Paperback. Condizione: As New. No Jacket. Pages are clean and are not marred by notes or folds of any kind. ~ ThriftBooks: Read More, Spend Less.
paperback. Condizione: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
Condizione: good.
Da: GreatBookPrices, Columbia, MD, U.S.A.
EUR 18,62
Quantità: Più di 20 disponibili
Aggiungi al carrelloCondizione: As New. Unread book in perfect condition.
Da: GreatBookPrices, Columbia, MD, U.S.A.
EUR 19,62
Quantità: Più di 20 disponibili
Aggiungi al carrelloCondizione: New.
Da: Grand Eagle Retail, Bensenville, IL, U.S.A.
Paperback. Condizione: new. Paperback. From backroad barns to big city spots with a line around the block, Jason Weems sets Texans up with the recipe for a successful barbecue-centric adventureFrom the bayous of the east to the dusty deserts of the west, embark on a journey through the countless smokehouses, roadhouses, and BBQ food trucks that line the backroads and main streets of Texas. Dive into a history that dates back to treasure hungry conquistadors and swashbuckling buccaneers. Learn what divides the state into five main flavor regions and read your plate of BBQ like a roadmap through history. Author Jason Weems journeyed over 3500 miles around the highways and byways of Texas to bring you a guide that's dripping with pro-tips and sizzling with backstory. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.
EUR 22,27
Quantità: Più di 20 disponibili
Aggiungi al carrelloPaperback. Condizione: New.
Da: Rarewaves.com USA, London, LONDO, Regno Unito
EUR 26,37
Quantità: Più di 20 disponibili
Aggiungi al carrelloPaperback. Condizione: New.
Da: Kennys Bookshop and Art Galleries Ltd., Galway, GY, Irlanda
EUR 25,86
Quantità: Più di 20 disponibili
Aggiungi al carrelloCondizione: New. 2022. Paperback. . . . . .
Da: Kennys Bookstore, Olney, MD, U.S.A.
EUR 31,74
Quantità: Più di 20 disponibili
Aggiungi al carrelloCondizione: New. 2022. Paperback. . . . . . Books ship from the US and Ireland.
Da: Revaluation Books, Exeter, Regno Unito
EUR 41,96
Quantità: 1 disponibili
Aggiungi al carrelloPaperback. Condizione: Brand New. 187 pages. 9.00x6.00x0.50 inches. In Stock.
EUR 23,18
Quantità: 1 disponibili
Aggiungi al carrelloCondizione: New.
Da: AussieBookSeller, Truganina, VIC, Australia
EUR 41,64
Quantità: 1 disponibili
Aggiungi al carrelloPaperback. Condizione: new. Paperback. From backroad barns to big city spots with a line around the block, Jason Weems sets Texans up with the recipe for a successful barbecue-centric adventureFrom the bayous of the east to the dusty deserts of the west, embark on a journey through the countless smokehouses, roadhouses, and BBQ food trucks that line the backroads and main streets of Texas. Dive into a history that dates back to treasure hungry conquistadors and swashbuckling buccaneers. Learn what divides the state into five main flavor regions and read your plate of BBQ like a roadmap through history. Author Jason Weems journeyed over 3500 miles around the highways and byways of Texas to bring you a guide that's dripping with pro-tips and sizzling with backstory. Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability.
Da: Rarewaves USA United, OSWEGO, IL, U.S.A.
EUR 30,74
Quantità: Più di 20 disponibili
Aggiungi al carrelloPaperback. Condizione: New.
Da: Rarewaves.com UK, London, Regno Unito
EUR 30,52
Quantità: Più di 20 disponibili
Aggiungi al carrelloPaperback. Condizione: New.