Isbn: 9781528408332 - the almond in california (classic reprint) (3 risultati)

PAP. Condizione: New. New Book. Shipped from UK. Established seller since 2000.

PAP. Condizione: New. New Book. Shipped from UK. Established seller since 2000.

Paperback. Condizione: New. Print on Demand. This book explores the history, cultivation, and commercial production of almonds in California, a state that produces over 98% of the entire American crop. The author traces the almond's origins to the Mediterranean region and discusses the introduction and development of the industry in California, where the climate and soil conditions proved ideal for almond growing. The book provides detailed information on almond tree care, including planting, irrigation, fertilization, and pruning techniques. It also examines the different varieties of almonds, their characteristics, and their suitability for various growing conditions. Additionally, the book discusses the challenges and opportunities facing the California almond industry, such as increasing competition in the global market and the need for sustainable farming practices. By examining both the historical and contemporary aspects of almond production in California, this book offers valuable insights for growers, researchers, and anyone interested in the agricultural heritage of the state. This book is a reproduction of an important historical work, digitally reconstructed using state-of-the-art technology to preserve the original format. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in the book. print-on-demand item.…