Da: HPB Inc., Dallas, TX, U.S.A.
Paperback. Condizione: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
Da: World of Books (was SecondSale), Montgomery, IL, U.S.A.
Condizione: Acceptable. Item in acceptable condition! Textbooks may not include supplemental items i.e. CDs, access codes etc.
Da: World of Books (was SecondSale), Montgomery, IL, U.S.A.
Condizione: Good. Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc.
Condizione: Acceptable. FORMER LIBRARY COPY,MAY HAVE INDENTIFYING STAMPS AND/OR STICKERS BUT REMAINS IN FINE READABLE CONDITION. Former Library book. paperback 100% of proceeds go to charity! Acceptable reading copy with obvious signs of use, wear, and/or cosmetic issues. Item is complete and remains readable despite notable condition issues.
Da: Books From California, Simi Valley, CA, U.S.A.
Paperback. Condizione: Fine.
Da: Sunshine State Books, Lithia, FL, U.S.A.
paperback. Condizione: As New. Paperback--no flaws.
Lingua: Inglese
Editore: Rizzoli International Publications, Incorporated, 2015
ISBN 10: 1603585346 ISBN 13: 9781603585347
Da: Better World Books, Mishawaka, IN, U.S.A.
Condizione: Very Good. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
Da: GreatBookPrices, Columbia, MD, U.S.A.
Condizione: New.
Da: INDOO, Avenel, NJ, U.S.A.
Condizione: New.
Lingua: Inglese
Editore: Chelsea Green Publishing Co, White River Junction, 2015
ISBN 10: 1603585346 ISBN 13: 9781603585347
Da: Grand Eagle Retail, Bensenville, IL, U.S.A.
Paperback. Condizione: new. Paperback. Civilization is facing global threats like never before. Climate instability. Food insecurity. The endangered family farm. Water pollution and scarcity. Mass extinction. Converting agricultural land into more secure, climate-stabilizing, water-filtering, wildlife-harboring farms would be positively transformative. Luckily, there is a way, currently under development, to do just this in many temperate climates: hybrid hazelnuts.Growing Hybrid Hazelnuts is the first comprehensive guide for farmers interested in how to get started growing hybrid hazelnuts, a crop designed from the very outset to address a host of problems with conventional modern agriculture. Once hybrid hazelnuts are established, no plowing, or even cultivation, is necessary. Dramatically improved infiltration rates prevent water from running off of fields, regardless of soil type. The crop's extensive, permanent root systems-at work 365 days a year-mean that tilling should not be necessary in moderately wet soils, and that no fertilizer can escape into groundwater. No soil is lost to wind or rain; in fact, this crop builds soil, and wildlife finds cover and food in hazelnuts all year. Economically speaking, hazelnuts have a large, existing, and unsatisfied world market, not to mention their processing potential is even greater than soybeans. They are, without a doubt, the ecological crop of the future.This book covers everything you need to know about NeoHybrid hazels, the new biological entity developed by the authors, including:* The source of the species and the making of an artificial, directed hybrid swarm;* The historical use of hazels as a staple food in Europe and Asia;* The nutrient composition of the crop;* The benefits of woody agriculture and the superior productivity of these hazels;* Site requirements: slope, soils, soil tests;* Planting and the establishment period;* Managing the productive plantation, including maintaining biodiversity;* When to harvest, and harvesting options (hand or machine);* Processing, from harvest to market: drying, husking, cleaning, sizing, cleaning, roasting;* Value-added options (oil, meal, nut butters);* Co-products and their values (wood, shells, husks, sub food-grade nuts, biodiesel);* The state of the world hazel market, and moreThe first and only guide of its kind, Growing Hybrid Hazelnuts will appeal to small-scale and commercial farmers, both those already familiar with concepts of perennial agriculture and those interested in converting from Shipping may be from multiple locations in the US or from the UK, depending on stock availability.
Lingua: Inglese
Editore: Chelsea Green Publishing Co, US, 2015
ISBN 10: 1603585346 ISBN 13: 9781603585347
Da: Rarewaves USA, OSWEGO, IL, U.S.A.
EUR 31,97
Quantità: Più di 20 disponibili
Aggiungi al carrelloPaperback. Condizione: New. Civilization is facing global threats like never before. Climate instability. Food insecurity. The endangered family farm. Water pollution and scarcity. Mass extinction. Converting agricultural land into more secure, climate-stabilizing, water-filtering, wildlife-harboring farms would be positively transformative. Luckily, there is a way, currently under development, to do just this in many temperate climates: hybrid hazelnuts.Growing Hybrid Hazelnuts is the first comprehensive guide for farmers interested in how to get started growing hybrid hazelnuts, a crop designed from the very outset to address a host of problems with conventional modern agriculture. Once hybrid hazelnuts are established, no plowing, or even cultivation, is necessary. Dramatically improved infiltration rates prevent water from running off of fields, regardless of soil type. The crop's extensive, permanent root systems-at work 365 days a year-mean that tilling should not be necessary in moderately wet soils, and that no fertilizer can escape into groundwater. No soil is lost to wind or rain; in fact, this crop builds soil, and wildlife finds cover and food in hazelnuts all year. Economically speaking, hazelnuts have a large, existing, and unsatisfied world market, not to mention their processing potential is even greater than soybeans. They are, without a doubt, the ecological crop of the future.This book covers everything you need to know about NeoHybrid hazels, the new biological entity developed by the authors, including:. The source of the species and the making of an artificial, directed hybrid swarm;. The historical use of hazels as a staple food in Europe and Asia;. The nutrient composition of the crop;. The benefits of woody agriculture and the superior productivity of these hazels;. Site requirements: slope, soils, soil tests;. Planting and the establishment period;. Managing the productive plantation, including maintaining biodiversity;. When to harvest, and harvesting options (hand or machine);. Processing, from harvest to market: drying, husking, cleaning, sizing, cleaning, roasting;. Value-added options (oil, meal, nut butters);. Co-products and their values (wood, shells, husks, sub food-grade nuts, biodiesel);. The state of the world hazel market, and moreThe first and only guide of its kind, Growing Hybrid Hazelnuts will appeal to small-scale and commercial farmers, both those already familiar with concepts of perennial agriculture and those interested in converting from conventional practices. Growing Hybrid Hazelnuts is a landmark book for the farming movement, offering a practical road to a hopeful future where crops build soil and the earth is regenerated, at the same time reaping profits for the farmer.
Da: GreatBookPrices, Columbia, MD, U.S.A.
Condizione: As New. Unread book in perfect condition.
Da: Terrace Horticultural Books, St. Paul, MN, U.S.A.
Prima edizione
Soft cover. Condizione: Very Good. 1st Edition. Sm Quarto, Very Good, Clean, Remainder Marked, PP.260, Color Photography and Figures, A Comprehensive Guide For Small-scale and Commercial Farmers.
Condizione: New. pp. 280.
Da: Massive Bookshop, Greenfield, MA, U.S.A.
Paperback. Condizione: New.
Lingua: Inglese
Editore: Chelsea Green Publishing Co, US, 2015
ISBN 10: 1603585346 ISBN 13: 9781603585347
Da: Rarewaves.com USA, London, LONDO, Regno Unito
EUR 42,53
Quantità: 8 disponibili
Aggiungi al carrelloPaperback. Condizione: New. Civilization is facing global threats like never before. Climate instability. Food insecurity. The endangered family farm. Water pollution and scarcity. Mass extinction. Converting agricultural land into more secure, climate-stabilizing, water-filtering, wildlife-harboring farms would be positively transformative. Luckily, there is a way, currently under development, to do just this in many temperate climates: hybrid hazelnuts.Growing Hybrid Hazelnuts is the first comprehensive guide for farmers interested in how to get started growing hybrid hazelnuts, a crop designed from the very outset to address a host of problems with conventional modern agriculture. Once hybrid hazelnuts are established, no plowing, or even cultivation, is necessary. Dramatically improved infiltration rates prevent water from running off of fields, regardless of soil type. The crop's extensive, permanent root systems-at work 365 days a year-mean that tilling should not be necessary in moderately wet soils, and that no fertilizer can escape into groundwater. No soil is lost to wind or rain; in fact, this crop builds soil, and wildlife finds cover and food in hazelnuts all year. Economically speaking, hazelnuts have a large, existing, and unsatisfied world market, not to mention their processing potential is even greater than soybeans. They are, without a doubt, the ecological crop of the future.This book covers everything you need to know about NeoHybrid hazels, the new biological entity developed by the authors, including:. The source of the species and the making of an artificial, directed hybrid swarm;. The historical use of hazels as a staple food in Europe and Asia;. The nutrient composition of the crop;. The benefits of woody agriculture and the superior productivity of these hazels;. Site requirements: slope, soils, soil tests;. Planting and the establishment period;. Managing the productive plantation, including maintaining biodiversity;. When to harvest, and harvesting options (hand or machine);. Processing, from harvest to market: drying, husking, cleaning, sizing, cleaning, roasting;. Value-added options (oil, meal, nut butters);. Co-products and their values (wood, shells, husks, sub food-grade nuts, biodiesel);. The state of the world hazel market, and moreThe first and only guide of its kind, Growing Hybrid Hazelnuts will appeal to small-scale and commercial farmers, both those already familiar with concepts of perennial agriculture and those interested in converting from conventional practices. Growing Hybrid Hazelnuts is a landmark book for the farming movement, offering a practical road to a hopeful future where crops build soil and the earth is regenerated, at the same time reaping profits for the farmer.
Da: GoldBooks, Denver, CO, U.S.A.
Paperback. Condizione: new. New Copy. Customer Service Guaranteed.
Lingua: Inglese
Editore: Chelsea Green Publishing Co, 2015
ISBN 10: 1603585346 ISBN 13: 9781603585347
Da: Kennys Bookshop and Art Galleries Ltd., Galway, GY, Irlanda
EUR 38,89
Quantità: 15 disponibili
Aggiungi al carrelloCondizione: New. Num Pages: 280 pages. BIC Classification: TVK. Category: (G) General (US: Trade). Dimension: 256 x 180 x 22. Weight in Grams: 670. . 2015. Paperback. . . . .
EUR 40,08
Quantità: 3 disponibili
Aggiungi al carrelloCondizione: New. pp. 280.
Lingua: Inglese
Editore: Chelsea Green Publishing Co, 2015
ISBN 10: 1603585346 ISBN 13: 9781603585347
Da: Kennys Bookstore, Olney, MD, U.S.A.
Condizione: New. Num Pages: 280 pages. BIC Classification: TVK. Category: (G) General (US: Trade). Dimension: 256 x 180 x 22. Weight in Grams: 670. . 2015. Paperback. . . . . Books ship from the US and Ireland.
Da: Mooney's bookstore, Den Helder, Paesi Bassi
EUR 39,93
Quantità: 1 disponibili
Aggiungi al carrelloCondizione: Very good.
Da: Revaluation Books, Exeter, Regno Unito
EUR 59,77
Quantità: 1 disponibili
Aggiungi al carrelloPaperback. Condizione: Brand New. 260 pages. 10.25x7.25x0.75 inches. In Stock.
Lingua: Inglese
Editore: Chelsea Green Publishing Co, White River Junction, 2015
ISBN 10: 1603585346 ISBN 13: 9781603585347
Da: CitiRetail, Stevenage, Regno Unito
EUR 39,93
Quantità: 1 disponibili
Aggiungi al carrelloPaperback. Condizione: new. Paperback. Civilization is facing global threats like never before. Climate instability. Food insecurity. The endangered family farm. Water pollution and scarcity. Mass extinction. Converting agricultural land into more secure, climate-stabilizing, water-filtering, wildlife-harboring farms would be positively transformative. Luckily, there is a way, currently under development, to do just this in many temperate climates: hybrid hazelnuts.Growing Hybrid Hazelnuts is the first comprehensive guide for farmers interested in how to get started growing hybrid hazelnuts, a crop designed from the very outset to address a host of problems with conventional modern agriculture. Once hybrid hazelnuts are established, no plowing, or even cultivation, is necessary. Dramatically improved infiltration rates prevent water from running off of fields, regardless of soil type. The crop's extensive, permanent root systems-at work 365 days a year-mean that tilling should not be necessary in moderately wet soils, and that no fertilizer can escape into groundwater. No soil is lost to wind or rain; in fact, this crop builds soil, and wildlife finds cover and food in hazelnuts all year. Economically speaking, hazelnuts have a large, existing, and unsatisfied world market, not to mention their processing potential is even greater than soybeans. They are, without a doubt, the ecological crop of the future.This book covers everything you need to know about NeoHybrid hazels, the new biological entity developed by the authors, including:* The source of the species and the making of an artificial, directed hybrid swarm;* The historical use of hazels as a staple food in Europe and Asia;* The nutrient composition of the crop;* The benefits of woody agriculture and the superior productivity of these hazels;* Site requirements: slope, soils, soil tests;* Planting and the establishment period;* Managing the productive plantation, including maintaining biodiversity;* When to harvest, and harvesting options (hand or machine);* Processing, from harvest to market: drying, husking, cleaning, sizing, cleaning, roasting;* Value-added options (oil, meal, nut butters);* Co-products and their values (wood, shells, husks, sub food-grade nuts, biodiesel);* The state of the world hazel market, and moreThe first and only guide of its kind, Growing Hybrid Hazelnuts will appeal to small-scale and commercial farmers, both those already familiar with concepts of perennial agriculture and those interested in con Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability.
Lingua: Inglese
Editore: Chelsea Green Publishing Co, US, 2015
ISBN 10: 1603585346 ISBN 13: 9781603585347
Da: Rarewaves USA United, OSWEGO, IL, U.S.A.
EUR 43,33
Quantità: Più di 20 disponibili
Aggiungi al carrelloPaperback. Condizione: New. Civilization is facing global threats like never before. Climate instability. Food insecurity. The endangered family farm. Water pollution and scarcity. Mass extinction. Converting agricultural land into more secure, climate-stabilizing, water-filtering, wildlife-harboring farms would be positively transformative. Luckily, there is a way, currently under development, to do just this in many temperate climates: hybrid hazelnuts.Growing Hybrid Hazelnuts is the first comprehensive guide for farmers interested in how to get started growing hybrid hazelnuts, a crop designed from the very outset to address a host of problems with conventional modern agriculture. Once hybrid hazelnuts are established, no plowing, or even cultivation, is necessary. Dramatically improved infiltration rates prevent water from running off of fields, regardless of soil type. The crop's extensive, permanent root systems-at work 365 days a year-mean that tilling should not be necessary in moderately wet soils, and that no fertilizer can escape into groundwater. No soil is lost to wind or rain; in fact, this crop builds soil, and wildlife finds cover and food in hazelnuts all year. Economically speaking, hazelnuts have a large, existing, and unsatisfied world market, not to mention their processing potential is even greater than soybeans. They are, without a doubt, the ecological crop of the future.This book covers everything you need to know about NeoHybrid hazels, the new biological entity developed by the authors, including:. The source of the species and the making of an artificial, directed hybrid swarm;. The historical use of hazels as a staple food in Europe and Asia;. The nutrient composition of the crop;. The benefits of woody agriculture and the superior productivity of these hazels;. Site requirements: slope, soils, soil tests;. Planting and the establishment period;. Managing the productive plantation, including maintaining biodiversity;. When to harvest, and harvesting options (hand or machine);. Processing, from harvest to market: drying, husking, cleaning, sizing, cleaning, roasting;. Value-added options (oil, meal, nut butters);. Co-products and their values (wood, shells, husks, sub food-grade nuts, biodiesel);. The state of the world hazel market, and moreThe first and only guide of its kind, Growing Hybrid Hazelnuts will appeal to small-scale and commercial farmers, both those already familiar with concepts of perennial agriculture and those interested in converting from conventional practices. Growing Hybrid Hazelnuts is a landmark book for the farming movement, offering a practical road to a hopeful future where crops build soil and the earth is regenerated, at the same time reaping profits for the farmer.
Lingua: Inglese
Editore: Chelsea Green Publishing Co, White River Junction, 2015
ISBN 10: 1603585346 ISBN 13: 9781603585347
Da: AussieBookSeller, Truganina, VIC, Australia
EUR 58,75
Quantità: 1 disponibili
Aggiungi al carrelloPaperback. Condizione: new. Paperback. Civilization is facing global threats like never before. Climate instability. Food insecurity. The endangered family farm. Water pollution and scarcity. Mass extinction. Converting agricultural land into more secure, climate-stabilizing, water-filtering, wildlife-harboring farms would be positively transformative. Luckily, there is a way, currently under development, to do just this in many temperate climates: hybrid hazelnuts.Growing Hybrid Hazelnuts is the first comprehensive guide for farmers interested in how to get started growing hybrid hazelnuts, a crop designed from the very outset to address a host of problems with conventional modern agriculture. Once hybrid hazelnuts are established, no plowing, or even cultivation, is necessary. Dramatically improved infiltration rates prevent water from running off of fields, regardless of soil type. The crop's extensive, permanent root systems-at work 365 days a year-mean that tilling should not be necessary in moderately wet soils, and that no fertilizer can escape into groundwater. No soil is lost to wind or rain; in fact, this crop builds soil, and wildlife finds cover and food in hazelnuts all year. Economically speaking, hazelnuts have a large, existing, and unsatisfied world market, not to mention their processing potential is even greater than soybeans. They are, without a doubt, the ecological crop of the future.This book covers everything you need to know about NeoHybrid hazels, the new biological entity developed by the authors, including:* The source of the species and the making of an artificial, directed hybrid swarm;* The historical use of hazels as a staple food in Europe and Asia;* The nutrient composition of the crop;* The benefits of woody agriculture and the superior productivity of these hazels;* Site requirements: slope, soils, soil tests;* Planting and the establishment period;* Managing the productive plantation, including maintaining biodiversity;* When to harvest, and harvesting options (hand or machine);* Processing, from harvest to market: drying, husking, cleaning, sizing, cleaning, roasting;* Value-added options (oil, meal, nut butters);* Co-products and their values (wood, shells, husks, sub food-grade nuts, biodiesel);* The state of the world hazel market, and moreThe first and only guide of its kind, Growing Hybrid Hazelnuts will appeal to small-scale and commercial farmers, both those already familiar with concepts of perennial agriculture and those interested in con Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability.
Lingua: Inglese
Editore: Chelsea Green Publishing Co, 2015
ISBN 10: 1603585346 ISBN 13: 9781603585347
Da: moluna, Greven, Germania
EUR 40,41
Quantità: Più di 20 disponibili
Aggiungi al carrelloKartoniert / Broschiert. Condizione: New. KlappentextCivilization is facing global threats like never before. Climate instability. Food insecurity. The endangered family farm. Water pollution and scarcity. Mass extinction. Converting agricultural land into more secure, climat.
Lingua: Inglese
Editore: Chelsea Green Publishing Co, US, 2015
ISBN 10: 1603585346 ISBN 13: 9781603585347
Da: Rarewaves.com UK, London, Regno Unito
EUR 43,33
Quantità: 8 disponibili
Aggiungi al carrelloPaperback. Condizione: New. Civilization is facing global threats like never before. Climate instability. Food insecurity. The endangered family farm. Water pollution and scarcity. Mass extinction. Converting agricultural land into more secure, climate-stabilizing, water-filtering, wildlife-harboring farms would be positively transformative. Luckily, there is a way, currently under development, to do just this in many temperate climates: hybrid hazelnuts.Growing Hybrid Hazelnuts is the first comprehensive guide for farmers interested in how to get started growing hybrid hazelnuts, a crop designed from the very outset to address a host of problems with conventional modern agriculture. Once hybrid hazelnuts are established, no plowing, or even cultivation, is necessary. Dramatically improved infiltration rates prevent water from running off of fields, regardless of soil type. The crop's extensive, permanent root systems-at work 365 days a year-mean that tilling should not be necessary in moderately wet soils, and that no fertilizer can escape into groundwater. No soil is lost to wind or rain; in fact, this crop builds soil, and wildlife finds cover and food in hazelnuts all year. Economically speaking, hazelnuts have a large, existing, and unsatisfied world market, not to mention their processing potential is even greater than soybeans. They are, without a doubt, the ecological crop of the future.This book covers everything you need to know about NeoHybrid hazels, the new biological entity developed by the authors, including:. The source of the species and the making of an artificial, directed hybrid swarm;. The historical use of hazels as a staple food in Europe and Asia;. The nutrient composition of the crop;. The benefits of woody agriculture and the superior productivity of these hazels;. Site requirements: slope, soils, soil tests;. Planting and the establishment period;. Managing the productive plantation, including maintaining biodiversity;. When to harvest, and harvesting options (hand or machine);. Processing, from harvest to market: drying, husking, cleaning, sizing, cleaning, roasting;. Value-added options (oil, meal, nut butters);. Co-products and their values (wood, shells, husks, sub food-grade nuts, biodiesel);. The state of the world hazel market, and moreThe first and only guide of its kind, Growing Hybrid Hazelnuts will appeal to small-scale and commercial farmers, both those already familiar with concepts of perennial agriculture and those interested in converting from conventional practices. Growing Hybrid Hazelnuts is a landmark book for the farming movement, offering a practical road to a hopeful future where crops build soil and the earth is regenerated, at the same time reaping profits for the farmer.