic Publishers, 2011
ISBN 10: 143310962X ISBN 13: 9781433109621
Da: GoldBooks, Denver, CO, U.S.A.
Paperback. Condizione: new. New Copy. Customer Service Guaranteed.
Lingua: Inglese
Editore: Peter Lang Publishing Inc, US, 2011
ISBN 10: 143310962X ISBN 13: 9781433109621
Da: Rarewaves.com USA, London, LONDO, Regno Unito
EUR 38,48
Quantità: 1 disponibili
Aggiungi al carrelloPaperback. Condizione: New. From high-tech kitchen gadgets and magazines to the Food Network, the last few decades have seen a huge rise in food-focused consumption, media, and culture. The discourses surrounding food range from media coverage of school lunchrooms and hunger issues, to news stories about urban gardening or buying organic products at the local farmers market. Food is no longer viewed merely as a means of survival. International and comprehensive in approach, this volume is the first book-length study of food from a communication perspective. Scholars examine and explore this emerging field to provide definitive and foundational examples of how food operates as a system of communication, and how communication theory and practices can be understood by considering food in this way. In doing so, the book serves to inspire future dialogues on the subject due to its vast array of ideas about food and its relationship to our communication practices.
Lingua: Inglese
Editore: Peter Lang Inc., International Academic Publishers, 2011
ISBN 10: 143310962X ISBN 13: 9781433109621
Da: GreatBookPrices, Columbia, MD, U.S.A.
Condizione: good. May show signs of wear, highlighting, writing, and previous use. This item may be a former library book with typical markings. No guarantee on products that contain supplements Your satisfaction is 100% guaranteed. Twenty-five year bookseller with shipments to over fifty million happy customers.
Lingua: Inglese
Editore: Peter Lang Inc., International Academic Publishers, 2011
ISBN 10: 143310962X ISBN 13: 9781433109621
Da: GreatBookPrices, Columbia, MD, U.S.A.
EUR 42,45
Quantità: Più di 20 disponibili
Aggiungi al carrelloCondizione: New.
Lingua: Inglese
Editore: Peter Lang Inc., International Academic Publishers, 2011
ISBN 10: 143310962X ISBN 13: 9781433109621
Da: PBShop.store US, Wood Dale, IL, U.S.A.
PAP. Condizione: New. New Book. Shipped from UK. Established seller since 2000.
Lingua: Inglese
Editore: Peter Lang Inc., International Academic Publishers, 2011
ISBN 10: 143310962X ISBN 13: 9781433109621
Da: PBShop.store UK, Fairford, GLOS, Regno Unito
EUR 39,82
Quantità: 15 disponibili
Aggiungi al carrelloPAP. Condizione: New. New Book. Shipped from UK. Established seller since 2000.
Lingua: Inglese
Editore: Peter Lang Inc., International Academic Publishers, 2011
ISBN 10: 143310962X ISBN 13: 9781433109621
Da: GreatBookPrices, Columbia, MD, U.S.A.
EUR 45,20
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Aggiungi al carrelloCondizione: As New. Unread book in perfect condition.
Lingua: Inglese
Editore: Peter Lang Inc., International Academic Publishers, 2011
ISBN 10: 143310962X ISBN 13: 9781433109621
Da: Ria Christie Collections, Uxbridge, Regno Unito
EUR 42,75
Quantità: Più di 20 disponibili
Aggiungi al carrelloCondizione: New. In.
Lingua: Inglese
Editore: Peter Lang Inc., International Academic Publishers, 2011
ISBN 10: 143310962X ISBN 13: 9781433109621
Da: GreatBookPricesUK, Woodford Green, Regno Unito
EUR 39,41
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Aggiungi al carrelloCondizione: New.
Lingua: Inglese
Editore: Peter Lang Publishing Inc 2011-01-31, 2011
ISBN 10: 143310962X ISBN 13: 9781433109621
Da: Chiron Media, Wallingford, Regno Unito
EUR 39,28
Quantità: 10 disponibili
Aggiungi al carrelloPaperback. Condizione: New.
Lingua: Inglese
Editore: Peter Lang Inc., International Academic Publishers, 2011
ISBN 10: 143310962X ISBN 13: 9781433109621
Da: GreatBookPricesUK, Woodford Green, Regno Unito
EUR 46,77
Quantità: Più di 20 disponibili
Aggiungi al carrelloCondizione: As New. Unread book in perfect condition.
Da: Grand Eagle Retail, Bensenville, IL, U.S.A.
Prima edizione
Paperback. Condizione: new. Paperback. From high-tech kitchen gadgets and magazines to the Food Network, the last few decades have seen a huge rise in food-focused consumption, media, and culture. The discourses surrounding food range from media coverage of school lunchrooms and hunger issues, to news stories about urban gardening or buying organic products at the local farmers market. Food is no longer viewed merely as a means of survival. International and comprehensive in approach, this volume is the first book-length study of food from a communication perspective. Scholars examine and explore this emerging field to provide definitive and foundational examples of how food operates as a system of communication, and how communication theory and practices can be understood by considering food in this way. In doing so, the book serves to inspire future dialogues on the subject due to its vast array of ideas about food and its relationship to our communication practices. Food as Communication Communication as Food Shipping may be from multiple locations in the US or from the UK, depending on stock availability.
Lingua: Inglese
Editore: Peter Lang Inc., International Academic Publishers, 2011
ISBN 10: 143310962X ISBN 13: 9781433109621
Da: GreatBookPricesUK, Woodford Green, Regno Unito
EUR 48,63
Quantità: 1 disponibili
Aggiungi al carrelloCondizione: good. May show signs of wear, highlighting, writing, and previous use. This item may be a former library book with typical markings. No guarantee on products that contain supplements Your satisfaction is 100% guaranteed. Twenty-five year bookseller with shipments to over fifty million happy customers.
Da: Kennys Bookshop and Art Galleries Ltd., Galway, GY, Irlanda
Prima edizione
EUR 72,18
Quantità: Più di 20 disponibili
Aggiungi al carrelloCondizione: New. . 2011. First printing. Paperback. . . . .
EUR 89,71
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Aggiungi al carrelloCondizione: New. . 2011. First printing. Paperback. . . . . Books ship from the US and Ireland.
EUR 47,10
Quantità: 1 disponibili
Aggiungi al carrelloTaschenbuch. Condizione: Neu. Druck auf Anfrage Neuware - Printed after ordering - From high-tech kitchen gadgets and magazines to the Food Network, the last few decades have seen a huge rise in food-focused consumption, media, and culture. The discourses surrounding food range from media coverage of school lunchrooms and hunger issues, to news stories about urban gardening or buying organic products at the local farmers market. Food is no longer viewed merely as a means of survival. International and comprehensive in approach, this volume is the first book-length study of food from a communication perspective. Scholars examine and explore this emerging field to provide definitive and foundational examples of how food operates as a system of communication, and how communication theory and practices can be understood by considering food in this way. In doing so, the book serves to inspire future dialogues on the subject due to its vast array of ideas about food and its relationship to our communication practices.
Lingua: Inglese
Editore: Peter Lang Publishing Inc, US, 2011
ISBN 10: 143310962X ISBN 13: 9781433109621
Da: Rarewaves.com UK, London, Regno Unito
EUR 39,40
Quantità: 1 disponibili
Aggiungi al carrelloPaperback. Condizione: New. From high-tech kitchen gadgets and magazines to the Food Network, the last few decades have seen a huge rise in food-focused consumption, media, and culture. The discourses surrounding food range from media coverage of school lunchrooms and hunger issues, to news stories about urban gardening or buying organic products at the local farmers market. Food is no longer viewed merely as a means of survival. International and comprehensive in approach, this volume is the first book-length study of food from a communication perspective. Scholars examine and explore this emerging field to provide definitive and foundational examples of how food operates as a system of communication, and how communication theory and practices can be understood by considering food in this way. In doing so, the book serves to inspire future dialogues on the subject due to its vast array of ideas about food and its relationship to our communication practices.
EUR 47,10
Quantità: 5 disponibili
Aggiungi al carrelloTaschenbuch. Condizione: Neu. Food as Communication- Communication as Food | Janet M. Cramer (u. a.) | Taschenbuch | Kartoniert / Broschiert | Englisch | 2011 | Peter Lang | EAN 9781433109621 | Verantwortliche Person für die EU: Lang, Peter GmbH, Gontardstr. 11, 10178 Berlin, r[dot]boehm-korff[at]peterlang[dot]com | Anbieter: preigu.
Da: AussieBookSeller, Truganina, VIC, Australia
Prima edizione
EUR 111,00
Quantità: 1 disponibili
Aggiungi al carrelloPaperback. Condizione: new. Paperback. From high-tech kitchen gadgets and magazines to the Food Network, the last few decades have seen a huge rise in food-focused consumption, media, and culture. The discourses surrounding food range from media coverage of school lunchrooms and hunger issues, to news stories about urban gardening or buying organic products at the local farmers market. Food is no longer viewed merely as a means of survival. International and comprehensive in approach, this volume is the first book-length study of food from a communication perspective. Scholars examine and explore this emerging field to provide definitive and foundational examples of how food operates as a system of communication, and how communication theory and practices can be understood by considering food in this way. In doing so, the book serves to inspire future dialogues on the subject due to its vast array of ideas about food and its relationship to our communication practices. Food as Communication Communication as Food Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability.
Da: THE SAINT BOOKSTORE, Southport, Regno Unito
EUR 49,86
Quantità: Più di 20 disponibili
Aggiungi al carrelloPaperback / softback. Condizione: New. This item is printed on demand. New copy - Usually dispatched within 5-9 working days.
Da: BuchWeltWeit Ludwig Meier e.K., Bergisch Gladbach, Germania
EUR 47,10
Quantità: 2 disponibili
Aggiungi al carrelloTaschenbuch. Condizione: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -From high-tech kitchen gadgets and magazines to the Food Network, the last few decades have seen a huge rise in food-focused consumption, media, and culture. The discourses surrounding food range from media coverage of school lunchrooms and hunger issues, to news stories about urban gardening or buying organic products at the local farmers market. Food is no longer viewed merely as a means of survival. International and comprehensive in approach, this volume is the first book-length study of food from a communication perspective. Scholars examine and explore this emerging field to provide definitive and foundational examples of how food operates as a system of communication, and how communication theory and practices can be understood by considering food in this way. In doing so, the book serves to inspire future dialogues on the subject due to its vast array of ideas about food and its relationship to our communication practices. 488 pp. Englisch.