Lingua: Inglese
Editore: Countryman Press (edition 4th), 2016
ISBN 10: 1581573405 ISBN 13: 9781581573404
Da: BooksRun, Philadelphia, PA, U.S.A.
Paperback. Condizione: Very Good. 4th. It's a well-cared-for item that has seen limited use. The item may show minor signs of wear. All the text is legible, with all pages included. It may have slight markings and/or highlighting.
Condizione: Very Good. Item in very good condition! Textbooks may not include supplemental items i.e. CDs, access codes etc.
Condizione: very_good. Very good condition. Light wear. May not include CD DVD, access code or any other supplemental materials.
Da: Blue Vase Books, Interlochen, MI, U.S.A.
Condizione: good. The item shows wear from consistent use, but it remains in good condition and works perfectly. All pages and cover are intact including the dust cover, if applicable . Spine may show signs of wear. Pages may include limited notes and highlighting. May NOT include discs, access code or other supplemental materials.
Da: INDOO, Avenel, NJ, U.S.A.
EUR 13,39
Quantità: Più di 20 disponibili
Aggiungi al carrelloCondizione: New.
Da: GreatBookPrices, Columbia, MD, U.S.A.
Condizione: New.
Paperback. Condizione: New. 4th Edition. This little book swept maple sugarin' buffs off their feet when it first appeared and is still the top-selling guide to the craft after over 40 years in print. Backyard Sugarin' tells you how you can make maple syrup right in your own backyard without having to build a sap house or buy buckets, holding tanks, evaporators, and other expensive paraphernalia.This new edition also features a foreword by maple expert Michael Farrell, author of The Sugarmaker's Companion, who provides a contemporary look back at the old-school techniques presented in this book. With detailed "how-to" information and tips from sugarers across the country, this is the only maple sugaring guide you'll ever need.
Da: GreatBookPrices, Columbia, MD, U.S.A.
Condizione: As New. Unread book in perfect condition.
Da: Rarewaves.com USA, London, LONDO, Regno Unito
EUR 16,11
Quantità: 8 disponibili
Aggiungi al carrelloPaperback. Condizione: New. 4th Edition. This little book swept maple sugarin' buffs off their feet when it first appeared and is still the top-selling guide to the craft after over 40 years in print. Backyard Sugarin' tells you how you can make maple syrup right in your own backyard without having to build a sap house or buy buckets, holding tanks, evaporators, and other expensive paraphernalia.This new edition also features a foreword by maple expert Michael Farrell, author of The Sugarmaker's Companion, who provides a contemporary look back at the old-school techniques presented in this book. With detailed "how-to" information and tips from sugarers across the country, this is the only maple sugaring guide you'll ever need.
paperback. Condizione: Very Good. 4th. Very nice book with light wear.
Condizione: good. Good condition. A copy that has been read but remains in clean condition. All pages are intact and the cover is intact. The spine and cover may show signs of wear. Pages can include limited notes and highlighting, and the copy can include "From the library of" labels or previous owner inscriptions. 100% GUARANTEE! Shipped with delivery confirmation. If you're not satisfied with purchase please return with no hassle.
Da: Kennys Bookshop and Art Galleries Ltd., Galway, GY, Irlanda
EUR 16,96
Quantità: 15 disponibili
Aggiungi al carrelloCondizione: New. From buying equipment to tapping your own trees to boiling the sap, this is the classic, best-selling guide to making maple syrup Num Pages: 112 pages, 60 black-and-white photographs. BIC Classification: TDCT; WB. Category: (G) General (US: Trade). Dimension: 231 x 152 x 10. Weight in Grams: 160. . 2016. 4 Rev ed. Paperback. . . . .
Condizione: New. From buying equipment to tapping your own trees to boiling the sap, this is the classic, best-selling guide to making maple syrup Num Pages: 112 pages, 60 black-and-white photographs. BIC Classification: TDCT; WB. Category: (G) General (US: Trade). Dimension: 231 x 152 x 10. Weight in Grams: 160. . 2016. 4 Rev ed. Paperback. . . . . Books ship from the US and Ireland.
Da: Revaluation Books, Exeter, Regno Unito
EUR 24,81
Quantità: 1 disponibili
Aggiungi al carrelloPaperback. Condizione: Brand New. 4th edition. 96 pages. 8.43x5.85x0.73 inches. In Stock.
Paperback. Condizione: New. 4th Edition. This little book swept maple sugarin' buffs off their feet when it first appeared and is still the top-selling guide to the craft after over 40 years in print. Backyard Sugarin' tells you how you can make maple syrup right in your own backyard without having to build a sap house or buy buckets, holding tanks, evaporators, and other expensive paraphernalia.This new edition also features a foreword by maple expert Michael Farrell, author of The Sugarmaker's Companion, who provides a contemporary look back at the old-school techniques presented in this book. With detailed "how-to" information and tips from sugarers across the country, this is the only maple sugaring guide you'll ever need.
Da: moluna, Greven, Germania
EUR 20,56
Quantità: Più di 20 disponibili
Aggiungi al carrelloKartoniert / Broschiert. Condizione: New. Über den AutorRink Mann lived in New Hampshire and made his own maple syrup for many years. He died in 2003.KlappentextThis little book swept maple sugarin buffs off their feet when it f.
EUR 21,08
Quantità: 8 disponibili
Aggiungi al carrelloPaperback. Condizione: New. 4th Edition. This little book swept maple sugarin' buffs off their feet when it first appeared and is still the top-selling guide to the craft after over 40 years in print. Backyard Sugarin' tells you how you can make maple syrup right in your own backyard without having to build a sap house or buy buckets, holding tanks, evaporators, and other expensive paraphernalia.This new edition also features a foreword by maple expert Michael Farrell, author of The Sugarmaker's Companion, who provides a contemporary look back at the old-school techniques presented in this book. With detailed "how-to" information and tips from sugarers across the country, this is the only maple sugaring guide you'll ever need.