9781584796671 - mastering knife skills: the essential guide to the most important tools in your kitchen di weinstein, norman (25 risultati)
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Da: Evergreen Goodwill, Seattle, WA, U.S.A.Evergreen Goodwill
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EUR 2,27
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hardcover. Condizione: Good.
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Da: ThriftBooks-Dallas, Dallas, TX, U.S.A.ThriftBooks-Dallas
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EUR 5,95
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Hardcover. Condizione: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.
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Da: HPB-Ruby, Dallas, TX, U.S.A.HPB-Ruby
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Hardcover. Condizione: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority.
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Da: HPB-Diamond, Dallas, TX, U.S.A.HPB-Diamond
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EUR 3,37
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Hardcover. Condizione: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority.
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Da: World of Books (was SecondSale), Montgomery, IL, U.S.A.World of Books (was SecondSale)
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EUR 7,62
Spedizione gratuitaSpedito in U.S.A.Quantità: 1 disponibili
Condizione: Good. Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc.
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Da: Half Price Books Inc., Dallas, TX, U.S.A.Half Price Books Inc.
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EUR 6,76
EUR 3,05 spedizioneSpedito in U.S.A.Quantità: 1 disponibili
Hardcover. Condizione: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority.
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Da: HPB-Emerald, Dallas, TX, U.S.A.HPB-Emerald
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EUR 6,76
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Hardcover. Condizione: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority.
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Da: One Planet Books, Columbia, MO, U.S.A.One Planet Books
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hardcover. Condizione: Good. HAR/DVD. Ships in a BOX from Central Missouri! May not include working access code. Will not include dust jacket. Has used sticker(s) and some writing and/or highlighting. UPS shipping for most packages, (Priority Mail for AK/HI/APO/PO Boxes).
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Da: Better World Books, Mishawaka, IN, U.S.A.Better World Books
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EUR 12,06
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Condizione: Very Good. Har/DVD. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
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Da: Better World Books: West, Reno, NV, U.S.A.Better World Books: West
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EUR 12,48
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Condizione: Very Good. Har/DVD. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
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Da: Textbooks_Source, Columbia, MO, U.S.A.Textbooks_Source
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EUR 12,90
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Hardcover. Condizione: Good. Har/DVD. Ships in a BOX from Central Missouri! May not include working access code. Will not include dust jacket. Has used sticker(s) and some writing or highlighting. UPS shipping for most packages, (Priority Mail for AK/HI/APO/PO Boxes).
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Da: AwesomeBooks, Wallingford, Regno UnitoAwesomeBooks
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EUR 11,75
EUR 4,84 spedizioneSpedito da Regno Unito a U.S.A.Quantità: 2 disponibili
Hardcover. Condizione: Very Good. Mastering Knife Skills: The Essential Guide to the Most Important Tools in Your Kitchen This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book ha…s clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping.
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Da: HPB Inc., Dallas, TX, U.S.A.HPB Inc.
Contatta il venditoreVenditore con 5 stelleCondizione: Usato - Molto buono
EUR 13,50
EUR 3,28 spedizioneSpedito in U.S.A.Quantità: 1 disponibili
Hardcover. Condizione: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority.
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Da: Bahamut Media, Reading, Regno UnitoBahamut Media
Contatta il venditoreVenditore con 5 stelleCondizione: Usato - Molto buono
EUR 11,61
EUR 8,21 spedizioneSpedito da Regno Unito a U.S.A.Quantità: 2 disponibili
Hardcover. Condizione: Very Good. This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you ar…e not satisfied. See all our books here, order more than 1 book and get discounted shipping.
Altre immagini- Rilegato
Da: The Bookworm, Oroville, CA, U.S.A.The Bookworm
Contatta il venditoreVenditore con 5 stelleCondizione: Usato - Molto buono
EUR 22,07
Spedizione gratuitaSpedito in U.S.A.Quantità: 1 disponibili
Hardbound. Condizione: Very Good. 1st Printing. Description: Profusely illustrated with detailed color photographs by Mark Thomas; most of these are instructional pictures. Norman Weinstein has been teaching his knife skills workshop at New York City's Institute of Culinary Education for more than a decade and his classes always… sell out. That's because Weinstein focuses so squarely on the needs of the nonprofessional cook, providing basic instruction in knife techniques that maximize efficiency while placing the least possible stress on the user's arm. Now this knowledge is available to home cooks everywhere. BINDING/CONDITION: bright green binding with white text; it looks as if the DVD packet was once stuck down to the rear endpaper, there are two round shadows; it is now just laid in (DVD inside a clear pouch); a Near Fine book, with a Near Fine dust jacket; publisher's price on the jacket flap is intact. bibliography, index. Green endpapers. oblong format: about 9.25 inches tall by 10.25 inches wide. 224 pages. oblong format: about 9.25 inches tall by 10.25 inches wide.
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Da: Skoob-ebooks, Pontiac, QC, CanadaSkoob-ebooks
Contatta il venditoreVenditore con 5 stelleCondizione: Usato - Molto buono
EUR 16,05
EUR 11,36 spedizioneSpedito da Canada a U.S.A.Quantità: 1 disponibili
Hardcover. Condizione: Very Good. No disk included, Book in very good condition. The binding is tight and the pages are clean and intact. The dust jacket is intact but has some wear, scuffs and scratches including small tears, crushes and bends on the edges. Free shipping and guaranteed by Amazon under their no hassle return pol…icy and my promis to you as a small and proud Canadian business. ; With DVD; 254 X 25.4 X 228.6 millimeters; 224 pages.
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Da: GreatBookPrices, Columbia, MD, U.S.A.GreatBookPrices
Contatta il venditoreVenditore con 5 stelleCondizione: Usato - Buono
EUR 33,61
EUR 2,31 spedizioneSpedito in U.S.A.Quantità: 2 disponibili
Condizione: good. May show signs of wear, highlighting, writing, and previous use. This item may be a former library book with typical markings. No guarantee on products that contain supplements Your satisfaction is 100% guaranteed. Twenty-five year bookseller with shipments to over fifty million happy customers.
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Da: Russell Books, Victoria, BC, CanadaRussell Books
Contatta il venditoreVenditore con 5 stelleCondizione: Usato - Buono
EUR 18,00
EUR 17,48 spedizioneSpedito da Canada a U.S.A.Quantità: 1 disponibili
hardcover. Condizione: Good. Condizione sovraccoperta: Good.
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Da: Russell Books, Victoria, BC, CanadaRussell Books
Contatta il venditoreVenditore con 5 stelleCondizione: Usato - Discreto
EUR 18,00
EUR 17,48 spedizioneSpedito da Canada a U.S.A.Quantità: 1 disponibili
hardcover. Condizione: Acceptable. Condizione sovraccoperta: Fair.
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Da: Russell Books, Victoria, BC, CanadaRussell Books
Contatta il venditoreVenditore con 5 stelleCondizione: Usato - Molto buono
EUR 18,00
EUR 17,48 spedizioneSpedito da Canada a U.S.A.Quantità: 1 disponibili
hardcover. Condizione: Very Good. Condizione sovraccoperta: Very Good.
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Da: Meadowland Media, fayetteville, AR, U.S.A.Meadowland Media
Contatta il venditoreVenditore con 5 stelleCondizione: Usato
EUR 35,38
EUR 3,49 spedizioneSpedito in U.S.A.Quantità: 1 disponibili
hardcover. iT'S NEW! Ships same or next bu.
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Da: GreatBookPricesUK, Woodford Green, Regno UnitoGreatBookPricesUK
Contatta il venditoreVenditore con 5 stelleCondizione: Usato - Buono
EUR 30,10
EUR 17,64 spedizioneSpedito da Regno Unito a U.S.A.Quantità: 2 disponibili
Condizione: good. May show signs of wear, highlighting, writing, and previous use. This item may be a former library book with typical markings. No guarantee on products that contain supplements Your satisfaction is 100% guaranteed. Twenty-five year bookseller with shipments to over fifty million happy customers.
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Da: Revaluation Books, Exeter, Regno UnitoRevaluation Books
Contatta il venditoreVenditore con 5 stelleCondizione: Nuovo
EUR 37,19
EUR 17,64 spedizioneSpedito da Regno Unito a U.S.A.Quantità: 1 disponibili
Hardcover. Condizione: Brand New. hardback/dvd edition. 224 pages. 9.25x9.75x1.00 inches. In Stock.
Lingua: Inglese
Editore: New York: Stewart, Tabori and Chang, 2008., New York:, 2008
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Da: BOSPHORUS BOOKS, Istanbul, TurchiaBOSPHORUS BOOKS
Contatta il venditoreVenditore con 4 stelleCondizione: Nuovo
EUR 20,00
EUR 35,00 spedizioneSpedito da Turchia a U.S.A.Quantità: 1 disponibili
Hardcover. Condizione: New. WEINSTEIN, NORMAN Mastering knife skills: The essential guide to the most important tools in your kitchen. Photos by Mark Thomas. New York: Stewart, Tabori and Chang, 2008. Oblong large 8vo., 224 p., color ills. The DVD is missing. Original binding. Dust wrapper. New ISBN: 9781584796671 CATALOG: Cooke…ry KEYWORDS: Kitchen Food culture Knife As the number of gourmet home kitchens burgeons, so does the number of home cooks who want to become proficient users of the professional-caliber equipment they own. And of all kitchen skills, perhaps the most critical are those involving the proper use of knives. Norman Weinstein has been teaching his knife skills workshop at New York City's Institute of Culinary Education for more than a decade-and his classes always sell out. That's because Weinstein focuses so squarely on the needs of the nonprofessional cook, providing basic instruction in knife techniques that maximize efficiency while placing the least possible stress on the user's arm. Now, Mastering Knife Skills brings Weinstein's well-honed knowledge to home cooks everywhere.
- Rilegato
Da: London Bridge Books, London, Regno UnitoLondon Bridge Books
Contatta il venditoreVenditore con 5 stelleCondizione: Usato - Discreto
EUR 11,59
EUR 52,92 spedizioneSpedito da Regno Unito a U.S.A.Quantità: 1 disponibili
hardcover. Condizione: Fair.
