ISBN: 9781588299765 - nutrition and rheumatic disease (25 risultati)

Condizione: New. pp. 320.

Condizione: New. pp. 320 68:B&W 7 x 10 in or 254 x 178 mm Case Laminate on White w/Gloss Lam.

Condizione: New. pp. 320.

Condizione: Brand New. New. US edition. Expediting shipping for all USA and Europe orders excluding PO Box. Excellent Customer Service.

Hardcover. Condizione: Very Good. 1st Edition. First edition, first printing of Nutrition and Rheumatic Disease, edited by Laura A. Coleman and published by Humana Press in 2008 as part of the Nutrition & Health series. Copyright page carries the complete first-printing number line 9 8 7 6 5 4 3 2 1. Foreword by Ronenn Roubenoff. Original publisher's illustrated laminated boards; issued without a dust jacket. A substantial specialist reference examining the relationship between nutrition, diet and rheumatic diseases. Following introductory material on immunology, nutritional assessment, epidemiology, drug-nutrient interactions, exercise and complementary approaches, individual chapters address rheumatoid cachexia, osteoarthritis, systemic lupus erythematosus, hyperuricemia and gout, fibromyalgia, polymyositis and dermatomyositis, vasculitis, Sjogren's syndrome and chronic arthritides of childhood. Includes sections on dietary management, nutritional supplementation and relevant clinical research, together with nutritional and rheumatological resources. Illustrated laminated boards remain clean and bright, with very minor shelf wear and slight rubbing to the extremities. Binding firm. Contents clean and unmarked throughout. Condition in fact "Fine" but for slight undulation to a small number of leaves. A sound first-printing copy of this specialist medical and nutritional reference.…

Condizione: Brand New. New. US edition. Expediting shipping for all USA and Europe orders excluding PO Box. Excellent Customer Service.

Condizione: New. This is a Brand-new US Edition. This Item may be shipped from US or any other country as we have multiple locations worldwide.

Condizione: New. Brand New. Soft Cover International Edition. Different ISBN and Cover Image. Priced lower than the standard editions which is usually intended to make them more affordable for students abroad. The core content of the book is generally the same as the standard edition. The country selling restrictions may be printed on the book but is no problem for the self-use. This Item maybe shipped from US or any other country as we have multiple locations worldwide.…

Condizione: New. Brand New Original US Edition. Customer service! Satisfaction Guaranteed.

Condizione: New. Brand New! Fast Delivery This is an International Edition and ship within 24-48 hours. Deliver by FedEx and Dhl, & Aramex, UPS, & USPS and we do accept APO and PO BOX Addresses. Order can be delivered worldwide within 6-10 days and we do have flat rate for up to 2LB. Extra shipping charges will be requested if the Book weight is more than 5 LB. This Item May be shipped from India, United states & United Kingdom. Depending on your location and availability.…

Condizione: Brand New. New. US edition. Expediting shipping for all USA and Europe orders excluding PO Box. Excellent Customer Service.

Condizione: New. This is a Brand-new US Edition. This Item may be shipped from US or any other country as we have multiple locations worldwide.

Condizione: New.

Condizione: As New. Unread book in perfect condition.

Condizione: New. In English.

Condizione: New. In this book, experts provide a comprehensive review of current knowledge regarding nutrition and dietary management for the complex set of rheumatic conditions. This book will benefit physicians specializing in internal medicine, family practice, and rheumatology. Editor(s): Coleman, Laura A. Series: Nutrition and Health. Num Pages: 296 pages, 20 black & white illustrations, 6 colour illustrations, 24 black & white tables, biograph. BIC Classification: MBNH3; MJM. Category: (P) Professional & Vocational. Dimension: 254 x 178 x 19. Weight in Grams: 772. . 2008. Hardback. . . . . …

Gebundene Ausgabe. Condizione: Neu. It is difficult, if not impossible, for health care providers to remain at the forefront of knowledge for all aspects of nutrition and rheumatic diseases. In this book, experts provide a comprehensive review of current knowledge regarding nutrition and dietary management for the complex set of rheumatic conditions. Within the disease-specific chapters, the authors present a historical perspective, a discussion of the major clinical features, current management and treatment, a review of the literature related to nutritional status and diet, and dietary recommendations, based on current scientific evidence. The field of rheumatic diseases includes a wide variety of pathologic processes. Adequate reviews of the scientific literature on each of the rheumatic diseases in this book alleviate the inherent confusion surrounding the risks and benefits of various dietary therapies. The book will greatly benefit physicians specializing in internal medicine, family practice, and rheumatology. Sprache: Englisch Gewicht in Gramm: 737.…

Hardcover. Condizione: Like New. LIKE NEW. SHIPS FROM MULTIPLE LOCATIONS. book.

Hardcover. Condizione: Brand New. 1st edition. 296 pages. 10.25x7.25x1.00 inches. In Stock.

Condizione: New. In this book, experts provide a comprehensive review of current knowledge regarding nutrition and dietary management for the complex set of rheumatic conditions. This book will benefit physicians specializing in internal medicine, family practice, and rheumatology. Editor(s): Coleman, Laura A. Series: Nutrition and Health. Num Pages: 296 pages, 20 black & white illustrations, 6 colour illustrations, 24 black & white tables, biograph. BIC Classification: MBNH3; MJM. Category: (P) Professional & Vocational. Dimension: 254 x 178 x 19. Weight in Grams: 772. . 2008. Hardback. . . . . Books ship from the US and Ireland. …

Condizione: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. For physicians specializing in internal medicine, family practice, and rheumatology Discusses the role of exercise for patients with rheumatic disease Provides disease specific dietary approachesFor physicians specializing in int.…

Buch. Condizione: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -In this book, experts provide a comprehensive review of current knowledge regarding nutrition and dietary management for the complex set of rheumatic conditions. Within the disease-specific chapters, the authors present a historical perspective, a discussion of the major clinical features, current management and treatment, a review of the literature related to nutritional status and diet, and dietary recommendations, based on current scientific evidence. The field of rheumatic diseases includes a wide variety of pathologic processes. This book will greatly benefit physicians specializing in internal medicine, family practice, and rheumatology. 320 pp. Englisch.…

Buch. Condizione: Neu. Nutrition and Rheumatic Disease | Laura A. Coleman | Buch | Nutrition and Health | xviii | Englisch | 2008 | Humana | EAN 9781588299765 | Verantwortliche Person für die EU: Humana Press in Springer Science + Business Media, Heidelberger Platz 3, 14197 Berlin, juergen[dot]hartmann[at]springer[dot]com | Anbieter: preigu Print on Demand. …

Buch. Condizione: Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - It is difficult, if not impossible, for health care providers to remain at the forefront of knowledge for all aspects of nutrition and rheumatic diseases. In Nutrition and Rheumatic Disease, experts provide a comprehensive review of current knowledge regarding nutrition and dietary management for the complex set of rheumatic conditions. Within the disease-specific chapters, the authors present a historical perspective, a discussion of the major clinical features, current management and treatment, a review of the literature related to nutritional status and diet, and dietary recommendations, based on current scientific evidence. The field of rheumatic diseases includes a wide variety of pathologic processes. Adequate reviews of the scientific literature on each of the rheumatic diseases in Nutrition and Rheumatic Disease alleviate the inherent confusion surrounding the risks and benefits of various dietary therapies.…

Buch. Condizione: Neu. This item is printed on demand - Print on Demand Titel. Neuware -It is difficult, if not impossible, for health care providers to remain at the forefront of knowledge for all aspects of nutrition and rheumatic diseases. In Nutrition and Rheumatic Disease, experts provide a comprehensive review of current knowledge regarding nutrition and dietary management for the complex set of rheumatic conditions. Within the disease-specific chapters, the authors present a historical perspective, a discussion of the major clinical features, current management and treatment, a review of the literature related to nutritional status and diet, and dietary recommendations, based on current scientific evidence. The field of rheumatic diseases includes a wide variety of pathologic processes. Adequate reviews of the scientific literature on each of the rheumatic diseases in Nutrition and Rheumatic Disease alleviate the inherent confusion surrounding the risks and benefits of various dietary therapies.Springer-Verlag GmbH, Tiergartenstr. 17, 69121 Heidelberg 320 pp. Englisch.…