ISBN: 9781536146790 - microbial catalysts: volume 1 (12 risultati)

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  • Lingua: Inglese

    Editore: Nova Science Publishers, Inc, 2019

    153614679X / 9781536146790

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    HRD. Condizione: New. New Book. Shipped from UK. Established seller since 2000.

  • Lingua: Inglese

    Editore: Nova Science Pub Inc, 2019

    153614679X / 9781536146790

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  • Lingua: Inglese

    Editore: Nova Science Pub Inc, 2019

    153614679X / 9781536146790

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  • Lingua: Inglese

    Editore: Nova Science Pub Inc, 2019

    153614679X / 9781536146790

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  • Lingua: Inglese

    Editore: Nova Science Publishers, Inc, 2019

    153614679X / 9781536146790

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    Da: Kennys Bookshop and Art Galleries Ltd., Galway, GY, IrlandaKennys Bookshop and Art Galleries Ltd.

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  • Lingua: Inglese

    Editore: Nova Science Pub Inc, 2019

    153614679X / 9781536146790

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    Da: GreatBookPricesUK, Woodford Green, Regno UnitoGreatBookPricesUK

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  • Lingua: Inglese

    Editore: Nova Science Publishers Inc, US, 2019

    153614679X / 9781536146790

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    Da: Rarewaves.com USA, London, LONDO, Regno UnitoRarewaves.com USA

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    Hardback. Condizione: New. This book comprises a total of fourteen chapters contributed by experts from different countries across the globe. The book is divided into five sections containing two to three chapters each. It is a comprehensive collection of articles that give an overview of microbial catalysts which include enzymes that contribute to many fields and are widely used in industrial products. Microorganisms have served and continue to serve as one of the largest and useful sources of many enzymes used in foods and the food industry. Microbial catalysts are environmentally friendly and consume lower energy. A particular focus of this book is on applied and industrial microbiology, agricultural microbiology, and food microbiology. All of the sections discuss microbial catalysts, enzymes with respect to their function and their benefits to humankind in general, and biotechnology as a subject of which enzymology is an integral part. This book deals also with the structure and function of some microbial enzymes. Microbial catalysts are generally preferred than plants and animals as sources of industrial enzymes because their production cost is low. In addition, their enzyme content is more predictable and controllable, and more so because of the easy availability of raw materials with constant composition for their cultivation.…

  • Lingua: Inglese

    Editore: Nova Science Publishers Inc, 2019

    153614679X / 9781536146790

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  • Lingua: Inglese

    Editore: Nova Science Publishers, Inc, 2019

    153614679X / 9781536146790

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    Da: Gazelle Books, Lancaster, LANCA, Regno UnitoGazelle Books

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    Hardback. Condizione: New. New Book, Direct from Publisher.

  • Lingua: Inglese

    Editore: Nova Science Publishers, Inc, 2019

    153614679X / 9781536146790

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    Da: Kennys Bookstore, Olney, MD, U.S.A.Kennys Bookstore

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  • Lingua: Inglese

    Editore: Nova Science Publishers Inc, US, 2019

    153614679X / 9781536146790

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    Da: Rarewaves.com UK, London, Regno UnitoRarewaves.com UK

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    EUR 226,78

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    Hardback. Condizione: New. This book comprises a total of fourteen chapters contributed by experts from different countries across the globe. The book is divided into five sections containing two to three chapters each. It is a comprehensive collection of articles that give an overview of microbial catalysts which include enzymes that contribute to many fields and are widely used in industrial products. Microorganisms have served and continue to serve as one of the largest and useful sources of many enzymes used in foods and the food industry. Microbial catalysts are environmentally friendly and consume lower energy. A particular focus of this book is on applied and industrial microbiology, agricultural microbiology, and food microbiology. All of the sections discuss microbial catalysts, enzymes with respect to their function and their benefits to humankind in general, and biotechnology as a subject of which enzymology is an integral part. This book deals also with the structure and function of some microbial enzymes. Microbial catalysts are generally preferred than plants and animals as sources of industrial enzymes because their production cost is low. In addition, their enzyme content is more predictable and controllable, and more so because of the easy availability of raw materials with constant composition for their cultivation.…

  • Lingua: Inglese

    Editore: Nova Science Publishers Inc Apr 2019, 2019

    153614679X / 9781536146790

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    Da: AHA-BUCH GmbH, Einbeck, GermaniaAHA-BUCH GmbH

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    EUR 260,62

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    Buch. Condizione: Neu. Neuware - This book comprises a total of fourteen chapters contributed by experts from different countries across the globe. The book is divided into five sections containing two to three chapters each. It is a comprehensive collection of articles that give an overview of microbial catalysts which include enzymes that contribute to many fields and are widely used in industrial products. Microorganisms have served and continue to serve as one of the largest and useful sources of many enzymes used in foods and the food industry. Microbial catalysts are environmentally friendly and consume lower energy. A particular focus of this book is on applied and industrial microbiology, agricultural microbiology, and food microbiology. All of the sections discuss microbial catalysts, enzymes with respect to their function and their benefits to humankind in general, and biotechnology as a subject of which enzymology is an integral part. This book deals also with the structure and function of some microbial enzymes. Microbial catalysts are generally preferred than plants and animals as sources of industrial enzymes because their production cost is low. In addition, their enzyme content is more predictable and controllable, and more so because of the easy availability of raw materials with constant composition for their cultivation.…