9781592336005 - the homemade flour cookbook: the home cook's guide to milling nutritious flours and creating delicious recipes with every grain, legume, nut, and seed from a-z di alderson, erin (31 risultati)
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Da: ZBK Books, Carlstadt, NJ, U.S.A.ZBK Books
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Condizione: good. Fast & Free Shipping â" Good condition. It may show normal signs of use, such as light writing, highlighting, or library markings, but all pages are intact and the book is fully readable. A solid, complete copy that's ready to enjoy.
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Da: Half Price Books Inc., Dallas, TX, U.S.A.Half Price Books Inc.
Contatta il venditoreVenditore con 5 stelleCondizione: Usato - Molto buono
EUR 12,18
EUR 3,06 spedizioneSpedito in U.S.A.Quantità: 1 disponibili
Paperback. Condizione: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority.
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Da: HPB-Ruby, Dallas, TX, U.S.A.HPB-Ruby
Contatta il venditoreVenditore con 5 stelleCondizione: Usato - Molto buono
EUR 12,18
EUR 3,29 spedizioneSpedito in U.S.A.Quantità: 1 disponibili
Paperback. Condizione: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority.
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Da: ebooks Keystone, Reading, PA, U.S.A.ebooks Keystone
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EUR 15,77
EUR 2,63 spedizioneSpedito in U.S.A.Quantità: 1 disponibili
Condizione: good. This book is in good condition, with minimal signs of wear and tear.
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Da: Squeaky Trees Books, Greenfield TWP, ME, U.S.A.Squeaky Trees Books
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EUR 14,01
EUR 4,82 spedizioneSpedito in U.S.A.Quantità: 1 disponibili
Paperback. Condizione: As New. Basically a new book; 7.5 X 0.5 X 9.25 inches; 224 pages.
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Da: GreatBookPrices, Columbia, MD, U.S.A.GreatBookPrices
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EUR 16,91
EUR 2,32 spedizioneSpedito in U.S.A.Quantità: 13 disponibili
Condizione: As New. Unread book in perfect condition.
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Da: INDOO, Avenel, NJ, U.S.A.INDOO
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EUR 19,30
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Condizione: As New. Unread copy in mint condition.
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Da: GreatBookPrices, Columbia, MD, U.S.A.GreatBookPrices
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EUR 16,96
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Condizione: New.
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Da: INDOO, Avenel, NJ, U.S.A.INDOO
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EUR 19,36
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Condizione: New.
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Da: ASP Books LLC, Garland, TX, U.S.A.ASP Books LLC
Contatta il venditoreVenditore con 5 stelleCondizione: Usato - Come nuovo
EUR 17,16
EUR 3,50 spedizioneSpedito in U.S.A.Quantità: 1 disponibili
Soft cover. Condizione: As New. This book is in excellent condition. It shows no signs of wear, and the pages are clean, crisp, and unmarked. The cover is intact with no creases or damage.
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Da: Lakeside Books, Benton Harbor, MI, U.S.A.Lakeside Books
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EUR 17,35
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Condizione: New. Brand New! Not Overstocks or Low Quality Book Club Editions! Direct From the Publisher! We're not a giant, faceless warehouse organization! We're a small town bookstore that loves books and loves it's customers! Buy from Lakeside Books.
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Da: California Books, Miami, FL, U.S.A.California Books
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EUR 23,49
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Condizione: New.
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Da: Rarewaves USA, OSWEGO, IL, U.S.A.Rarewaves USA
Contatta il venditoreVenditore con 5 stelleCondizione: Nuovo
EUR 24,97
Spedizione gratuitaSpedito in U.S.A.Quantità: 6 disponibili
Paperback. Condizione: New. Mill your own fresh, nutritious flours guided by profiles and grinding tips for over 30 types of grains, legumes, nuts, and seeds-then savor their unique flavors and textures in 100 tantalizing recipes. The reasons to mill your own flour are plentiful. Home-ground flour is fresher, nutrient-dense, saf…er from cross-contamination with allergens, and free from preservatives and chemicals. It also offers a diversity of new flavors and gluten-free options. Plus, grinding flour at home is surprisingly easy, versatile, and inexpensive. In The Homemade Flour Cookbook, author Erin Alderson provides an overview of home milling equipment-including electric and non-electric grinders, food processors, blenders, and even coffee grinders-followed by flour-ingredient profiles and an abundance of sweet and savory recipes for enjoying your homemade flour. Discover a great wide world of culinary possibilities with flours made from glorious grains such as barley, kamut, einkorn, and wheat berries; gluten-free grains including amaranth, quinoa, oats, and buckwheat; lovely legumes like chickpeas, black beans, and lentils; and nourishing nuts and seeds such as flaxseeds, sunflower seeds, almonds, and walnuts. Each profile describes the ingredient's distinct flavor and culinary history, with tips on where to find it and how to grind it and cook with it. Accompanied by gorgeous photography, the recipes include: French Toast with Rye Bread and Bourbon Cherries Blueberry Amaranth Muffins Sweet Corn and Ricotta Ravioli with Butter Basil Sauce Tomato Basil Socca Pizza Green Pea Flour and Zucchini Fritters with Dill Yogurt Dip Cheddar Jalapeno Quesadillas with Quinoa Tortillas Spelt Pull-Apart Dinner Rolls Berry Cobbler with Oat Dumplings Angel Food Cake with Rice Flour Lemon Pistachio Cake with Cream Cheese Frosting Ditch the overprocessed, preservative-filled store-bought flour. Add delicious variety to your diet and save money by making your own wholesome flour at home.
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Da: Grand Eagle Retail, Bensenville, IL, U.S.A.Grand Eagle Retail
Contatta il venditoreVenditore con 5 stelleCondizione: Nuovo
EUR 26,02
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Paperback. Condizione: new. Paperback. Have you heard? Milling at home can be less expensive and healthier than buying pre-ground flours! Much of the flour that is sold in grocery stores has been stripped of its nutrients and has extra ingredients and preservatives added to prolong shelf life. Not only that, but some flours, lik…e almond, can run as high as $15 per bag! There has to be a better way.There is with The Homemade Flour Cookbook. Erin Alderson will explore the different ways to grind flour including electric and non-electric grinders, food processors, blenders, and even coffee grinders, making it easy for any do-it-yourself homemaker to have fresh flour whenever needed.Try out great grain recipes like Cheddar Rosemary Farro Scones, Zucchini Feta Empanadas, Einkorn Biscuit Cinnamon Rolls, and Black Pepper Pasta with Goat Cheese and Pesto. There are also dozens of Gluten-Free recipes. Check out Cheddar jalapeno quesadillas with quinoa tortillas, Berry Crisp with Oat Dumplings, or Buckwheat Dutch Baby with Maple Cherries! There are even recipes for legume, nut, or seed flours. Flatbread with sun-dried tomato dip and Feta and Curried Red Lentil Dip are just a few of the recipes that you'll make with your own hand-milled flour! Explores the different ways to grind flour including electric and non-electric grinders, food processors, blenders, and even coffee grinders, making it easy for any do-it-yourself homemaker to have fresh flour for all the amazing recipes inside. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.
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Da: BargainBookStores, Grand Rapids, MI, U.S.A.BargainBookStores
Contatta il venditoreVenditore con 5 stelleCondizione: Nuovo
EUR 30,19
Spedizione gratuitaSpedito in U.S.A.Quantità: 5 disponibili
Paperback or Softback. Condizione: New. The Homemade Flour Cookbook: The Home Cook's Guide to Milling Nutritious Flours and Creating Delicious Recipes with Every Grain, Legume, Nut, and S. Book.
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- Prima edizione
Da: Cider Creek Books, Newark, NJ, U.S.A.Cider Creek Books
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EUR 23,29
EUR 6,74 spedizioneSpedito in U.S.A.Quantità: 1 disponibili
Hardcover. Condizione: New. First Edition; First Printing. Large 8vo 9" - 10" tall; 224 pages.
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Da: Rarewaves.com USA, London, LONDO, Regno UnitoRarewaves.com USA
Contatta il venditoreVenditore con 5 stelleCondizione: Nuovo
EUR 31,82
Spedizione gratuitaSpedito da Regno Unito a U.S.A.Quantità: 6 disponibili
Paperback. Condizione: New. Mill your own fresh, nutritious flours guided by profiles and grinding tips for over 30 types of grains, legumes, nuts, and seeds-then savor their unique flavors and textures in 100 tantalizing recipes. The reasons to mill your own flour are plentiful. Home-ground flour is fresher, nutrient-dense, saf…er from cross-contamination with allergens, and free from preservatives and chemicals. It also offers a diversity of new flavors and gluten-free options. Plus, grinding flour at home is surprisingly easy, versatile, and inexpensive. In The Homemade Flour Cookbook, author Erin Alderson provides an overview of home milling equipment-including electric and non-electric grinders, food processors, blenders, and even coffee grinders-followed by flour-ingredient profiles and an abundance of sweet and savory recipes for enjoying your homemade flour. Discover a great wide world of culinary possibilities with flours made from glorious grains such as barley, kamut, einkorn, and wheat berries; gluten-free grains including amaranth, quinoa, oats, and buckwheat; lovely legumes like chickpeas, black beans, and lentils; and nourishing nuts and seeds such as flaxseeds, sunflower seeds, almonds, and walnuts. Each profile describes the ingredient's distinct flavor and culinary history, with tips on where to find it and how to grind it and cook with it. Accompanied by gorgeous photography, the recipes include: French Toast with Rye Bread and Bourbon Cherries Blueberry Amaranth Muffins Sweet Corn and Ricotta Ravioli with Butter Basil Sauce Tomato Basil Socca Pizza Green Pea Flour and Zucchini Fritters with Dill Yogurt Dip Cheddar Jalapeno Quesadillas with Quinoa Tortillas Spelt Pull-Apart Dinner Rolls Berry Cobbler with Oat Dumplings Angel Food Cake with Rice Flour Lemon Pistachio Cake with Cream Cheese Frosting Ditch the overprocessed, preservative-filled store-bought flour. Add delicious variety to your diet and save money by making your own wholesome flour at home.
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Da: Kennys Bookshop and Art Galleries Ltd., Galway, GY, IrlandaKennys Bookshop and Art Galleries Ltd.
Contatta il venditoreVenditore con 5 stelleCondizione: Nuovo
EUR 27,78
EUR 9,50 spedizioneSpedito da Irlanda a U.S.A.Quantità: 15 disponibili
Condizione: New. Explores the different ways to grind flour including electric and non-electric grinders, food processors, blenders, and even coffee grinders, making it easy for any do-it-yourself homemaker to have fresh flour for all the amazing recipes inside. Num Pages: 224 pages, colour illustrations. BIC Classification: WBH…; WBT. Category: (G) General (US: Trade). Dimension: 235 x 194 x 16. Weight in Grams: 686. . 2014. Paperback. . . . .
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Da: Russell Books, Victoria, BC, CanadaRussell Books
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EUR 25,28
EUR 17,53 spedizioneSpedito da Canada a U.S.A.Quantità: 11 disponibili
Paperback. Condizione: New. Special order direct from the distributor.
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Da: Kennys Bookstore, Olney, MD, U.S.A.Kennys Bookstore
Contatta il venditoreVenditore con 5 stelleCondizione: Nuovo
EUR 33,93
EUR 9,21 spedizioneSpedito in U.S.A.Quantità: 15 disponibili
Condizione: New. Explores the different ways to grind flour including electric and non-electric grinders, food processors, blenders, and even coffee grinders, making it easy for any do-it-yourself homemaker to have fresh flour for all the amazing recipes inside. Num Pages: 224 pages, colour illustrations. BIC Classification: WBH…; WBT. Category: (G) General (US: Trade). Dimension: 235 x 194 x 16. Weight in Grams: 686. . 2014. Paperback. . . . . Books ship from the US and Ireland.
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Da: GreatBookPricesUK, Woodford Green, Regno UnitoGreatBookPricesUK
Contatta il venditoreVenditore con 5 stelleCondizione: Nuovo
EUR 28,56
EUR 17,60 spedizioneSpedito da Regno Unito a U.S.A.Quantità: 13 disponibili
Condizione: New.
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Da: Revaluation Books, Exeter, Regno UnitoRevaluation Books
Contatta il venditoreVenditore con 5 stelleCondizione: Nuovo
EUR 31,89
EUR 14,67 spedizioneSpedito da Regno Unito a U.S.A.Quantità: 2 disponibili
Paperback. Condizione: Brand New. 224 pages. 9.50x7.50x0.75 inches. In Stock.
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Da: Libros del Mundo, Aventura, FL, U.S.A.Libros del Mundo
Contatta il venditoreVenditore con 2 stelleCondizione: Nuovo
EUR 37,04
EUR 14,91 spedizioneSpedito in U.S.A.Quantità: 11 disponibili
Condizione: New. Enviamos a todo el mundo. We ship worldwide.
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Da: GreatBookPricesUK, Woodford Green, Regno UnitoGreatBookPricesUK
Contatta il venditoreVenditore con 5 stelleCondizione: Usato - Come nuovo
EUR 44,23
EUR 17,60 spedizioneSpedito da Regno Unito a U.S.A.Quantità: 13 disponibili
Condizione: As New. Unread book in perfect condition.
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Da: Rarewaves USA United, OSWEGO, IL, U.S.A.Rarewaves USA United
Contatta il venditoreVenditore con 5 stelleCondizione: Nuovo
EUR 28,55
EUR 43,85 spedizioneSpedito in U.S.A.Quantità: 6 disponibili
Paperback. Condizione: New. Mill your own fresh, nutritious flours guided by profiles and grinding tips for over 30 types of grains, legumes, nuts, and seeds-then savor their unique flavors and textures in 100 tantalizing recipes. The reasons to mill your own flour are plentiful. Home-ground flour is fresher, nutrient-dense, saf…er from cross-contamination with allergens, and free from preservatives and chemicals. It also offers a diversity of new flavors and gluten-free options. Plus, grinding flour at home is surprisingly easy, versatile, and inexpensive. In The Homemade Flour Cookbook, author Erin Alderson provides an overview of home milling equipment-including electric and non-electric grinders, food processors, blenders, and even coffee grinders-followed by flour-ingredient profiles and an abundance of sweet and savory recipes for enjoying your homemade flour. Discover a great wide world of culinary possibilities with flours made from glorious grains such as barley, kamut, einkorn, and wheat berries; gluten-free grains including amaranth, quinoa, oats, and buckwheat; lovely legumes like chickpeas, black beans, and lentils; and nourishing nuts and seeds such as flaxseeds, sunflower seeds, almonds, and walnuts. Each profile describes the ingredient's distinct flavor and culinary history, with tips on where to find it and how to grind it and cook with it. Accompanied by gorgeous photography, the recipes include: French Toast with Rye Bread and Bourbon Cherries Blueberry Amaranth Muffins Sweet Corn and Ricotta Ravioli with Butter Basil Sauce Tomato Basil Socca Pizza Green Pea Flour and Zucchini Fritters with Dill Yogurt Dip Cheddar Jalapeno Quesadillas with Quinoa Tortillas Spelt Pull-Apart Dinner Rolls Berry Cobbler with Oat Dumplings Angel Food Cake with Rice Flour Lemon Pistachio Cake with Cream Cheese Frosting Ditch the overprocessed, preservative-filled store-bought flour. Add delicious variety to your diet and save money by making your own wholesome flour at home.
- Brossura
Da: moluna, Greven, Germaniamoluna
Contatta il venditoreVenditore con 5 stelleCondizione: Nuovo
EUR 27,20
EUR 48,99 spedizioneSpedito da Germania a U.S.A.Quantità: Più di 20 disponibili
Condizione: New. InhaltsverzeichnisIntroduction: My Unprocessed Kitchen   Chapter 1: Milling at HomeHome Milling Equipment Pantry Staples How to Mill at Home  Chapter 2: Glorious GrainsBarleyGrapefruit Barley Scones Dark.
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Da: CitiRetail, Stevenage, Regno UnitoCitiRetail
Contatta il venditoreVenditore con 5 stelleCondizione: Nuovo
EUR 33,83
EUR 43,41 spedizioneSpedito da Regno Unito a U.S.A.Quantità: 1 disponibili
Paperback. Condizione: new. Paperback. Have you heard? Milling at home can be less expensive and healthier than buying pre-ground flours! Much of the flour that is sold in grocery stores has been stripped of its nutrients and has extra ingredients and preservatives added to prolong shelf life. Not only that, but some flours, lik…e almond, can run as high as $15 per bag! There has to be a better way.There is with The Homemade Flour Cookbook. Erin Alderson will explore the different ways to grind flour including electric and non-electric grinders, food processors, blenders, and even coffee grinders, making it easy for any do-it-yourself homemaker to have fresh flour whenever needed.Try out great grain recipes like Cheddar Rosemary Farro Scones, Zucchini Feta Empanadas, Einkorn Biscuit Cinnamon Rolls, and Black Pepper Pasta with Goat Cheese and Pesto. There are also dozens of Gluten-Free recipes. Check out Cheddar jalapeno quesadillas with quinoa tortillas, Berry Crisp with Oat Dumplings, or Buckwheat Dutch Baby with Maple Cherries! There are even recipes for legume, nut, or seed flours. Flatbread with sun-dried tomato dip and Feta and Curried Red Lentil Dip are just a few of the recipes that you'll make with your own hand-milled flour! Explores the different ways to grind flour including electric and non-electric grinders, food processors, blenders, and even coffee grinders, making it easy for any do-it-yourself homemaker to have fresh flour for all the amazing recipes inside. Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability.
- Brossura
Da: AussieBookSeller, Truganina, VIC, AustraliaAussieBookSeller
Contatta il venditoreVenditore con 5 stelleCondizione: Nuovo
EUR 55,94
EUR 32,45 spedizioneSpedito da Australia a U.S.A.Quantità: 1 disponibili
Paperback. Condizione: new. Paperback. Have you heard? Milling at home can be less expensive and healthier than buying pre-ground flours! Much of the flour that is sold in grocery stores has been stripped of its nutrients and has extra ingredients and preservatives added to prolong shelf life. Not only that, but some flours, lik…e almond, can run as high as $15 per bag! There has to be a better way.There is with The Homemade Flour Cookbook. Erin Alderson will explore the different ways to grind flour including electric and non-electric grinders, food processors, blenders, and even coffee grinders, making it easy for any do-it-yourself homemaker to have fresh flour whenever needed.Try out great grain recipes like Cheddar Rosemary Farro Scones, Zucchini Feta Empanadas, Einkorn Biscuit Cinnamon Rolls, and Black Pepper Pasta with Goat Cheese and Pesto. There are also dozens of Gluten-Free recipes. Check out Cheddar jalapeno quesadillas with quinoa tortillas, Berry Crisp with Oat Dumplings, or Buckwheat Dutch Baby with Maple Cherries! There are even recipes for legume, nut, or seed flours. Flatbread with sun-dried tomato dip and Feta and Curried Red Lentil Dip are just a few of the recipes that you'll make with your own hand-milled flour! Explores the different ways to grind flour including electric and non-electric grinders, food processors, blenders, and even coffee grinders, making it easy for any do-it-yourself homemaker to have fresh flour for all the amazing recipes inside. Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability.
- Brossura
Da: SoferBooks, Barcelona, B, SpagnaSoferBooks
Contatta il venditoreVenditore con 5 stelleCondizione: Nuovo
EUR 69,00
EUR 22,00 spedizioneSpedito da Spagna a U.S.A.Quantità: 1 disponibili
Rústica. Condizione: New. Condizione sovraccoperta: NUEVO.
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Da: AHA-BUCH GmbH, Einbeck, GermaniaAHA-BUCH GmbH
Contatta il venditoreVenditore con 5 stelleCondizione: Nuovo
EUR 33,00
EUR 63,38 spedizioneSpedito da Germania a U.S.A.Quantità: 2 disponibili
Taschenbuch. Condizione: Neu. Neuware - Explores the different ways to grind flour including electric and non-electric grinders, food processors, blenders, and even coffee grinders, making it easy for any do-it-yourself homemaker to have fresh flour for all the amazing recipes inside.
