ISBN: 9781580088541 - the great chiles rellenos book: [a cookbook] (15 risultati)

Paperback. Condizione: Fair. No Jacket. Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less.

Condizione: good. Signs of wear and consistent use.

paperback. Condizione: Good.

paperback. Condizione: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority.

Paperback. Condizione: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority.

Paperback. Condizione: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority.

Soft cover. Condizione: Very Good. Photo is the book you will receive. In VERY GOOD condition with nominal wear, a tight binding and nice clean text with no markings, notes or highlighting. Rear cover is torn at bottom.

Paperback. Condizione: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority.

Condizione: Very Good. Condizione sovraccoperta: 48901931. 1793078722. 10/27/2026 5:25:22 AM.

Paperback. Condizione: new. New Copy. Customer Service Guaranteed.

Soft cover. Condizione: As New. 1st Edition. A very nice soft cover copy, French flaps, without flaw. 4.5 X 10.25" 144 pages. James Beard Award-winning chef and restaurateur James Wilder presents more than 70 festive and flavorful recipes for the ever popular Chiles Rellenos. Combining his love for traditional Mexican cuisine with an innate creativity, Wilder offers dishes that range in complexity from crowd-pleasing poppers to rustic rellenos casseroles to sophisticated Oaxacan classics. Wilder's lively text explores the colorful culinary origins of these south-of-the border favorites and offers a professionals view on authentic ingredient selection and easy preparation and presentation techniques. His versatile recipe collection is appropriate for all occasions and will suit any ability level from beginning cook to expert home chef. **Bundle Up & Save On Postage**. Laurie Smith - Photography (illustratore).…

Paperback. Condizione: Brand New. 144 pages. 10.50x4.50x0.25 inches. In Stock.

paperback. Condizione: New. In shrink wrap. Looks like an interesting title.

paperback. Condizione: Gut. 144 Seiten; 9781580088541.3 Gewicht in Gramm: 500.

Condizione: Good. A copy that has been read, but remains in clean condition. All pages are intact, and the cover is intact (including dust cover, if applicable). The spine may show signs of wear. Pages can include limited notes and highlighting, and the copy can include "From the library of" labels or limited small stickers. Book may have a remainder mark or be a price cutter.…